Healthy Makhana Mazaa With Delicious Table Spread For Every Meal | Nutralite

Makhana Mazaa: Spicy Roasted Makhana Crunch Elevate your snack game with this delightfully healthy and crunchy makhana mix! A quick and healthy twist to the traditional Indian snack, Makhana- packed with protein, fiber, and flavor, it's the perfect guilt-free indulgence. Ingredients: 1 cup lotus seeds (makhana) 1 tsp mustard seeds 1 sprig curry leaves 1 green chili, chopped (adjust to your spice preference) 1/4 cup roasted peanuts 1/4 cup roasted chana dal 1/4 tsp turmeric powder Salt to taste 2 tbsp Nutralite Table spread 1/2 tsp Pudina and Coriander seasoning 1/2 tsp tomato powder 1/4 tsp cheese powder (optional) Instructions: Step 1: Tempering and Coating Nutralite Table Spread has zero percent cholesterol and it s enriched with Omega-3. In a pan, heat Nutralite Table Spread, add mustard seeds, curry leaves, green chili, peanuts, roasted chana dal, and turmeric powder. Stir in Makhana, ensuring they are well-coated. Add salt to taste. Step 2: Flavorful Fusion Nutralite Coriander and Mint spread contains absolute natural seasonings and herbs and it has zero percent cholesterol. Incorporate Nutralite Coriander and Mint spread, tomato powder, fresh pudina leaves, and cheese powder. Mix thoroughly and let it roast until the Makhana turns crispy.

Step 3: Finishing Touches Heat a pan over medium heat. Add mustard seeds and let them crackle. Add curry leaves and green chili, then stir-fry for a few seconds. Add makhana, peanuts, and chana dal. Roast for 2-3 minutes, stirring occasionally. Add turmeric powder and salt, mixing well. Stir in Nutralite spread, Pudina and Coriander seasoning, and tomato powder. Continue mixing until evenly coated. If desired, add cheese powder for an extra burst of flavor. Taste and adjust seasonings as needed. Step 4: Savor the Makhana Delight Enjoy your Makhana Mazaa warm or at room temperature. Delight in this delightful, healthy snack that combines the best of both chef's expertise! Tips & Variations: For a sweeter twist, replace tomato powder with mango powder or dried fruit pieces. Add a chopped onion or bell pepper for extra texture. Make it gluten-free by using a gluten-free nut butter or tahini instead of NutraLite spread. Prep Time: 15 minutes Bonus Tips for Makhana Mastery: Store the roasted Makhana in an airtight container to maintain freshness. Pre-roast the makhana and nuts for a deeper flavor. Get creative with your seasonings! Experiment with different spices and herbs to find your perfect flavor combination. So ditch the unhealthy snacks and whip up this delicious and nutritious Makhana Mazaa! Indulge in the Spicy Roasted Makhana Delight, a fusion of health and taste that's perfect for any occasion. Treat yourself to this quick and easy snack, and don't forget to share your culinary creations with us using #MakhanaMazaa on social media.