The Impact of GMOs on Agriculture and Society

Extra Credit Opportunity
 
 
View the documentary “The Future of Food.”
It is available online via Blackboard, as a DVD
from the Media Library, and probably also
through Netflix, etc.
Write a one-page response and cut-and-paste
into Blackboard as a journal entry
(instructions on BB).  Due 
Sunday, April 3 at
midnight
.
Please consult Blackboard for full instructions.
What are GMO’s?
 
Genetically Modified Organisms
What are GMO’s?
Genetically Modified Organisms
Conventional
breeding
Genetic
Engineering
Conventional Breeding
Selecting individuals for breeding that have
desired traits.
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Conventional Breeding
 
 
Effects of 
conventional breeding
on familiar crops
cultivated tomato
wild tomato
Prakash, 2001
How do you make a GMO?
 
How does Genetic Engineering
work?
 
or
How do you make a GMO?
1. Biolistics
2. 
Agrobacterium
tumefaciens
Shirley Owens
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Why do people make GMO’s?
 
1.
Agricultural
 reasons
2.
Health
 reasons
3.
Environmental
 reasons
 
Why do people make GMO’s?
 
1. Agricultural Reasons
Confer herbicide resistance
Confer pathogen resistance
Control fruit ripening/rotting
Increase production
 
Why do people make GMO’s?
 
1. Agricultural Reasons
Confer herbicide resistance
Confer pathogen resistance
Control fruit ripening/rotting
Increase production
 
Herbicide resistance
 
“RoundUp Ready” soybeans
 
Plants engineered to
be resistant to the
common herbicide,
RoundUp.
How RoundUp resistance works:
RoundUp inactivates an
essential enzyme - EPSP
synthase
 
How RoundUp resistance works:
 
RoundUp 
inactivates
 an
essential enzyme - EPSP
synthase
 
The plant DIES
How RoundUp resistance works:
 
Gly96-> Ala
 
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The other 443 amino acids
remain the same.
 
Why do people make GMO’s?
 
1. Agricultural Reasons
Confer herbicide resistance
Confer pathogen resistance
Control fruit ripening/rotting
Increase production
Papaya Pathogen
 
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Interferes with the plant’s ability to photosynthesize
Transmitted by aphids
 
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Most plants fail to flower
Plants die young
Fruits are marred with green spots
History of PRSV in
Hawaii
 
First reported in Hawaii in the 1940’s
Wiped out papaya production in Oahu in the
1950’s and 1960’s.
Commercial Papaya production moved to the
Puna district on Hawaii Island
By 1994, PRSV was wide-spread in Puna
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Goal
: develop a
PRSV-resistant
papaya
 
No naturally resistant cultivars
 
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Tried the same approach with PRSV - it worked!
 
Field trials of the transgenic papaya
 
Started in 1992, just months before PRSV swept
through Puna
The transgenic lines were made from cultivars
already popular with Puna farmers (Sunset, Kapaho)
 
Rainbow
(transgenic)
 
Non-transgenic
 
Non-transgenic
 
Rainbow
(transgenic)
Papayas in Hawaii today
http://www.agbioforum.org/v7n12/v7n12a07-gonsalves.htm
 
The researchers gave seeds of the
transgenic plants, “Rainbow”, to
growers for free. (1998).
http://www.apsnet.org/ONLINE/FEATURE/RINGSPOT/
http://www.nass.usda.gov/hi
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1.
Farmers spray the fields to prevent virus
infection.
2.
Big fields of resistant papayas (GMO
papayas) block the spread of the virus to
neighboring organic farms.
3.
The virus has largely disappeared.
 
Why do people make GMO’s?
 
1. Agricultural Reasons
Confer herbicide resistance
Confer pathogen resistance
Control fruit ripening/rotting
Increase production
Why do people make GMO’s?
 
2. 
Health Reasons
Increase nutrition
vitamin biosynthesis
 (ex. 
Golden rice
)
(Plants can make many vitamins humans
can’t)
increase protein content
Decrease allergenicity
Decrease toxicity
Plant-derived 
Vaccines
 
Why do people make GMO’s?
 
2. 
Health Reasons
Increase nutrition
vitamin biosynthesis (ex. Golden rice)
(Plants can make vitamins, humans can’t)
increase protein content
Decrease allergenicity
Decrease toxicity
Plant-derived 
Vaccines
 
Plant-derived 
Vaccines
 
Will vaccines produced in
plants replace standard
vaccines?
Edible Vaccines
 
Dr. Charles Arntzen
Arizona State University
Bio-Pharming
An 
anthrax
 vaccine in tobacco?
Anthrax bacteria
Major bioterrorism threat
 
Current vaccine has
unpleasant side effects
 
Shortage of vaccine (difficult
to produce)
An 
anthrax
 vaccine in tobacco?
Dr. Henry Daniell
University of Central Florida
 
Mice immunized with this vaccine
survived lethal doses of anthrax
 
One acre of the transgenic tobacco
could provide enough vaccine for
the entire country.
 
Lacks side effects caused by
current vaccine (produced in
bacteria)
Success story: 
Ebola 
vaccine!
http://time.com/3457472/see-how-ebola-drugs-grow-in-tobacco-leaves/
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rapidly deployed
More rapid response
Cheaper to produce
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Plant-based vaccines can be more
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don’t need to spend years
developing a new GMO line
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More sustainable approach
 
The Zmapp Ebola vaccine was made
in tobacco plants
 
http://www.pbs.org/newsh
our/bb/how-to-grow-an-
ebola-vaccine-with-a-
tobacco-plant/
 
Why do people make GMO’s?
 
3. Environmental Reasons
Phytoremediation
 -
 remove toxic
compounds from the environment
 
 ex. 
Arsenic 
or
 Nickel
 
Phytosensors
 – plants that report the
presence of explosives, heavy metals or
other compounds present in soils, water
or air.
 
Phytosensors!
 
Plants that can detect explosives!
 
(more effective than the TSA?)
 
http://www.youtube.com/watch?v=kObTt_dR7IM
 
Dr. June Medford
Colorado State University
 
Transgenic plants can help
scientific research
 
Plants that can indicate when they are
Stressed
Growing
Sense gravity
Sense a hormone
Etc.
 
What GM crops are grown throughout the world?
 
http://www.isaaa.org/resources/publications/briefs/46/executivesummary/
 
What GM crops are grown throughout the world?
 
http://www.isaaa.org/Resources/Publications/briefs/39/executivesummary/default.html
 
Would you eat food made from GMO’s?
 
Class responses:
What % of crops in the US are GM?
94% of soybeans
93% of corn
96% of cotton
USDA - 2014
What are GMO’s?
 
Genetically Modified Organisms
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Genetically Modified Organisms (GMOs) are created through genetic engineering techniques like biolistics and Agrobacterium tumefaciens. These modifications are made to confer herbicide resistance, pathogen resistance, control fruit ripening/rotting, and increase production. The documentary explores the reasons behind making GMOs, including agricultural, health, and environmental benefits. It also discusses the effects of conventional breeding on crops and the implications of GMOs on our food system.


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  1. Extra Credit Opportunity View the documentary The Future of Food. It is available online via Blackboard, as a DVD from the Media Library, and probably also through Netflix, etc. Write a one-page response and cut-and-paste into Blackboard as a journal entry (instructions on BB). Due Sunday, April 3 at midnight. Please consult Blackboard for full instructions.

  2. What are GMOs? Genetically Modified Organisms Conventional breeding Genetic Engineering

  3. What are GMOs? Genetically Modified Organisms Conventional breeding Genetic Engineering

  4. Conventional Breeding Selecting individuals for breeding that have desired traits. wolf Genes inherited from a parent

  5. Conventional Breeding

  6. Effects of conventional breeding on familiar crops cultivated tomato wild tomato Wild teosinte Modern corn Teosinte/corn hybrid Prakash, 2001

  7. How do you make a GMO? or How does Genetic Engineering work?

  8. How do you make a GMO? 1. Biolistics Genes added using technology 2. Agrobacterium tumefaciens Shirley Owens

  9. Why do people make GMOs? 1. Agricultural reasons 2. Health reasons 3. Environmental reasons

  10. Why do people make GMOs? 1. Agricultural Reasons Confer herbicide resistance Confer pathogen resistance Control fruit ripening/rotting Increase production

  11. Why do people make GMOs? 1. Agricultural Reasons Confer herbicide resistance Confer pathogen resistance Control fruit ripening/rotting Increase production

  12. Herbicide resistance Plants engineered to be resistant to the common herbicide, RoundUp. RoundUp Ready soybeans

  13. How RoundUp resistance works: RoundUp inactivates an essential enzyme - EPSP synthase

  14. How RoundUp resistance works: RoundUp inactivates an essential enzyme - EPSP synthase The plant DIES

  15. How RoundUp resistance works: In RoundUp Resistant plants EPSP synthase no longer binds RoundUp. Gly96-> Ala 1 amino acid is changed in this enzyme to make it resistant. The plant LIVES The other 443 amino acids remain the same.

  16. Why do people make GMOs? 1. Agricultural Reasons Confer herbicide resistance Confer pathogen resistance Control fruit ripening/rotting Increase production

  17. Papaya Pathogen Papaya ringspot virus (PRSV) Interferes with the plant s ability to photosynthesize Transmitted by aphids Symptoms Most plants fail to flower Plants die young Fruits are marred with green spots

  18. History of PRSV in Hawaii First reported in Hawaii in the 1940 s Wiped out papaya production in Oahu in the 1950 s and 1960 s. Commercial Papaya production moved to the Puna district on Hawaii Island By 1994, PRSV was wide-spread in Puna By 1997, commercial papaya production was cut by 50% due to losses from PRSV Puna

  19. Goal: develop a PRSV-resistant papaya No naturally resistant cultivars Previous finding: tobacco plants that make a protein from the virus were resistant to the virus Tried the same approach with PRSV - it worked!

  20. Field trials of the transgenic papaya Started in 1992, just months before PRSV swept through Puna The transgenic lines were made from cultivars already popular with Puna farmers (Sunset, Kapaho) Rainbow (transgenic) Non-transgenic Rainbow (transgenic) Non-transgenic

  21. Papayas in Hawaii today The researchers gave seeds of the transgenic plants, Rainbow , to growers for free. (1998). http://www.nass.usda.gov/hi http://www.apsnet.org/ONLINE/FEATURE/RINGSPOT/ http://www.agbioforum.org/v7n12/v7n12a07-gonsalves.htm

  22. In the past few years, cultivation of non- GMO papaya plants in Hawaii has increased. How do they avoid the virus? 1. Farmers spray the fields to prevent virus infection. 2. Big fields of resistant papayas (GMO papayas) block the spread of the virus to neighboring organic farms. 3. The virus has largely disappeared.

  23. Why do people make GMOs? 1. Agricultural Reasons Confer herbicide resistance Confer pathogen resistance Control fruit ripening/rotting Increase production

  24. Why do people make GMOs? 2. Health Reasons Increase nutrition vitamin biosynthesis (ex. Golden rice) (Plants can make many vitamins humans can t) increase protein content Decrease allergenicity Decrease toxicity Plant-derived Vaccines

  25. Why do people make GMOs? 2. Health Reasons Increase nutrition vitamin biosynthesis (ex. Golden rice) (Plants can make vitamins, humans can t) increase protein content Decrease allergenicity Decrease toxicity Plant-derived Vaccines

  26. Plant-derived Vaccines Will vaccines produced in plants replace standard vaccines?

  27. Edible Vaccines Bio-Pharming Dr. Charles Arntzen Arizona State University Vaccines in: potatoes tomatoes bananas

  28. An anthrax vaccine in tobacco? Anthrax bacteria Major bioterrorism threat Current vaccine has unpleasant side effects Dr. Henry Daniell University of Central Florida Shortage of vaccine (difficult to produce)

  29. An anthrax vaccine in tobacco? Mice immunized with this vaccine survived lethal doses of anthrax One acre of the transgenic tobacco could provide enough vaccine for the entire country. Lacks side effects caused by current vaccine (produced in bacteria) Dr. Henry Daniell University of Central Florida

  30. Success story: Ebola vaccine! Medicago greenhouse in Quebec City http://time.com/3457472/see-how-ebola-drugs-grow-in-tobacco-leaves/

  31. The Zmapp Ebola vaccine was made in tobacco plants And now they re doing it for the flu vaccine Why? How do they usually make vaccines? Vaccines are usually made in bacteria, mouse cells or chicken eggs 1 egg 1 or 2 flu vaccine doses 1 tobacco plant 50 flu vaccine doses Much faster!

  32. Plant-based vaccines can be more rapidly deployed More rapid response Cheaper to produce Wait! How could this even work?! Turns out: The way plants make proteins is exactly the same as the way animal cells make proteins give the plants instructions to make a viral protein!

  33. Plant-based vaccines can be more rapidly deployed Wait! How could this even work?! Now the plants make a viral protein! After a few weeks, the person develops an immune response to the protein this protects against a virus that contains the protein!

  34. Turns out the Ebola vaccine is ONE STEP better! Skip the step about making a viral protein just give the plants instructions to make a human antibody to Ebola!

  35. New Technology: these plants are not full-fledged GMO s! The company just plants regular tobacco seeds They inject the leaves with the genes for the Ebola antibodies This is a transient change: only the leaves that got injected are genetically modified. New leaves that grow out are just plain old tobacco leaves.

  36. New Technology: these plants are not full-fledged GMO s! More sustainable approach They don t need a special type of seeds Theydon t need to spend years developing a new GMO line They can have a more nimble response to a public health crisis: fast!

  37. The Zmapp Ebola vaccine was made in tobacco plants http://www.pbs.org/newsh our/bb/how-to-grow-an- ebola-vaccine-with-a- tobacco-plant/

  38. Why do people make GMOs? 3. Environmental Reasons Phytoremediation - remove toxic compounds from the environment ex. Arsenic or Nickel Phytosensors plants that report the presence of explosives, heavy metals or other compounds present in soils, water or air.

  39. Phytosensors! Plants that can detect explosives! (more effective than the TSA?) Dr. June Medford Colorado State University http://www.youtube.com/watch?v=kObTt_dR7IM

  40. Transgenic plants can help scientific research Plants that can indicate when they are Stressed Growing Sense gravity Sense a hormone Etc.

  41. What GM crops are grown throughout the world? http://www.isaaa.org/resources/publications/briefs/46/executivesummary/

  42. What GM crops are grown throughout the world? http://www.isaaa.org/Resources/Publications/briefs/39/executivesummary/default.html

  43. Would you eat food made from GMOs? Class responses:

  44. What % of crops in the US are GM? 94% of soybeans 93% of corn 96% of cotton USDA - 2014

  45. What are GMOs? Genetically Modified Organisms Conventional breeding Genetic Engineering Genes inherited from a parent Genes added using technology

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