Feed Software Market by Type (Feed Formulation, Animal Simulation Model), Deployment Mode (On-premise, Cloud-based Software), Animal Type (Poultry, Ruminants, Aquaculture, Pet), End User (Feed Manufacturers, Animal Farmers) - Global Forecast to 2030\n

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Bovine anaplasmosis is an infectious disease in ruminants caused by Anaplasma species transmitted by ticks. This article covers the etiology, host susceptibility, transmission methods, symptoms, and life cycle of the disease. It highlights the age-related susceptibility in cattle and provides insigh

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Feed Additives Market by Type (Performance Additives, Specialty Additives), Animal Type (Poultry, Ruminants, Swine, Aquatic Animals), Source (Synthetic, Natural), Form (Dry, Liquid), and Geography - Global Forecast to 2030\n

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The intestine in domestic animals plays a vital role in digestion and absorption. It consists of the small intestine for chemical digestion and absorption and the large intestine for water absorption and excretion. This article covers the gross anatomy, histology, and embryology of the intestine, de

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Explore a series of questions and matching scenarios related to liver fluke infections in ruminants, focusing on Fasciola hepatica and related helminth diseases. Discover clinical signs, associations, and key details encompassing different parasitic worms and their impact on animal health.

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Rectal prolapse and rectal tears are common conditions observed in cattle, buffaloes, and small ruminants. Prolonged tenesmus, increased intraabdominal pressure, rectal inflammation, and other factors contribute to the development of these issues. Early diagnosis and treatment are crucial to prevent

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Digestion and metabolism of protein in both ruminants and non-ruminants involve enzymatic breakdown of proteins into polypeptides and amino acids in the stomach and intestines. Key enzymes such as pepsin, trypsin, and chymotrypsin play important roles in protein digestion. Gastric digestion in the s

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The Order Strongylida in nematodes encompasses four main superfamilies - Trichostrongyloidea, Strongyloidea, Ancylostomoidea, and Metastrongyloidea. Each superfamily is defined by distinct characteristics such as buccal cavity size and location within the host, as well as differences in life cycle a

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Rinderpest is a viral disease characterized by high fever, lachrymal discharge, inflammation, erosions of the mouth, and diarrhea, leading to death. The disease affects cloven-hoofed animals, with cattle and water buffalo being most susceptible. Transmission occurs through aerosol vectors and ingest

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Amphistomosis is a disease in ruminants caused by several types of rumen flukes. It leads to productivity losses, weight loss, fertility reduction, and other symptoms. Infection occurs through ingestion of contaminated vegetables and raw meat. The parasite affects the rumen and reticulum of sheep, g

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Johne's Disease, caused by Mycobacterium paratuberculosis, is a chronic bacterial infection affecting the lower intestinal tract of ruminants. It is characterized by chronic diarrhea and emaciation, mainly seen in mature animals. The mode of transmission includes contaminated food/water, intrauterin

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Vagal indigestion in ruminants is a functional disturbance affecting the fore stomachs, leading to symptoms like rumen distention, inappetence, bradycardia, and more. It is not a specific disease but a syndrome with various underlying causes such as injury, inflammation, or mechanical obstruction. T

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Tuberculosis is a chronic granulomatous disease caused by Mycobacterium bovis in ruminants and Mycobacterium avium in dogs and pigs. These bacteria have a unique waxy appearance due to their cell wall composition, providing a shield against pharmacological compounds. Antitubercular drugs play a cruc

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The evolution of feeding standards for ruminants dates back to the 19th century, with pioneers like Grouven and Wolff introducing various criteria based on nutrient types and digestibility. Despite initial shortcomings, subsequent refinements by researchers like Professor Kuhn and Atwater have shape

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Bovine Virus Diarrhea (BVD) and Mucosal Disease (MD) are two clinically distinct yet interconnected syndromes in cattle caused by Pestivirus. While originally thought to be separate, they share a common viral etiology. BVD can lead to persistent infections, while MD is sporadic, progressive, and fat

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This article highlights the digestion and metabolism of fat in both ruminant and non-ruminant species. It explains the differences in lipid digestion in the stomach and small intestine of animals, focusing on the role of lipase, bile, and colipase in the breakdown of triglycerides. The process of mi

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Contagious and fatal, Paratuberculosis, or Johne's Disease, affects the small intestine of ruminants due to Mycobacterium avium subspecies paratuberculosis. It spreads through fecal-oral route, affecting animals' immunity, causing weight loss, decreased milk production, and diarrhea. The infection l

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Digestion and absorption of carbohydrates play a crucial role in the overall metabolism of ruminants and non-ruminants. This process involves various enzymes like amylase, maltase, lactase, and sucrase that break down complex carbohydrates into simpler forms for absorption in the small intestine. Ru

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Vitamin K deficiency in animals can lead to serious health issues due to its crucial role in blood clotting and bone metabolism. Different sources of vitamin K, such as plant material and bacterial fermentation, provide essential forms like K1 and K2. Factors contributing to deficiency include fat m

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Cultivating forage rape alongside forage pea provides a practical solution for feed production during the winter period. Forage rape, traditionally an oil crop, is now being utilized as fresh herbage, hay, or silage for ruminants. By mixing forage rape with forage pea, the detrimental effects of ant

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Haemonchosis is a significant disease affecting sheep and goats that is caused by blood-sucking parasites. This condition leads to anemia, debility, and pain in infected animals. The etiology involves various species of Haemonchus affecting different animals. Understanding the life cycle, characteri

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Cattle, belonging to the genus Bos, are classified into three types - Bos Taurus, Bos Indicus, and Bos Africans. They are ruminants with fixed hollow horns, udders with four teats, and males have teats on the scrotum. Cattle are utilized for milk production, agriculture, and meat manufacturing. They

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Detailed examination of the gastrointestinal tract (GIT) in ruminants is crucial for diagnosing various diseases. Dr. Ranveer Kumar Sinha, an Assistant Professor cum Junior Scientist at Bihar Veterinary College, provides insights into the clinical examination, anatomy, history, and observations rela

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Animal Feed Market Size, Share, Forecast, & Trends Analysis by Type (Compound Feed, Roughages), Source (Plant, Animal, Novel), Form (Dry (Pellets), Wet), Animal Type (Poultry, Ruminants (Beef, Dairy Cattle), Swine, Aquaculture) - Global Forecast to 2

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Forage crops play a crucial role in agriculture, with members mainly from the Fabaceae and Poaceae families. These crops provide essential nutrition for ruminants and are cultivated worldwide. The value of forage crops is significant, comparable to non-forage plants, with varying land use patterns a

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The histology of the digestive system in domestic animals, specifically focusing on the teeth and their structures, including short (brachydont) and long (hypsodont) types. Details include the composition of enamel, dentine, cementum, and dental pulp, highlighting the differences in tooth morphology

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Forage demand varies among animals based on their digestive systems. Hind-gut fermenters consume around 2.5% of their body weight in dry matter forage per day, while ruminants consume 3.0%. Examples provided include cows eating 20% of their body weight, horses eating 3.0%, and rabbits eating 3% dail

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Infectious Foot Rot (IFR) is a contagious disease affecting ruminants worldwide, characterized by severe interdigital dermatitis and lameness. It is caused by Fusobacterium necrophorum and other bacteria, leading to inflammation of the sensitive foot tissues. Various predisposing factors and modes o

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This detailed presentation covers Foot Rot (Bovine Foot Rot) and Digital Dermatitis (DD) in ruminants, discussing the etiology, symptoms, treatment, prevention strategies, and more. Foot Rot is caused by Fusobacterium necrophorum while DD is a contagious disease involving multiple bacteria. Treatmen

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Schistosomiasis and Fascioliasis are important parasitic diseases affecting animals, particularly ruminants and horses. Schistosomiasis, caused by Schistosoma species, can lead to severe symptoms such as diarrhea, weight loss, anemia, and eosinophilia. On the other hand, Fascioliasis, caused by Fasc

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Copper deficiency in ruminants can be primary or secondary, affecting enzyme activity and gene expression. Risk factors include diet, soil characteristics, and breed. Pathogenesis involves effects on tissues, wool loss, body weight, diarrhea, anemia, bone health, and heart function.

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Animal Feed Market Size, Share, Forecast, & Trends Analysis by Type (Compound Feed, Roughages), Source (Plant, Animal, Novel), Form (Dry (Pellets), Wet), Animal Type (Poultry, Ruminants (Beef, Dairy Cattle), Swine, Aquaculture) - Global Forecast to 2

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This content provides a detailed comparison of the digestive systems and dental formulas in different animal species including horses, ruminants, pigs, dogs, cats, and fowls. It delves into the unique characteristics of their tongues, papillae, soft and hard palates, as well as specific features lik

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Horses possess a unique stay apparatus that allows them to stand for long periods with minimal muscular activity, while domestic ruminants like cows, sheep, and goats have osseous horns that grow continuously. The stay apparatus in horses consists of ligaments and tendons stabilizing their joints, e

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