A comprehensive guide for care managers to understand the importance of nutrition in managing kidney disease and its impact on patients with diabetes, cardiovascular disease, and hypertension. Covers current recommendations, individualized diets based on lab values, and the evolution of kidney diets

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The UN Food Systems Pathways and the Feed Zambia Zero Hunger Programme. It emphasizes the need for a transformative approach to food systems that benefits both people and the planet. The desired food system must ensure access to nutritious, sustainable, affordable, and desirable food for all. Throug

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Transforming formal wear from single-use items into sustainable fashion solutions is vital for reducing textile waste and environmental impact. This article explores the challenges of post-party formal dresses, the environmental consequences of textile waste, and innovative approaches to upcycling d

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This recap covers the significance of regular screening, using food record charts, identifying barriers to care plans, and reviewing nutritional compliance. It emphasizes the ICAN e-learning module and the key factors influencing nutritional care. The content highlights the importance of adequate fl

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Designing and Technology curriculum for young students focuses on teaching cooking and nutrition skills through hands-on activities like creating healthy smoothies and wraps. Students learn about fruits, vegetables, food groups, balanced diets, and the importance of nutrients while enhancing their d

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ELENA grants provide support for various sustainable investments, including sustainable energy projects, residential renovations, sustainable urban transport initiatives, and more. With a minimum investment requirement of 30 million, ELENA focuses on mature projects with investment returns within 3/

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Dr. Ir. Elfarisna, M.Si from the Faculty of Agriculture at Muhammadiyah University Jakarta discusses innovative technologies in crop production for sustainable agriculture. The presentation highlights the three pillars of sustainable development - economic, ecological, and social aspects, along with

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Explore the key features and principles of the 2030 Agenda for Sustainable Development with a focus on its core principles of Universality, Leaving No One Behind, Interconnectedness and Indivisibility, Inclusiveness, and Multi-stakeholder Partnerships. This comprehensive agenda encompasses 17 Sustai

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In recent years, the spotlight on plant-based nutrition has illuminated the myriad benefits of incorporating hemp seeds into our diets. Beyond being a crunchy addition to salads or a delightful topping for yogurt, hemp seeds emerge as a powerhouse of plant protein, offering a wealth of advantages fo

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Multiple Micronutrient Supplementation (MMS) offers significant benefits compared to Iron and Folic Acid (IFA) for pregnant and nursing women. UNIMMAP MMS contains 15 essential vitamins and minerals, meeting requirements poor diets cannot fulfill. Research supports the effectiveness and safety of MM

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Developments in poultry nutrition have led to increased productivity in the industry over the past 20 years. The focus is shifting towards life-cycle feeding programs for different bird classes rather than individual diets. Poultry diets consist of various feedstuffs providing essential nutrients fo

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Analysis reveals that obesity in Botswana is a complex issue with various contributing factors such as unhealthy diets and physical inactivity. The country faces challenges like poverty affecting dietary choices and inadequate infrastructure for physical activity. Recommendations include a holistic

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In this lesson, we delve into the world of oil-producing crops and investigate potential substitutes for palm oil. Through engaging slides and discussions, we compare different types of oils, assess the sustainability of canola and soybean oil as alternatives, and examine the productivity of main ve

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This update focuses on sustainable procurement within the UN and WIPO context. It discusses the evolution of sustainable procurement practices, including the integration of environmental and social sustainability pillars. The document highlights key milestones, such as the UN's definition of sustain

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The need for reform in global economic governance is emphasized for achieving sustainable and shared growth. Key issues include debt burden reduction, sustainable finance increase, and international trade system improvement. International commitments on human rights and sustainable development are n

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Pig farming is a vital sector in rural areas, providing livelihood opportunities and meeting the high demand for pork. This practice offers various advantages such as easy rearing, rapid production, efficient meat production, and satisfactory marketing of grains. Encouraging pig rearing can support

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Thierry Nervale, Deputy Director of the Transport SPC EDD Programme, highlights the importance of sustainable transport in achieving economic growth, social equity, and environmental preservation. The UN Conference on Sustainable Development underscores the central role of transportation in sustaina

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Sustainable fishing practices are crucial for maintaining healthy marine ecosystems. The Marine Stewardship Council ensures fishing is sustainable by leaving enough fish in the ocean, protecting fish habitats, and supporting fishing communities. Unsustainable fishing practices such as bycatch, shark

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This event held on September 14, 2021, explored the practical implications of corporate sustainable reporting and the EU Taxonomy for Europe's recovery. Key discussions included the European Sustainability Reporting Standards, moving from preparation to the elaboration phase, and the role of various

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Embedding Education for Sustainable Development (ESD) in the curriculum is crucial for meeting current needs without compromising the ability of future generations to meet their own needs. The concept of sustainable development encompasses social, environmental, and economic elements. Education for

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Evaluations by Dr. Juha Uitto shed light on how the environment is being impacted by global trends like population growth, urbanization, and climate change. The evaluations emphasize the importance of addressing planetary boundaries and achieving the Sustainable Development Goals for a sustainable f

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Discover the different types of vegetarian diets, health benefits, reasons to choose a vegetarian lifestyle, and insights into weight loss considerations. Learn how plant-based diets can improve heart health, lower diabetes risk, and explore the importance of making healthy food choices within a veg

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Experience the sustainable development journey in Montenegro, featuring the creation and monitoring of the National Strategy for Sustainable Development, indicators reporting systems, EU accession processes, and institutional setup. Explore Montenegro's geographical context, population growth, GDP,

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This text delves into the concept of sustainable tourism, emphasizing the importance of maintaining a balance between environmental protection, cultural integrity, and economic benefits. It discusses various tourism resources such as natural and cultural attractions, infrastructure, and support serv

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Our health and the environment are closely interconnected, with food availability depending on sustainable resource use. By exploring ways to incorporate more vegan meals or vegan-like choices into our diet, we can contribute positively to environmental health. The concept of carrying capacity chall

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Explore and test your knowledge about the Sustainable Development Goals (SDGs) set by the United Nations to address global challenges like poverty, hunger, and gender inequality. Learn about key statistics and issues related to sustainable development and find out how you can contribute to a more su

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Sustainable Development Goal 2 focuses on ending hunger, achieving food security, and promoting sustainable agriculture. Initiatives include shifting towards healthier diets, ensuring safe and nutritious food supply, doubling production and profits, preserving biodiversity, reducing food waste, empo

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Results of a study on measuring the cost of nutritious diets in Ghana and Tanzania have been presented by Will Masters from Tufts University. The study, funded by UKAid, explores the affordability of nutritious diets in Africa and the trends in food prices. Various food price indexes and indicators

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Sustainable agroforestry initiatives in the ASEAN region are supported by partnerships like the ASEAN-Swiss Partnership for Social Forestry and Climate Change, focusing on policy development and technical assistance. The Mekong Expert Group on Agroforestry is dedicated to knowledge sharing for food

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Dr. Peter Perschbacher, an Associate Professor at the University of Arkansas, specializes in exploring the benefits of algae in fish nutrition. His research interests include polycultures, algae as fish meal replacements, alligator gar ecology, and more. He has received numerous honors and awards fo

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Learn about the importance of balanced diets, nutritional needs for different age groups, and how to plan balanced menus using the food pyramid. Discover tips for weaning babies onto solid foods, including the introduction of iron-rich cereals and vitamin C sources. Ensure babies' diets are free fro

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Explore the impact of nutrients on our bodies, causes of special diets, health issues linked to certain diets like obesity and vegetarianism, and dietary guidelines to manage conditions like CHD and Coeliac disease. Delve into the challenges of childhood obesity in Ireland, reasons for overeating, h

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Dive into the world of vegetarian diets, understanding the reasons why people choose this lifestyle, exploring various vegetarian variations, addressing concerns and advantages of a vegan diet, learning about protein sources, comparing protein-rich menus, and being mindful of feeding infants a vegan

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Therapeutic diets play a crucial role in managing medical conditions by modifying regular diets. These diets are personalized to address specific health concerns and are recommended by healthcare professionals. By controlling the consumption of certain foods or nutrients, therapeutic diets aim to im

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Strengthening and modernizing the public transport sector is crucial for achieving mitigation and sustainable development goals in Belize. Key stakeholders include financial and government institutions, as well as primary stakeholders such as citizens, the tourism industry, and transportation associ

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Exploring the history and different forms of plant-based lifestyles, this article delves into veganism and its impact on animals and the environment. It discusses various approaches like vegan, lactovegetarian, ovovegetarian, and ovolactovegetarian diets, highlighting their differences and benefits.

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Explore the sustainability of pig production through increased usage of local protein feeds, feeding trials, carbon footprint analysis, and comparisons between soy and rapeseed meal-based diets. The focus is on optimizing feed rations, evaluating economic and environmental impacts, and reducing CO2

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Women of reproductive age are vulnerable to nutritional deficiencies, especially during pregnancy and lactation. The Minimum Dietary Diversity for Women indicator is crucial for assessing the micronutrient adequacy of diets. It emphasizes the importance of including various food groups in the diet,

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Education for Sustainable Development in Protected Areas and Biosphere Reserves explores public participation and stakeholder involvement in the management of the Amazon Forest Area in Leticia, Colombia. The study emphasizes sustainable tourism, ecotourism, and the development of local products. Rec

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The European food system is at a breaking point, with highly unsustainable diets and disconnected consumers. The EU's Farm to Fork Strategy calls for a shift towards more sustainable diets, advocating for societal awareness and engagement. The Foodprint approach aims to foster social innovation by i

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