Discover the diverse career opportunities available in the Australian dairy industry, from working with animals in the great outdoors to contributing to a healthier world. Accredited training programs and a range of positions offer stability, growth, and the chance to make a positive impact. Meet El

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In this blog, we will examine How Milk Delivery Apps Revolutionize the Dairy Industry and how we can enable your partners to deliver daily dairy supplies. Milk delivery applications have improved the dairy business\u2019s convenience, quality, and sustainability.

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Abomasal displacement is a common issue in older lactating dairy cattle, often occurring within the first month post-parturition. This displacement, specifically left-sided displacement (LDA), is associated with high concentrate diets, rumen atony, and gas distension. Recognizing the signs and cause

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Bloat in cattle, characterized by overdistension of the rumenoreticulum with gases of fermentation, can be caused by various factors including diet, obstruction, or diseases. Frothy bloat and free gas bloat are common types, each with its own triggers and symptoms. Diagnosis involves a thorough hist

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India has a rich heritage of traditional dairy products recognized under Geographical Indications (GI) Act of 1999. The GI registered dairy goods include Dharwad Pedha from Karnataka, Banglar Rasogolla from West Bengal, Odisha Rasogolla from Odisha, and Srivilliputtur Palkova from Tamil Nadu. Each p

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Factors influencing waste water treatment options for a dairy processing plant include volume and flow rates, chemical characteristics, biodegradability, controlling levels of suspended solids, BOD, and COD in discharged water. Dairy wastes have high BOD due to lactose, fats, proteins, nitrogen, and

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Milkada, established in 2015, is a leading exporter of dairy products from Eastern Europe to Asian markets. Specializing in whey products, they also supply Mozzarella, Skim Milk Powder, UHT milk, and more to top companies. With a strong sales force and a diverse product range, Milkada continues to e

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Malab Dairy Company, based in Mogadishu, Somalia, is a leading dairy producer in the region. Established in 2015, the company focuses on providing high-quality dairy products, including yogurt, using natural ingredients. With a commitment to customer satisfaction and quality, Malab Dairy aims to bec

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Buttermilk is a crucial by-product in dairy technology, including various types like sweet cream, sour, and desi buttermilk. This guide covers its production, composition, differences from skim milk, and utilization in various dairy products. Explore how to make buttermilk, its properties, and benef

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Preventive and breakdown maintenance of dairy plants is essential to ensure continuous production and quality control. Dr. J. Badshah, a renowned expert in dairy engineering, explains the importance of corrective and preventive actions, scheduling maintenance tasks, identifying root causes of defect

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Downer Cow Syndrome (DCS) is a condition affecting dairy cows, characterized by prolonged recumbency despite treatment with calcium. It often occurs after milk fever and can lead to various complications. This article covers the etiology, clinical symptoms, prevention, and management strategies for

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India's diverse agro-ecological regions host a wide range of farm animal breeds. The livestock breeding policy aims to enhance the productivity of cattle and buffalo through strategies such as grading up with indigenous superior dairy breeds, crossbreeding with high-yielding exotic breeds, and selec

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Selecting the ideal site for a dairy farm involves considering various factors such as topography, soil type, sun exposure, water supply, accessibility, and more. Understanding the requirements for housing, feeding, and milking facilities is crucial for successful dairy cattle farming.

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If you\u2019re a dairy owner grappling with challenges like low profitability or inability to expand, this blog is for you. In this blog, we\u2019ll inspect how dairy management software is revolutionizing the dairy farm industry.

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Exploring the external and internal anatomy of the udder in dairy cattle, including the functions of teats, streak canal, gland cistern, and supernumerary teats. Learn about milk retention, milking procedures, secretory tissue, and more crucial aspects of dairy farming.

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Abomasal displacement is a common issue in older lactating dairy cattle, often related to inadequate nutrition and concurrent diseases. This condition involves the displacement of the abomasum from its normal position, causing symptoms like anorexia, ketosis, and dehydration. Learn about the causes,

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Formulating rations and feeding dairy cattle and buffaloes during different phases is crucial for their health and productivity. This includes maintenance ration to sustain essential body processes, gestation ration to support pregnancy and milk production, and production ration for increased milk y

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Explore the dynamics of the New Zealand dairy industry through topics such as economic factors, export markets, and regional sales. Discover the challenges and benefits faced by dairy production in New Zealand, and delve into the strategies used by Fonterra, the leading dairy producer and exporter.

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Sand crack, a fissure of the horny wall in cattle hooves, can present transversely or longitudinally. It commonly affects dairy breeds and is predisposed by various factors such as overgrowth of digital horn and chronic laminitis. Diagnosis and treatment differ based on the form of the crack, with s

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Delamere Dairy, founded by Roger and Liz Sutton, is a renowned business specializing in goat milk products. With a turnover of £20 million in 2015, they offer a range of dairy and dairy alternatives, including fresh goat's milk, cheese, butter, UHT milk, yogurt, and more. Their business model focus

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Ethiopia has a favorable environment for dairy development with diverse production systems including pastoralism, agro-pastoralism, and mixed farming. The country boasts indigenous and exotic dairy cattle breeds, supporting milk production and utilization. This article outlines the different dairy p

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In 2021, milk and dairy consumption in Kazakhstan saw a decrease in per capita consumption, with varying rates in urban and rural areas. The highest consumption was in Eastern Kazakhstan region, while Shymkent had the lowest. The dairy market dynamics in March 2022 showed a slight decrease in volume

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This article discusses the setup of testing facilities and analytical laboratories in the dairy industry, including the concept of mobile testing laboratories. It covers the types of dairy laboratories based on milk production, the importance of QC lab location in a dairy, layout and design consider

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Secure your ad space in the glossy Expo Show Magazine for the Central Plains Dairy Expo 2023. Reach over 4,000 dairy industry producers across several states. Various ad sizes and placements available. Deadline for ad artwork submission is December 9, 2022. Take advantage of sponsorships and promoti

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Explore the rich history of cattle farming, from the introduction of longhorn cattle in America by the Spanish to the importation of European dairy cattle to Jamestown Colony. Learn about various terms and concepts associated with cattle, such as castration, heifer, marbling, and more. Delve into th

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Cattle, belonging to the genus Bos, are classified into three types - Bos Taurus, Bos Indicus, and Bos Africans. They are ruminants with fixed hollow horns, udders with four teats, and males have teats on the scrotum. Cattle are utilized for milk production, agriculture, and meat manufacturing. They

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This informative article discusses the importance of colostrum feeding, milk feeding to calves, and milk feeding schedules for dairy cattle and buffaloes during various phases. It emphasizes the significance of timely colostrum intake for immunity development and the proper feeding of whole milk or

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This article discusses the Margin Protection Program for Dairy Producers, how it works, the key operating rules, and the implications for dairy farmers. It also highlights the role of the National Program on Dairy Markets and Policy in providing educational resources and research materials. Addition

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Explore different methods of identifying cattle including collective and individual methods such as branding, tattooing, and tagging. Learn about cattle species, breeds, colors, and aging factors like dentition and parturition. Discover the main color variations in cattle such as yellow, red, black,

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Genomic selection in dairy cattle focuses on specialized breeds like Holstein, Jersey, Brown Swiss, and Ayrshire. It brings reliable breeding values at a young age, higher success rates in obtaining top bulls, and lower costs for test proofs, leading to a shorter generation interval. While it offers

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In 2021, milk and dairy consumption in Kazakhstan saw a decline, with variations between urban and rural areas. The total dairy market dynamics for March 2022 show a slight decrease in volume but a growth in value. Segment-wise, both traditional and modern dairy markets experienced positive growth.

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Explore various breeds of dairy cattle in India, such as Murrah from Haryana, Surti Kaira from Gujarat, Jaffrabadi, Bhadawari, Nili Ravi, Mehsana, and Nagpuri. Each breed has unique characteristics like lactation yield, fat content, and breeding tracts. Discover the rich diversity and potential of I

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Longhorn cattle genetics are being investigated through DNA research to identify unique traits and differentiate them from other cattle breeds. By analyzing genetic codes with scatter plot graphs, scientists aim to map the genetic makeup of Longhorns accurately. This research helps in understanding

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Diseases can harm animal health and are costly for dairy farmers. It's crucial to take steps to prevent the spread of diseases among dairy cattle. This material emphasizes biosecurity measures to protect your herd and acknowledges the support received for its development.

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The National Programme for Bovine Breeding and Dairy Development (NPBBDD) is a Government of India funded project aimed at enhancing bovine breeding and dairy development in the country. It consists of two components: National Plan for Bovine Breeding (NPBB) and National Plan for Dairy Development (

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MPP-Dairy enrollment does not impact using other risk management systems, with exceptions for Livestock Gross Margin for Dairy (LGM). You can still forward contract farm milk and purchase feed while using MPP-Dairy. Options-based strategies like Class III puts and feed-based calls can establish an I

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Utilizing membrane filtration in dairy processing transforms whey, a byproduct of cheese production, into valuable products like refined proteins. Ultrafiltration (UF) allows for the fractionation of whey into protein-rich and lactose-containing streams, increasing protein content significantly. The

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Choosing the right site for a dairy farm involves assessing factors like topography, soil type, sun exposure, and more. Understanding housing requirements, such as space for cattle and essential structures like milking barns, calving pens, and isolation sheds, is crucial for efficient dairy farming

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This study presents data on pasture utilization for dairy farming on seven Midwest dairy farms, showcasing the days of grazing and the percentage of dry matter intake from pasture for different classes of dairy cattle. The research conducted in 2018 by the Midwest Perennial Forage Working Group unde

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Understanding the genetic improvement of dairy cattle is crucial for enhancing milk production. This article explores the key components involved, such as unique identification systems, parentage recording, milk yield monitoring, artificial insemination, and genetic evaluation methods. Achieving exc

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