Microbiological degradation - PowerPoint PPT Presentation


Understanding Globalization's Impact on Developing Countries

Economic globalization, characterized by increased integration of economies, presents both opportunities and challenges for developing nations. While it offers benefits like knowledge transfer and trade growth, it can also exacerbate inequalities and environmental degradation. Globalization raises q

6 views • 52 slides


Mobilizing Juncao Technology for Livestock Production in Nigeria

Nigeria, a country with vast land mass and a significant youth population, faces challenges such as desertification and ecological threats. Livestock agriculture plays a crucial role in the economy, providing food security, employment, and income. The adoption of Juncao technology, as presented at a

1 views • 29 slides



Transforming Food Systems Through Agroecology for Climate Change Resilience

Agroecology offers a transformative approach to address the unsustainable nature of current food systems, which contribute significantly to greenhouse gas emissions, biodiversity loss, soil degradation, and social inequity. By shifting towards diversified agroecological systems, focusing on soil hea

0 views • 10 slides


Understanding the Fate of Herbicides in Soil

The fate of herbicides in soil is influenced by factors such as micro-organism decomposition, chemical decomposition, photodecomposition, adsorption by soil, surface runoff, leaching, plant uptake, and volatilization. Micro-organisms like algae, fungi, actinomyces, and bacteria play a crucial role i

6 views • 7 slides


Automated Anomaly Detection Tool for Network Performance Optimization

Anomaly Detection Tool (ADT) aims to automate the detection of network degradation in a mobile communications network, reducing the time and effort required significantly. By utilizing statistical and machine learning models, ADT can generate anomaly reports efficiently across a large circle network

8 views • 7 slides


Regulation of Cdc14 Activity in Budding Yeast during Anaphase

The FEAR (Cdc14 early anaphase release) network and the MEN (mitotic exit) network play vital roles in controlling Cdc14 activity in budding yeast during anaphase. These networks regulate Cdc14 through its association with the inhibitor Net1 (Cfi1) and facilitate Cdc14 activation through sequential

4 views • 17 slides


Understanding Optical Fiber Signal Degradation in Communication Engineering

Technocrats Institute of Technology (Excellence) in Bhopal delves into the concepts of signal degradation in optical fiber communication, focusing on attenuation, distortion mechanisms, and measurement techniques. The institute emphasizes the importance of signal attenuation and its impact on inform

4 views • 56 slides


Expanding IQEngine: A Hub for Previewing RF Signal Processing Software

IQEngine is evolving into a versatile hub where users can manage, analyze, process, and share RF signal recordings directly in their browser. Built on an open standard, IQEngine stores data such as sample rate, center frequency, and IQ data type to prevent data degradation. Frontend powered by React

7 views • 22 slides


Sustainability and Environmental Impact of Cargo Cloud Solutions

In an era dominated by a surge towards sustainability, industries worldwide are pivoting to strategies that not only boost efficiency but also minimize environmental footprints. The logistics and cargo industry, traditionally seen as a significant contributor to environmental degradation due to its

7 views • 6 slides


Physiologie Digestive PHASE BUCCALE

Digestive physiology involves the breakdown of food into simple nutrients for absorption by the body. It includes mechanical and chemical means of food degradation using enzymes from salivary, gastric, pancreatic, and colonic bacteria. The digestive system comprises the mouth, esophagus, stomach, li

4 views • 25 slides


WHONET Training Course: Laboratory Configuration and Setup

Understanding the laboratory configuration process in WHONET is crucial for effective data entry and analysis. This module guides users on setting up a new laboratory, entering country and lab details, defining antibiotics, sample locations, and data fields, creating microbiological alerts, and savi

3 views • 57 slides


International Legal Regulation of Space Debris and Celestial Bodies Concerns

Space debris on celestial bodies poses environmental risks and challenges in the context of economic resource exploitation. The Artemis Accords and the debate over space resource appropriation raise important legal and environmental issues that require international regulation to prevent degradation

0 views • 10 slides


Food spoilage

In this lecture from the Department of Pathological Analyses at the University of Basrah, Prof. Dr. Saad S. Mahdi Al-amaradi Al-Amara discusses food spoilage, focusing on cereals, bakery foods, and meat products. The presentation covers the microbial spoilage of grains, including common mold species

0 views • 9 slides


Creating Sustainable Supply Chains in Global Trade The Role of Vinz Global

At its core, a sustainable supply chain aims to minimize environmental impact, uphold ethical practices, and ensure economic viability throughout the supply chain lifecycle. This involves reducing carbon footprints, optimizing resource use, promoting fair labor practices, and supporting local commun

0 views • 12 slides


Ensuring Biosafety in Laboratory Settings: Barriers and Practices

Biosafety in laboratories involves implementing various barriers and practices to prevent the release of biological agents and protect lab workers. These include primary and secondary barriers, personal protective equipment (PPE), containment principles, and adherence to biosafety practices. Safety

1 views • 41 slides


FDA Perspective on Epidemiological Cut-off Values (ECVs)

The FDA presents insights on the development and use of Epidemiological Cut-off Values (ECVs) to distinguish wild-type populations from those with acquired resistance mechanisms. ECVs are crucial for determining antimicrobial susceptibility and guiding treatment decisions. The process involves analy

0 views • 13 slides


Understanding Pharmaceutical Degradation: Types and Factors

Pharmaceutical degradation refers to the process of a formulation in a specific container losing its chemical, microbiological, therapeutic, physical, and toxicological specifications. It can be categorized into physical, chemical, and microbiological degradation. Physical degradation alters the dru

1 views • 50 slides


Nutrient Requirements of Industrial Media

Microbiological media for industrial and laboratory purposes need to provide essential nutrients like carbon, nitrogen, minerals, growth factors, and water while avoiding growth-inhibitory substances. Carbon, nitrogen, minerals, and growth factors play key roles in supporting microbial growth, and t

0 views • 25 slides


Solutions to Combat Land Degradation in the Sahel Region

Addressing land degradation in the Sahel through solutions like diguettes, managing grazing areas, and farmer education can help increase crop yields, prevent soil erosion, and promote sustainable land management. While these solutions have proven effective in various regions, challenges such as ini

0 views • 23 slides


Understanding Normal Flora of the Gastrointestinal Tract & Infectious Diarrhea

Normal flora in the gastrointestinal tract play a crucial role in maintaining health, but can also cause disease in certain conditions. This lecture covers the common flora in the GIT, their role in diseases, various types of acute diarrheal illnesses, epidemiology, and management of bacterial agent

1 views • 26 slides


Sources of Drugs and Their Origins

Drugs can be sourced from six major categories: plants, animals, minerals/earth, microbiological sources, semi-synthetic sources, synthetic sources, and recombinant DNA technology. Plant sources, being the oldest, provide various medicinal properties through leaves, flowers, fruits, seeds, roots, ba

0 views • 11 slides


Significance of Raw Materials in Food Processing

Effective selection of raw materials is crucial for ensuring the quality of processed food products. The quality of raw materials directly impacts the final products, making it important to procure materials that align closely with processing requirements. Quality evaluation, including microbiologic

2 views • 30 slides


Understanding Water Activity and Mass Transfer in Food Engineering

Water activity (aw) plays a crucial role in microbial activity, chemical and physical changes in foods, and the dehydration process. Maintaining water activity below specific levels can prevent microbiological spoilage and deterioration reactions, while also affecting texture, aroma, and overall qua

0 views • 11 slides


Understanding Penck's Cycle of Erosion in Geomorphology

Walther Penck introduced an alternative model to Davisian cycle, emphasizing the interplay between upliftment and erosion rates in landscape formation. Penck's concept focuses on relative intensity of degradation processes, phase of upliftment, and rates of erosion, rejecting the idea of stages in l

2 views • 32 slides


Overview of Market Milk: Types, Standards, and Microbiological Quality

Market milk encompasses various types such as standardized, full cream, and skimmed milk, each with specific standards and microbiological requirements. Factors affecting microbiological quality include raw milk quality and processing steps. Understanding these aspects is crucial for maintaining the

0 views • 22 slides


Understanding Polymer Degradation Processes in Chemistry

Polymer degradation involves a reduction in molecular weight due to various factors like heating, mechanical stresses, radiation, oxygen, and moisture. Two main types of degradation include chain end degradation and random degradation, each affecting the polymer structure differently. Chain end degr

0 views • 12 slides


Chronic Otitis Media: Classification, Causes, and Management

Chronic otitis media is a persistent inflammation of the middle ear mucosa and mastoid process for more than 3 months. It can be classified as tubotympanic or attico-antral, with the new classification including inactive and active mucosal and squamous types. The condition is influenced by factors l

0 views • 36 slides


Optimizing Antibiotic Use in Treating Infections

Antibiotics are vital for treating and preventing infections, but research shows they are often prescribed unnecessarily or misused. Evidence-based guidelines from IDSA can assist in choosing the right therapy based on accurate infectious disease diagnosis and microbiological understanding. Proper s

0 views • 51 slides


Understanding Coagulase Test in Microbiology

The Coagulase test is a crucial microbiological method used to differentiate Staphylococcus aureus (Coagulase Positive) from other Staphylococci (Coagulase Negative). By detecting the presence of the enzyme coagulase, this test helps identify pathogenic strains of Staphylococcus that can cause serio

2 views • 28 slides


Understanding Microbiology Testing Methods and Results

Explore the various methods of microbiology testing, learn to interpret microbiological test results, and understand antibiotic susceptibility testing. Discover details on bacterial, viral, and parasitic infections through laboratory reports and supporting results like WBC counts and pathogen identi

0 views • 29 slides


Microbiological Quality Control in Pharmaceutical Environment

Microbiological products in pharmaceutical settings are influenced by the quality of materials and the environment. Good Manufacturing Practices (GMP) are essential to minimize contamination risks, with control points focused on the ecology of microorganisms. Sources of contamination include the atm

1 views • 128 slides


Understanding Coagulase Test in Microbiology

Coagulase test is a crucial microbiological technique used to differentiate Staphylococcus aureus, which produces coagulase, from other species like S. epidermis and S. saprophyticus that do not. This test helps in identifying the presence of bound and free forms of coagulase, aiding in the accurate

0 views • 56 slides


Understanding Cream Defects: Causes, Prevention, and Interpretation

Dive into the world of cream defects with insights from Dr. Sanjeev Kumar, an Associate Professor in Dairy Technology. Explore the relation between microbiological quality and interpretation results, understand flavor defects in market cream, and learn about miscellaneous defects like feathering in

0 views • 10 slides


Understanding Antibiotic Resistance in E. coli from Poultry, Humans, and the Environment in Malawi

This research project in Malawi investigates the patterns of antibiotic resistance in Escherichia coli isolated from poultry, humans, and the environment. Preliminary results reveal insights into knowledge, attitudes, practices, and microbiological aspects related to antibiotic use. The study aims t

3 views • 8 slides


Managing Microbiological Quality in Pharmaceutical Environments

The quality of microbiological products is influenced by the pharmaceutical environment materials. Good Manufacturing Practices (GMP) play a crucial role in minimizing contamination risks. Various sources of contamination include the atmosphere, water, persons, raw materials, packaging, buildings, a

0 views • 128 slides


Understanding the Normal Flora of the Gastrointestinal Tract and Infectious Diarrhea

Explore the common normal flora of the gastrointestinal tract (GIT) and how they play a role in health and disease, specifically focusing on infectious diarrhea. Learn about different types of acute diarrheal illnesses, epidemiology, host defenses against GI infections, and the pathogenesis of bacte

0 views • 38 slides


Quality Evaluation of Meat Products by Dr. Sushma Kumari: A Comprehensive Overview

Explore the intricate details of evaluating the quality of meat products in the field of Meat Science. From physico-chemical properties to microbiological qualities and sensory evaluation, this presentation covers essential aspects such as pH, emulsion stability, spoilage identification, and sensory

0 views • 20 slides


Enhancing Land Degradation Neutrality Targets in Lebanon's National Action Programme

Integrating LDN targets into Lebanon's National Action Programme, led by Dr. Chadi Mohanna, aims to align the NAP with the UNCCD's 10-Year Strategy, set national targets for Land Degradation Neutrality, and implement measures to combat land degradation aggravated by climate change. The project focus

0 views • 23 slides


Microbiological Inspection of Mineral Water by Redox Potential Measurement

MicroTester is a validated method for rapid microbiological testing of various types of water such as mineral water and carbonated water. Real-time monitoring of microbial properties in water production is crucial for ensuring safety and quality. The energy for microbial growth comes from biological

0 views • 27 slides


Understanding Deforestation and Forest Degradation: Causes and Impacts

Deforestation and forest degradation are significant environmental issues driven primarily by agriculture, logging, and population growth. Other causes include corruption, inequitable distribution of wealth and power, and urbanization. Globalization and historical exploitation also play a role. Deve

0 views • 53 slides