Cost Accounting Fundamentals

 
INTRODUCTION TO COST
ACCOUNTING
 
Concept
 of 
cost
 
Definition and meaning of Cost
As per ICWA, India,
 Cost is the 
price
 of resources used for the purpose of production
of goods or rendering of services.
 
As per the Institute of Cost and Management Accountants,
London,
“Cost is the  amount of 
expenditure
, actual or notional, incurred
on or attributable to a given thing.”
 
Concept of Costing
 
 
Costing is a process of determination of cost of product or
services.
 
It is referred to as classifying, recording and appropriate
allocation of expenditure for determination of the costs of
products or services.
 
It consists  of rules and principles of ascertainment of
costs of a product or service.
 
Concept of 
Cost
 Accounting
 
Definition of Cost Accounting
Wheldon defines Cost accounting as, “classifying, recording
and appropriate allocation of expenditure for determination
of costs of products or services and for the presentation of
suitably arranged data for purposes of control and guidance
of management.”
It is the technique and process of ascertainment of costs,
which begins with recording of expenses or the basis on
which they are calculated and ends with preparation of
statistical data.
 
Objectives of Cost Accounting
 
 
1.
To ascertain cost of product or services rendered
2.
To provide information for planning and control
3.
To analyse the data and provide suitable information to
management to take deciscions.
4.
To provide data for periodical profit and loss account and balance
sheet
5.
To assist management in fixation of selling price
6.
To present comparative cost data for different periods
7.
To provide the basis for production planning.
 
Cost classification
 
 
 
Cost classification is the process of grouping costs
                 according to their common features.
 
Classification of cost
 
On the basis
of time
 
Historical
cost
 
Pre-determined
cost
 
On the basis of
behaviour of cost
 
Variable
cost
 
Fixed
cost
 
On the basis
of functions
 
Manufacturing
cost
 
Administration
cost
 
Selling &
distribution
cost
 
Research &
development
cost
 
Pre-
production
cost
 
On the basis of
controllability
 
Other basis
 
Controllable
cost
 
Non- controllable
cost
 
Conversion
cost
 
Normal
cost
 
Avoidable cost
 
Unavoidable cost
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Cost accounting involves determining the expenses incurred for producing goods or services, providing crucial information for decision-making, planning, and control. It aims to classify, record, allocate expenses accurately, presenting data for effective management guidance. Through cost classification, costs are grouped based on common features and behavior, aiding in cost analysis and comparison. Objectives include cost ascertainment, planning assistance, profit analysis, pricing strategy formulation, production planning support, and more.

  • Cost accounting
  • Cost classification
  • Expense management
  • Decision-making
  • Accounting principles

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  1. INTRODUCTION TO COST ACCOUNTING

  2. Concept of cost Definition and meaning of Cost As per ICWA, India, Cost is the price of resources used for the purpose of production of goods or rendering of services. As per the Institute of Cost and Management Accountants, London, Cost is the amount of expenditure, actual or notional, incurred on or attributable to a given thing.

  3. Concept of Costing Costing is a process of determination of cost of product or services. It is referred to as classifying, recording and appropriate allocation of expenditure for determination of the costs of products or services. It consists of rules and principles of ascertainment of costs of a product or service.

  4. Concept of Cost Accounting Definition of Cost Accounting Wheldon defines Cost accounting as, classifying, recording and appropriate allocation of expenditure for determination of costs of products or services and for the presentation of suitably arranged data for purposes of control and guidance of management. It is the technique and process of ascertainment of costs, which begins with recording of expenses or the basis on which they are calculated and ends with preparation of statistical data.

  5. Objectives of Cost Accounting 1. To ascertain cost of product or services rendered 2. To provide information for planning and control 3. To analyse the data and provide suitable information to management to take deciscions. 4. To provide data for periodical profit and loss account and balance sheet 5. To assist management in fixation of selling price 6. To present comparative cost data for different periods 7. To provide the basis for production planning.

  6. Cost classification Cost classification is the process of grouping costs according to their common features.

  7. Classification of cost On the basis of behaviour of cost On the basis of functions On the basis of controllability Other basis On the basis of time Fixed cost Variable cost Pre-determined cost Historical cost Selling & distribution cost Research & development cost Manufacturing cost Administration cost Pre- production cost Controllable cost Non- controllable cost Conversion cost Normal cost Avoidable cost Unavoidable cost

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