Veterinary Clinical Examination Techniques and Procedures

 
Clinical Examination
 
Dr. Pallav Shekhar
&
Dr. Vivek Kr. Singh
Assistant Professor
Bihar Veterinary College
 
Clinical Examination
 
Distant Examination
 
 
Physical Examination
 
 
Distant Examination (INSPECTION)
 
It means visual examination of the patient
from a distance
It includes examination of 
Behavior and
general appearance
Behavior is a reflection of the animal’s health
Separation of an animal from its group is often
an indication of illness
 
PHYSICAL EXAMINATION
 
PALPATION
Palpation
 is an act of handling tissues, organs
or parts of animal body. It is a 
close physical
examination
 
Types of palpation
Direct palpation
: 
with the finger
Indirect palpation 
: 
with a probe
PERCUSSION
Percussion
 is an act performed by 
striking or
tapping a part of the body
. In percussion, the
body surface is struck so as to set deep parts in
vibration and cause to emit audible sounds.
Direct or immediate :
Performed with the
fingers using one hand as a 
plexor/ percussion
hammer
 and other as a 
pleximeter
Indirect or mediate
: performed using
percussion hammer on a pleximeter disk in
large animals
Ballottement
: Ballottement is a technique used to
detect floating viscera or masses in the abdominal
cavity. Using the extended fingers or the clenched fist
the abdominal wall is palpated vigorously with a firm
push to move the organ or masses away and then
allow it to rebound on to the fingertips
                     
Ballottement / Tactile percussion =  Palpation + Percussion
AUSCULTATION
Auscultation
: 
It is a method of listening to the
functional sounds produced by internal organs
It is routinely used to assess heart sounds, lung
sounds and gastrointestinal sounds
 
Direct Auscultation : 
Direct listening to the
sounds produced by organ movement. It is
performed by placing the ear to the body
surface over the organ
Indirect Auscultation : 
Indirect auscultation
is performed with the aid of 
stethoscope or
phonendoscope
. It is the preferred technique
Parts of a stethoscope
:
Chest piece with
diaphragm
 
Connecting/conducting
tube
 
Ear pieces(2)
 
Succussion
This is also a combined method of physical
examination where 
shaking
 of body from side
to side and simultaneous auscultation are done
to detect the presence of fluid
 
RECORDING OF BODY TEMPERATURE
Short bulb clinical thermometer
As a general rule the thermometer should be left
in place for 
2 minutes
Hyperthermia
 is simple elevation of the
temperature past the critical point, as in heat
stroke.
Fever or pyrexia 
is the state where Hyperthermia
is combined with toxaemia, as in most infectious
diseases
Hypothermia
, 
a subnormal body temperature,
occur in 
shock,
 
Circulatory collapse(as in
parturient paresis and acute rumen
impaction of cattle),
 
hypothyroidism
 
and
just before death
 in most diseases
 
RECORDING OF PULSE RATE
Pulse is the expansion and elongation of the
arterial wall imparted by the column of arterial
wall due to contraction of 
left ventricle
 
Jugular pulse: 
Pulsation of jugular vein is
known as jugular pulse. It is observed in the
case of
 
traumatic pericarditis 
in competence of
tricuspid valve
 
RECORDING OF RESPIRATORY RATE
Respiration
: 
It is the inhalation & exhalation
of air from the lung. The respiratory
mechanism is 
governed by respiratory centre
& the 
centre is located in the medulla
oblongata
 
Type of respiration
Thoracic respiration
: Thoracic muscles are
predominantly involved in the process of
respiration, observed in 
dogs & cats
Thoraco-lumbar/abdominal respiration
: Both
Thoracic & abdominal muscle are equally in
respiration & observed in 
horses, mule, donkey
etc
Abdominal respiration
: Abdominal muscles are
predominantly involved & are observed in 
cattle,
buffalo, sheep & goat
Prolongation of inspiration 
is usually due to
obstruction of 
upper respiratory tract
 
Prolongation of the expiration 
is often due to
failure of normal lung collapse, as in
emphysema (
Lower respiratory track
)
 
Examination of Mucous Membrane
Yellow
 mucous membrane- 
Jaundice
Pale and watery
- 
anaemia
Pale  and dry
- 
shock
Brick red
- 
arsenic poisoning
Bluish mucosa
- 
cyanosis
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Learn about the essential veterinary clinical examination techniques including distant examination (inspection), physical examination (palpation, percussion), auscultation, and more. Understand the importance of visual observation, hands-on assessment, and listening to internal organ sounds in diagnosing and assessing animal health. Enhance your skills in identifying signs of illness and abnormalities through these thorough examination methods.

  • Veterinary
  • Clinical Examination
  • Distant Examination
  • Physical Examination
  • Palpation

Uploaded on Jul 16, 2024 | 5 Views


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  1. Clinical Examination Dr. Pallav Shekhar & Dr. Vivek Kr. Singh Assistant Professor Bihar Veterinary College

  2. Clinical Examination Distant Examination Physical Examination

  3. Distant Examination (INSPECTION) It means visual examination of the patient from a distance It includes examination of Behavior and general appearance Behavior is a reflection of the animal s health Separation of an animal from its group is often an indication of illness

  4. PHYSICAL EXAMINATION PALPATION Palpation is an act of handling tissues, organs or parts of animal body. It is a close physical examination

  5. Types of palpation Direct palpation: with the finger Indirect palpation : with a probe PERCUSSION Percussion is an act performed by striking or tapping a part of the body. In percussion, the body surface is struck so as to set deep parts in vibration and cause to emit audible sounds.

  6. Direct or immediate :Performed with the fingers using one hand as a plexor/ percussion hammer and other as a pleximeter Indirect or mediate: percussion hammer on a pleximeter disk in large animals performed using

  7. Ballottement: Ballottement is a technique used to detect floating viscera or masses in the abdominal cavity. Using the extended fingers or the clenched fist the abdominal wall is palpated vigorously with a firm push to move the organ or masses away and then allow it to rebound on to the fingertips Ballottement / Tactile percussion = Palpation + Percussion

  8. AUSCULTATION Auscultation: It is a method of listening to the functional sounds produced by internal organs It is routinely used to assess heart sounds, lung sounds and gastrointestinal sounds

  9. Direct Auscultation : Direct listening to the sounds produced by organ movement. It is performed by placing the ear to the body surface over the organ Indirect Auscultation : Indirect auscultation is performed with the aid of stethoscope or phonendoscope. It is the preferred technique

  10. Parts of a stethoscope: Chest piece with diaphragm Connecting/conducting tube Ear pieces(2)

  11. Succussion This is also a combined method of physical examination where shaking of body from side to side and simultaneous auscultation are done to detect the presence of fluid

  12. RECORDING OF BODY TEMPERATURE Short bulb clinical thermometer As a general rule the thermometer should be left in place for 2 minutes Hyperthermia is simple elevation of the temperature past the critical point, as in heat stroke. Fever or pyrexia is the state where Hyperthermia is combined with toxaemia, as in most infectious diseases

  13. Hypothermia, a subnormal body temperature, occur in shock, Circulatory collapse(as in parturient paresis impaction of cattle), hypothyroidism and just before death in most diseases and acute rumen

  14. Species Normal temperature 36.6 C(99.5 F) Critical point Horse 39.0 C(102.0 F) Cattle 38.5 C(101 F) 39 C(103.0 F) Calf up to 1 year 39.2 C(102.5 F) Pig 39.0 C(102.0 F) 40.0 C(103.5 F) Sheep 39.0 C(102.0 F) 40.0 C(104.0 F) Goat 39.5 C(103.0 F) 40.0 C(105.0 F) Poultry 41.6 C(106.0 F) Dog 38.5 C(101.5 F) Cat 38.5 C(101.5 F) Foal 38 C(100.5 F)

  15. RECORDING OF PULSE RATE Pulse is the expansion and elongation of the arterial wall imparted by the column of arterial wall due to contraction of left ventricle

  16. Species Site Cattle, buffalo Middle coccygeal or facial arteries Horse External maxillary artery transverse facial artery Femoral artery Sheep and goat Dog Femoral artery Cat Femoral artery Pig(small) Femoral artery Pig(large) Middle coccygeal

  17. Jugular pulse: Pulsation of jugular vein is known as jugular pulse. It is observed in the case of traumatic pericarditis in competence of tricuspid valve

  18. Species Pulse rate/ min Adult horse 30-40 Foals up to 1yr 70-80 Adult cattle 60-80 Young calves 100-120 Sheep and goat 70-90 Pig(young) 60-90 Pig(large) 80-120 Dog(large) 70-90 Dog(small) 90-120 Cat 100-130 Fowl 130-160 Camel 32-50 Elephant 20-30

  19. RECORDING OF RESPIRATORY RATE Respiration: It is the inhalation & exhalation of air from the lung. The respiratory mechanism is governed by respiratory centre & the centre is located in the medulla oblongata

  20. Type of respiration Thoracic respiration: Thoracic muscles are predominantly involved in the process of respiration, observed in dogs & cats Thoraco-lumbar/abdominal Thoracic & abdominal muscle are equally in respiration & observed in horses, mule, donkey etc Abdominal respiration: Abdominal muscles are predominantly involved & are observed in cattle, buffalo, sheep & goat respiration: Both

  21. Species Respiration Species Respiration rate /minute 8-14 rate /minute 18-30 Adult horses Sheep & goat Foals 14-16 Pig 16-18 Adult cattle 16-22 Dog 14-30 Young calves 27-30 Cat 20-30 Buffalo 22-28 Fowl 15-30

  22. Prolongation of inspiration is usually due to obstruction of upper respiratory tract Prolongation of the expiration is often due to failure of normal lung collapse, as in emphysema (Lower respiratory track)

  23. Examination of Mucous Membrane Yellow mucous membrane- Jaundice Pale and watery- anaemia Pale and dry- shock Brick red- arsenic poisoning Bluish mucosa- cyanosis

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