Enhancing Compost Quality for Organic Farming: Phosphorous-Enriched Compost Preparation

 
 
 
Center for Smart Agriculture
 
Organic Farming
 
Module 2: 
Preparation and application of organic inputs
Session 6: 
Preparation of enriched compost
 
 
Compost
 
Composting:
Composting is the natural process of 'rotting' or
decomposition of organic matter by
microorganisms under controlled conditions.
Compost: 
A mass of rotted organic matter
made from waste is called compost
 
 
Importance of enriched compost
 
Composts are bulky in nature with low analytical value and having no
definite composition. Therefore, supply of nutrients to crops by only
composts is difficult and it can be done if composts are enriched
nutritionally.
 
The nutrient content of composts can be enriched by mixing additives
which may be of bio origin and thus enriched composts can be made for
using in organic farming.
 
A phospho-compost, thus, can be developed using phosphate
solubilizing microorganisms, namely, 
Aspergillus awamori
,
Pseudomonas straita 
and 
Bacillus megaterium
; rock phosphate and
organic-wastes to increase the nutritive value compared to traditional
compost
 
 
 
For the production of one tonne of phosphorous-compost
following ingredients are required:
 
Organic/ vegetable wastes/straw 
 
: 1900 kg
Cow-dung (dry weight basis)
  
: 200 kg
Rock phosphate (18% P
2
O
5
)
  
: 250 kg
Bio-inoculants
   
: 400ml liquid cultures
(Aspergillus awamori, Pseudomonas straita
 and 
Bacillus megaterium
)
 
 
 
Method of preparation
:
 
At the bottom of the pit, hard, woody materials such as sticks, bamboo
sticks etc. of 15 cm thick and 3 m width and 3 m length has to be kept.
Different organic wastes are to be placed to a thickness of 30 cm over
the base woody material.
Then the slurry prepared by mixing cow dung and rock phosphate
should be sprinkled over the crop residues to moisten the material.
Another layer of crop residue can be given after and moistened it with
slurry.
       
(Contd..)
 
 
 
Heaping of crop residue (30 cm) and slurry will be continued until the heap
is 1.5 m high. Water can be added to the heap so that moisture remains about
60 to 70%.
Then the heap should be covered soil or polythene sheet and mixed the
materials after 15 days. Generally, two turnings are given after 30 & 45 days.
Sufficient water can be added at each turning to maintain the moisture
content about 60-70%.
Ultimately the compost becomes ready for field application within 90-100
days period.
 
 
 
Advanatges:
 
-Improves nutrient values of compost
 
-Can help in reducing nutrient deficiency in crop and soil
 
 
 
 
Thank You
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Composting is a natural process crucial for organic farming. Enriched compost improves nutrient supply to crops. Learn how to prepare phosphorous-enriched compost using organic wastes, bio-inoculants, and rock phosphate. Follow a method involving layering organic materials, cow dung, and rock phosphate slurry, turning the heap periodically, and ensuring proper moisture levels. Benefits include increased nutrient values in compost for better crop growth.


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  1. Center for Smart Agriculture Organic Farming Module 2: Preparation and application of organic inputs Session 6: Preparation of enriched compost

  2. Compost Composting: Composting is the natural process of 'rotting' or decomposition of organic matter by microorganisms under controlled conditions. Compost: A mass of rotted organic matter made from waste is called compost

  3. Importance of enriched compost Composts are bulky in nature with low analytical value and having no definite composition. Therefore, supply of nutrients to crops by only composts is difficult and it can be done if composts are enriched nutritionally. The nutrient content of composts can be enriched by mixing additives which may be of bio origin and thus enriched composts can be made for using in organic farming. A phospho-compost, thus, can be developed using phosphate solubilizing microorganisms, namely, Pseudomonas straita and Bacillus megaterium; rock phosphate and organic-wastes to increase the nutritive value compared to traditional compost awamori, Aspergillus

  4. For the production of one tonne of phosphorous-compost following ingredients are required: Organic/ vegetable wastes/straw : 1900 kg Cow-dung (dry weight basis) : 200 kg Rock phosphate (18% P2O5) Bio-inoculants : 250 kg : 400ml liquid cultures (Aspergillus awamori, Pseudomonas straita and Bacillus megaterium)

  5. Method of preparation: At the bottom of the pit, hard, woody materials such as sticks, bamboo sticks etc. of 15 cm thick and 3 m width and 3 m length has to be kept. Different organic wastes are to be placed to a thickness of 30 cm over the base woody material. Then the slurry prepared by mixing cow dung and rock phosphate should be sprinkled over the crop residues to moisten the material. Another layer of crop residue can be given after and moistened it with slurry. (Contd..)

  6. Heaping of crop residue (30 cm) and slurry will be continued until the heap is 1.5 m high. Water can be added to the heap so that moisture remains about 60 to 70%. Then the heap should be covered soil or polythene sheet and mixed the materials after 15 days. Generally, two turnings are given after 30 & 45 days. Sufficient water can be added at each turning to maintain the moisture content about 60-70%. Ultimately the compost becomes ready for field application within 90-100 days period.

  7. Advanatges: -Improves nutrient values of compost -Can help in reducing nutrient deficiency in crop and soil

  8. Thank You

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