Weekly Menu Highlights and Desserts

 
Monday
Main -
 Bolognese Pasta Bake finished with Cheese served with Garlic Bread
Vegetarian-
 Smoked Paprika Bake served with Garlic Bread
Vegan –
 3 Bean Chilli served with Rice
Dessert of the Day-
 Vanilla Sponge Served with Custard
Tuesday
Main- 
Hunters Chicken Served with Wedges & Salad
Vegetarian-
 Quorn Hunters Fillet Served with Wedges & Salad
Vegan-
 Falafel Pitta Served with Salad
Dessert of the Day-
 Lemon Drizzle Served with Cream
Wednesday
Main-
 Roast of the Day Served with all the Trimmings
Vegetarian-
 Roasted Pepper Stuffed with Vegetable Risotto
Vegan-
 Beetroot, Red Pepper & Quinoa Burger
Dessert of the Day- 
Rhubarb Crumble served with Custard
 
 
Week 1
 
Thursday
Main- 
Beef Lasagne Served with Salad & Garlic Bread
Vegetarian-
 Vegetable Lasagne Served with Salad & Garlic Bread
Vegan-
 Vegan Stew
Dessert of the Day-
 Saucy Jaffa Cake with Chocolate Orange Sauce
Friday
Main –
 
Fish & Chips Served with Beans or Curry Sauce
Vegetarian-
 Cheese & Tomato Quiche Served with Chips & Beans
Vegan-
 Jackfruit Burger Served with Salad
 
Monday
Main –
 
Chicken Korma Served with Rice & Mini Naan Bread
Vegetarian-
 
Korma Vegetable Curry Served with Rice and Mini Naan Bread
Vegan-
 
Beetroot, Red Pepper & Quinoa Burger Served with Salad
Dessert of the Day-
 
Chocolate Sponge Served Chocolate Sauce
Tuesday
Main-
 
BBQ Chicken Thigh Served with Cube Potato & Coleslaw
Vegetarian-
 
BBQ Quorn Fillet Served with Cube Potato & Coleslaw
Dessert of the Day-
 
Chocolate Brownie & Cream
Wednesday
Main-
 
Roast of the Day Served with all the Trimmings
Vegetarian-
 
Quorn Fillet Roast Served with all the Trimmings
Vegan-
 
Paprika Roast Potato
Dessert of the Day-
 
Apple Crumble Served with Custard
 
 
 
 
Week 2
 
Thursday
Main-
 
Pulled Pork Taco Served with Rice & Sweetcorn
Vegetarian-
 
Quorn Mince Taco Served with Rice & Sweetcorn
Vegan-
 
Falafel Wrap
Dessert of the Day-
 
Syrup Sponge Served with Custard
Friday
Main-
 
Fish & Chips Served with Baked Beans or Mushy Peas
Vegetarian-
 
Quiche Served with Chips, Baked Beans or Mushy Peas
Dessert of the Day-
 
Sponge & Custard
 
Monday
Main- 
Beef Chilli Served with Rice & Nachos
Vegan- 
3 Bean Chilli Served with Rice & Nachos
Dessert of the Day- 
Jam Sponge & Custard
Tuesday
Main- Sausages & Mashed Potato Served with Peas & Gravy
Vegetarian- 
Quorn Sausage & Mashed Potato Served with peas & Gravy
Vegan- 
Falafel Pitta Served with Salad
Dessert of the Day- 
Sticky Toffee Sponge & Custard
Wednesday
Main- 
Roast of the Day Served with all the Trimmings
Vegetarian- 
Melty Cheese & Potato Pie with all the Trimmings
Vegan- 
Jacket potato Served with BBQ Beans
Dessert of the Day- 
Chocolate Brownie Served with Chocolate Custard
 
 
 
 
Week 3
 
Thursday
Main- 
Sweet & Sour Chicken Served with Rice & Prawn Crackers
Vegetarian-
 Sweet & Sour Quorn Fillet Served with Rice
Vegan- 
Sweet Potato & Coconut Curry Served with Rice
Dessert of the Day- 
Cornflake Crunch Served with Custard
Friday
Main-
 Fish & Chips Served with Baked Beans or Curry Sauce
Vegetarian-
 Pasta Bake Served with Garlic Bread
Vegan-
 Jackfruit Burger Served with Chips
Dessert of the Day-
 Sponge & Custard
 
Monday
Southern Fried Chicken Sub
Cheese & Bacon Bagel
Tuesday
Breaded Chicken Burger
Bacon & Cheese Flatbread
Wednesday
Southern Fried Chicken Wrap
Wedge Box Served with a Dipping
Sauce
 
 
 
 
Weekly
Grab & Go
 
Thursday
Beef Burger or Cheeseburger
BBQ Pulled Pork Flatbread
Friday
Fishcake Burger
Chip Cone
Cheesy Chips
 
Oasis                                       £1.60
Milk Carton                            £1.10
Radnor Splash                       £1.00
Radnor Fizz                            £1.00
OMJ Can                                95p
Radnor Can                           95p
Susso Can                              95p
 
 
 
 
Drink Tariff
 
Juice Burst                                        95p
Capri Sun                                           85p
Milkshakes                                        60p
Water 500ml
 
              60p
Juice Carton                                      50p
Water 330ml
 
             50p
 
Freshly Filled
Sandwiches
Baguettes
Wraps
Salad Boxes
Tuna
Cheese & Ham
Chicken Caesar
Quiche
 
Grab & Go Cold Options Available Daily
 
Cold Pasta Boxes
Tuna & Sweetcorn
Bacon & Peppers
Tomato & Peppers
 
Toast 
 
                             20p
Spaghetti Hoops or Baked Beans     50p
Pain au Chocolate
 
                             85p
Croissant 
 
                            85p
Cheese & Onion Slice 
 
                       £1.10
Cheese & Bacon Turnover
 
               £1.40
Sausage Roll
 
                            £1.25
Bacon Roll 
 
                           £1.00
 
Break Tariff
 
Belgium Waffle
 
            £1.15
Cheesy Garlic Bread                 30p
Breakfast Muffin
 
           £1.10
Hash Brown                               30p
Ciabatta                                      80p
Nacho 
 
            £1.00
Pizza
 
            £1.10
 
Breakfast Available Daily from 8am to
8.25am.
 
Options include:
Pastries, Cereal, Toast, Fruit, Yoghurts &
Juice.
 
Friday Fry Up – Sausage, Bacon, Hash Brown
& Beans.
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Diverse selection of delicious meals and tempting desserts served throughout the week. From classic favorites like Bolognese Pasta Bake to innovative options like Beetroot, Red Pepper & Quinoa Burger, each day offers a culinary delight. Indulge in delightful treats such as Vanilla Sponge, Saucy Jaffa Cake, Chocolate Sponge with Chocolate Sauce, and more. Unveil a world of flavors in this weekly menu rotation.

  • Menu
  • Highlights
  • Desserts
  • Culinary Delights
  • Weekly

Uploaded on Feb 27, 2025 | 0 Views


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  1. Week 1 Monday Thursday Main - Bolognese Pasta Bake finished with Cheese served with Garlic Bread Main- Beef Lasagne Served with Salad & Garlic Bread Vegetarian- Smoked Paprika Bake served with Garlic Bread Vegetarian- Vegetable Lasagne Served with Salad & Garlic Bread Vegan 3 Bean Chilli served with Rice Vegan- Vegan Stew Dessert of the Day- Vanilla Sponge Served with Custard Dessert of the Day- Saucy Jaffa Cake with Chocolate Orange Sauce Tuesday Friday Main- Hunters Chicken Served with Wedges & Salad Main Fish & Chips Served with Beans or Curry Sauce Vegetarian- Quorn Hunters Fillet Served with Wedges & Salad Vegetarian- Cheese & Tomato Quiche Served with Chips & Beans Vegan- Jackfruit Burger Served with Salad Vegan- Falafel Pitta Served with Salad Dessert of the Day- Lemon Drizzle Served with Cream Wednesday Main- Roast of the Day Served with all the Trimmings Vegetarian- Roasted Pepper Stuffed with Vegetable Risotto Vegan- Beetroot, Red Pepper & Quinoa Burger Dessert of the Day- Rhubarb Crumble served with Custard

  2. Week 2 Monday Thursday Main Chicken Korma Served with Rice & Mini Naan Bread Main-Pulled Pork Taco Served with Rice & Sweetcorn Vegetarian-Korma Vegetable Curry Served with Rice and Mini Naan Bread Vegetarian-Quorn Mince Taco Served with Rice & Sweetcorn Vegan-Beetroot, Red Pepper & Quinoa Burger Served with Salad Vegan-Falafel Wrap Dessert of the Day-Chocolate Sponge Served Chocolate Sauce Dessert of the Day-Syrup Sponge Served with Custard Tuesday Friday Main-BBQ Chicken Thigh Served with Cube Potato & Coleslaw Main-Fish & Chips Served with Baked Beans or Mushy Peas Vegetarian-BBQ Quorn Fillet Served with Cube Potato & Coleslaw Vegetarian-Quiche Served with Chips, Baked Beans or Mushy Peas Dessert of the Day-Chocolate Brownie & Cream Dessert of the Day-Sponge & Custard Wednesday Main-Roast of the Day Served with all the Trimmings Vegetarian-Quorn Fillet Roast Served with all the Trimmings Vegan-Paprika Roast Potato Dessert of the Day-Apple Crumble Served with Custard

  3. Week 3 Monday Thursday Main- Beef Chilli Served with Rice & Nachos Main- Sweet & Sour Chicken Served with Rice & Prawn Crackers Vegan- 3 Bean Chilli Served with Rice & Nachos Vegetarian- Sweet & Sour Quorn Fillet Served with Rice Dessert of the Day- Jam Sponge & Custard Vegan- Sweet Potato & Coconut Curry Served with Rice Tuesday Dessert of the Day- Cornflake Crunch Served with Custard Main- Sausages & Mashed Potato Served with Peas & Gravy Friday Vegetarian- Quorn Sausage & Mashed Potato Served with peas & Gravy Main- Fish & Chips Served with Baked Beans or Curry Sauce Vegan- Falafel Pitta Served with Salad Vegetarian- Pasta Bake Served with Garlic Bread Dessert of the Day- Sticky Toffee Sponge & Custard Vegan- Jackfruit Burger Served with Chips Wednesday Dessert of the Day- Sponge & Custard Main- Roast of the Day Served with all the Trimmings Vegetarian- Melty Cheese & Potato Pie with all the Trimmings Vegan- Jacket potato Served with BBQ Beans Dessert of the Day- Chocolate Brownie Served with Chocolate Custard

  4. Weekly Grab & Go Monday Thursday Southern Fried Chicken Sub Beef Burger or Cheeseburger Cheese & Bacon Bagel BBQ Pulled Pork Flatbread Tuesday Friday Breaded Chicken Burger Fishcake Burger Bacon & Cheese Flatbread Chip Cone Wednesday Cheesy Chips Southern Fried Chicken Wrap Wedge Box Served with a Dipping Sauce

  5. Drink Tariff Oasis 1.60 Juice Burst 95p Milk Carton 1.10 Capri Sun 85p Radnor Splash 1.00 Milkshakes 60p Radnor Fizz 1.00 Water 500ml 60p OMJ Can 95p Juice Carton 50p Radnor Can 95p Water 330ml 50p Susso Can 95p

  6. Grab & Go Cold Options Available Daily Freshly Filled Cold Pasta Boxes Sandwiches Tuna & Sweetcorn Baguettes Bacon & Peppers Wraps Tomato & Peppers Salad Boxes Tuna Cheese & Ham Chicken Caesar Quiche

  7. Break Tariff Toast 20p Belgium Waffle 1.15 Spaghetti Hoops or Baked Beans 50p Cheesy Garlic Bread 30p Pain au Chocolate 85p Breakfast Muffin 1.10 Croissant 85p Hash Brown 30p Cheese & Onion Slice 1.10 Ciabatta 80p Cheese & Bacon Turnover 1.40 Nacho 1.00 Sausage Roll 1.25 Pizza 1.10 Bacon Roll 1.00

  8. Breakfast Available Daily from 8am to 8.25am. Options include: Pastries, Cereal, Toast, Fruit, Yoghurts & Juice. Friday Fry Up Sausage, Bacon, Hash Brown & Beans.

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