Promoting Health and Wellness Through Access to Fresh Produce
Empower communities to make healthier choices by increasing access to fresh produce. Addressing obesity rates in Alabama, the initiative focuses on educating, providing resources, and bridging food insecurity gaps. By supporting local agencies and food banks, encouraging healthy lifestyles, and promoting dignity through choice, this program aims to create a positive impact on individuals' well-being.
Download Presentation
Please find below an Image/Link to download the presentation.
The content on the website is provided AS IS for your information and personal use only. It may not be sold, licensed, or shared on other websites without obtaining consent from the author. Download presentation by click this link. If you encounter any issues during the download, it is possible that the publisher has removed the file from their server.
E N D
Presentation Transcript
Hint Hint, Nudge Nudge With Sarah Bensinger
Get healthier Get more produce in our partner agencies Give purpose to underutilized food Goal
Alabama has the 5thhighest obesity rate in the United States for adults 36.3% Facts! Ninth highest rate for youth ( ages 10 -17) 18.2%
Drinking more water Exercising more Less screen time Lets Get Healthy, Lets Get Healthy! Eating less processed foods Eating more fruits and vegetables Bridging the gap of Food Insecurity and Food Deserts
Shop more produce at the Food Bank Have recipes that encourage the people you serve to want to use produce Getting more produce to you Educate on items people may be unfamiliar with
Try and display items and give patrons a choice: this will help ensure the produce is utilized and not wasted Giving purpose gives them dignity