Fruit ripening - PowerPoint PPT Presentation


Understanding Heterostyly and Physiological Disorders in Brinjal

Heterostyly in brinjal involves four types of flowers with varying styles impacting fruit setting, while physiological disorders like poor fruit set, calyx withering, and freezing injury can affect the crop's productivity. Controlling measures for each disorder are discussed to help manage these iss

0 views • 10 slides


Exploring the Health Benefits, Cultivation, and Varieties of Jamun Fruit

Jamun, also known as black plum, is a fruit with various health benefits such as improving haemoglobin levels, aiding in digestion, and managing diabetes. It thrives in tropical climates and a variety of soils. The fruit comes in different varieties like Ram Jamun and is propagated through both seed

6 views • 17 slides



About page

About AEGLE MARMELOS Law Firm:\n\u2022 Dedication to Legal Excellence: . Aegle Marmelos is committed to providing top-tier services in Criminal, Writs, Family, Civil, and Company Law, ensuring robust courtroom representation for our clients\n\u2022 Inspiration from the Bael Fruit: Our firm's name,

1 views • 4 slides


Exploring the Nutritional Benefits and Culinary Uses of Star Fruit

Today's lesson focuses on the unique tropical fruit, Star Fruit, also known as Carambola. Discover its star-shaped appearance, health benefits such as antioxidants and fiber, and culinary versatility in salads, desserts, and more. Learn where Star Fruit grows and how it can support your well-being.

2 views • 5 slides


Fruit and Vegetable Ingredients Market 

In its latest report, Meticulous Research\u00ae delves into the dynamics of the Fruit and vegetable ingredients market. Projections indicate a substantial surge, with the market poised to reach $294.5 billion by 2030, boasting a commendable CAGR of 5.5% from 2023 to 2030. This growth trajectory is u

4 views • 4 slides


Reflections on Bearing Fruit in Jesus: John 15 and Galatians 5

Reflect on the teachings of John 15 and Galatians 5, emphasizing the importance of bearing good fruit in alignment with God's will. Explore the transformative power of remaining in Christ and manifesting the fruits of the Spirit in daily life, aiming to become more like Jesus through prayer and scri

1 views • 12 slides


Exploring the Nine Vitamins of the Fruit of the Spirit

Delve into the spiritual significance of the Fruit of the Spirit as outlined in Galatians 5:22-23. Discover the essential vitamins – Love, Joy, Peace, Longsuffering, Gentleness, Goodness, Faith, Meekness, and Temperance – and their profound impact on our spiritual well-being. Uncover the deeper

0 views • 12 slides


Fruit and Vegetable Ingredients Sector Set to Grow to $294.5 Billion by 2030

The global fruit and vegetable ingredients market is set to experience remarkable growth, with projections indicating a valuation of $294.5 billion by 2030.\n

0 views • 4 slides


Fruit and Vegetable Ingredients Market

The Fruit and Vegetable Ingredients Market is expected to achieve a CAGR of 5.5% from 2023 to 2030, reaching approximately $294.5 billion by the end of the forecast period in 2030.\n

0 views • 4 slides


Statistical Modeling of Pore-Scale Intermittency and Ostwald Ripening

Using a statistical approach, this research delves into the pore-scale modeling of intermittency and Ostwald ripening in two-phase flows. The study challenges the traditional linear relationship between pressure gradient and capillary number, highlighting the impact of fluid intermittency on flow be

0 views • 15 slides


Understanding Fruit Jam, Jelly, and Marmalade in Dairy Technology

Fruit jam, jelly, and marmalade are popular dairy products prepared from fresh or preserved fruits with nutritive sweeteners. These products have distinct characteristics and health benefits, such as being fat-free, cholesterol-free, and rich in pectin. Fruit jam specifically offers nutritional valu

0 views • 19 slides


Fun Fruit Halving Adventures with Penny and Jenny

Penny and Jenny, good friends who collect fruit together, enjoy halving their fruit for fairness. They explore halving apples, pears, peaches, and bananas, learning math concepts along the way. Join their adventures in sharing fruit equally and discovering the joy of fractions!

0 views • 7 slides


Everyday Chemistry Life Hacks Answer Key

Discover fascinating everyday chemistry life hacks through engaging videos covering topics like altering taste perceptions, speeding up ripening processes, improving baking results, and more. Uncover the science behind commonplace items and tricks that can be applied in your daily life to solve comm

1 views • 5 slides


Fun Fruit Riddles for Tree Celebration!

Enjoy these engaging riddles about different fruits while celebrating trees on Tu B'Shvat. From apples to grapes, see if you can guess the fruits described in each riddle. Test your fruit knowledge and have a great time with these puzzles!

0 views • 9 slides


Fruit and Vegetable Ingredients Market 

The Fruit and Vegetable Ingredients Market is expected to grow at a CAGR of 5.5% from 2023 to 2030, reaching a value of $294.5 billion by 2030.\n

0 views • 3 slides


Understanding Maturity Indices of Fruits and Vegetables

Maturity in fruits and vegetables is crucial for proper ripening, storage, and transportation. Picking produce at the right stage impacts flavor, quality, and shelf life. Harvesting too early or too late can result in issues like flavor loss, faster deterioration, and lower yields. Learn about the i

1 views • 24 slides


Fun Facts and Activities about Kiwi Fruit

Discover interesting facts about kiwi fruit, including its growth on vines, nutritional benefits, selection and storage tips, and serving ideas. Engage in fun activities like exploring the five senses, writing poetry, comparing with other fruits, watching educational videos, and more. Test your unde

0 views • 5 slides


Understanding Plant Hormones and Their Role in Growth and Development

Plant hormones are essential chemicals that enable plants to respond to environmental stimuli, regulate growth processes like cell division and elongation, and control key developmental stages such as flowering and fruit development. Key hormones include auxin, gibberellins, and abscisic acid, each

0 views • 34 slides


Insect Pests of Citrus: Identification, Behavior, and Management

Insect pests such as citrus butterfly, fruit-sucking moth, leaf miner, rust mite, and bark-eating caterpillar pose significant threats to citrus plants. These pests can damage citrus seedlings and various fruit varieties. Understanding their appearance, distribution, life cycle, and management techn

4 views • 14 slides


Fruit Juice Powder Market

Global Fruit Juice Powder Market Breakdown by Application (Food and Beverages, Bakery and Confectionery, Sauces and Dressings, Others) by Type (Apple, Orange, Lemon, Others) by Sales Channel (Supermarkets and Hypermarkets, Online Retail, Specialty St

0 views • 8 slides


Exploring the Fruit of the Spirit in Galatians 5:22-23

Explore the characteristics of the Fruit of the Spirit as outlined in Galatians 5:22-23. Discover the qualities such as love, joy, peace, longsuffering, kindness, goodness, and faithfulness, and their significance in Christian faith and living.

0 views • 15 slides


Enhancing Crop Yield and Quality Through Genetic Manipulation

This chapter explores methods to improve crop productivity and quality through genetic enhancements such as increasing yield and improving plant material quality. It discusses factors influencing crop productivity, such as solar radiation and photosynthetic efficiency, and factors determining crop q

0 views • 19 slides


Principles of Cheese Manufacture: Insights from Dr. Sanjeev Kumar's Lecture

Delve into the intricate world of cheese manufacturing as discussed by Dr. Sanjeev Kumar, covering topics such as milk selection, inhibitory substances, storage techniques, heat treatment, and the crucial process of ripening milk for cheese production. Gain insights into the key principles and pract

0 views • 15 slides


Overview of Fruit and Vegetable Pulping Equipments in Food Engineering

The process of pulping fruits and vegetables involves crushing them to separate the pulp from seeds and skin using various types of pulping equipment. Different pulpers such as fruit crushers, fruit presses, and stainless steel pulpers are used based on the size, shape, and texture of the produce. T

0 views • 9 slides


Managing Queensland Fruit Fly Quarantine in California

The California Department of Food & Agriculture is actively responding to the threat of Queensland Fruit Fly infestations, triggering quarantine measures upon detection. Learn about the impact of fruit fly outbreaks, the specific triggers for quarantine, recent cases in Ventura County, and current f

1 views • 15 slides


Harvesting and Postharvest Techniques for Quality Seed Production

Understand the importance of harvesting crops at the right timing to maximize seed quality. Learn about half-matured and full-matured stages, postharvest ripening, and indicators for precise timing. Discover the significance of counting days from flowering/pollination for determining harvest timing.

0 views • 24 slides


Post Harvest Methods in Cucurbits - Importance and Techniques

Different types of fruits and vegetables are grown in India due to varied agro-climatic conditions. India, being the second largest producer globally, faces significant post-harvest losses. Improper management practices such as careless harvesting, inadequate storage facilities, and processing metho

0 views • 39 slides


All About Ber Fruit: Cultivation, Nutritional Value, and Uses

Ber fruit, scientifically known as Ziziphus Mauritiana, is a hardy minor fruit crop native to Central Asia. Also called Indian jujube, it is popular in India for its versatility in consumption - raw, pickled, or as beverages. Ber is rich in essential nutrients and widely used in various forms such a

0 views • 5 slides


Exploring Opportunities in Monk Fruit Production and Processing for Sustainable Business Growth

A project involving monk fruit aims to enhance production and processing methods to meet industry demands sustainably. Objectives include inventory compilation, bottleneck identification, and consortium formation for public-private collaboration. Activities include company visits, research partnersh

0 views • 7 slides


Understanding the Fruit of the Spirit in Christian Character Development

The concept of the Fruit of the Spirit in Christianity emphasizes the importance of developing Christ-like character traits such as love, joy, peace, longsuffering, gentleness, goodness, faith, meekness, and temperance. These virtues are seen as the outward expression of God's character working with

0 views • 9 slides


Understanding MatCalc Approach for Modelling Precipitate/Matrix Interfacial Energy

MatCalc app provides a detailed examination of the precipitate/matrix interfacial energy modeling by considering various contributions to Gibbs energy, classical nucleation theory, coarsening (Ostwald ripening), and estimation methods like the Becker concept. The interface energy is crucial for unde

1 views • 33 slides


Insights into Fruit Bats: Behavior, Growth, and Senses

Fruit bats, also known as flying foxes, exhibit a wide variation in size, with some as small as two inches and others over 16 inches long. They are equipped with excellent vision and sense of smell, aiding in finding food sources and avoiding danger. Fruit bats have unique feeding habits with sharp

0 views • 9 slides


Induction of Labor: Methods and Considerations

Induction of labor is done to achieve vaginal delivery before spontaneous onset, usually at 39 weeks or when medically necessary. Risks include failed induction, cesarean section, uterine rupture, prolonged labor, and infections. Cervical ripening methods help prepare the cervix for labor. The Bisho

0 views • 18 slides


Guava Breeding: Strategies and Objectives for Improved Cultivation

Guava, a hardy fruit grown in various states in India, has significant breeding objectives such as developing seedless varieties, enhancing pectin content, achieving uniform ripening, and improving resistance to pests. Various genotypes and floral biology aspects play a role in the breeding process.

0 views • 38 slides


Comprehensive Overview of the F-900 Ethylene Sensor

The F-900 Ethylene Sensor is a compact device designed for high ethylene sensitivity, real-time monitoring, and internal data storage. It aids in research, agricultural practices, and fruit ripening management by accurately measuring ethylene levels. The sensor's theory of operation involves oxidati

0 views • 30 slides


Understanding the Ageing Process of Meat in Meat Processing

Ageing of meat is a crucial process in meat processing that involves holding unprocessed meat at specific temperatures to enhance tenderness and flavor. This process, also known as ripening or conditioning, triggers physical and chemical changes in protein structure, collagen, and proteolysis. Diffe

0 views • 11 slides


The Impact of GMOs on Agriculture and Society

Genetically Modified Organisms (GMOs) are created through genetic engineering techniques like biolistics and Agrobacterium tumefaciens. These modifications are made to confer herbicide resistance, pathogen resistance, control fruit ripening/rotting, and increase production. The documentary explores

2 views • 45 slides


Enhancing Fruit and Vegetable Promotion in the South Pacific: A Working Group Initiative

The working group sessions aim to create awareness about the FAO-WHO joint initiative on fruits and vegetables for health, document the status of fruit and vegetable production and consumption in the South Pacific, map existing policies and programs, strengthen collaborations, and address food safet

0 views • 11 slides


Grinding and Granulation Equipment for Wood Pellets Production

For sale: New press KAHL for wood pellets production, designed for a 5-ton output per hour. The system includes grinding, moistening, granulation, and cooling of end products, fully integrated into a production cycle. This equipment line is located in Lithuania and ready for immediate operation, off

0 views • 5 slides


Utilizing Litchi Fruit Pericarp Extract as a Natural Antioxidant in Meat Products

Oxidation is a major concern in meat products affecting quality and shelf life. This study explores the potential of litchi fruit pericarp extract as a natural antioxidant in sheep meat nuggets to combat lipid oxidation. Litchi fruit pericarp, often discarded as waste, is rich in phenolics with anti

0 views • 17 slides