Mid-Day Meal Scheme Implementation Review in Haryana

The review of the implementation of the Mid-Day Meal Scheme in Haryana highlights both successful practices and challenges faced. Innovations such as providing an additional contribution for cook cum helpers, LPG facilities in schools, and using double fortified salt have been beneficial. However, issues like delays in fund releases, less food grain utilization, and mismatches in data pose obstacles. Recommendations for flexibility in utilizing annual budget for new interventions and community participation are suggested for improvement in the scheme.

• Mid-Day Meal Scheme
• Haryana
• Implementation Review
• Challenges
• Innovations

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1. Mid Day Meal Scheme PAB-MDM HARYANA 13.06.2018 1

2. Review of Implementation of MDMS HARYANA (1.4.2017 to 31.03.2018) 2 Ministry of HRD, Govt. of India

3. Best Practices Additional Contribution of Rs.1500 for Honorarium to cook cum helper. LPG facility in all schools. Double Fortified Salt is used for cooking MDM in all the districts. Storage bins provided in all the schools. Celebration of Beti ka Janamdin; School me Abhinandan. Free home base education, meals and medical facility to children with special needs through mobile van named KALAM EXPRESS in district Jind. Stainless steel eating plates and spoons in all schools for MDM. Medical check up of CCH twice a year.

4. ISSUES Delay (2- 3 months) in release of funds to the implementation agencies Less food grain used in cooking of MDM in primary (72 gms) and Upper primary (106 gms) per child per day. Rs.3.68 and Rs.5.16 provided for cooking cost per child per day in primary and upper primary respectively. No Meetings of District committee headed by Dist. Collector in 4 Districts Delay in submission of information to GOI Mismatch between AWP&B data and MIS data.

5. Innovations etc. It is proposed that the States and UTs may also be given flexibility to utilize, with prior approval of MHRD, 5% of their Annual Work Plan & Budget for new interventions provided they are not included under any of the Central or State Schemes and there is no overlapping of activities. This is subject to CCEA approval. Some of the suggested innovation may be in the field of Water filters, kitchen gardens, provision of LPG connections, use of millets etc. These are only illustrative and not exhaustive. Community participation. Meetings of District committee headed by Dist. Collector. (55)

6. Coverage : Coverage : Children Enrolment Vs Achievement (PRY) Children Enrolment Vs Achievement (PRY) No. of Children(in Lakhs) 12.0 12.0 National Avg.76% 10.7 10.1 10.0 9.6 9.5 9.2 8.8 8.4 96% 6.0 95% 92% 0.0 2015-16 2016-17 2017-18 Enrollment PAB Approval Achievement Ministry of HRD, Govt. of India 6

7. Coverage : Children Enrolment Vs Achievement (UPY) No. of Children(in Lakhs) National Avg.76% 7.3 7.4 8.0 6.9 6.8 6.4 6.5 6.2 5.8 5.8 95% 90% 98% 4.0 0.0 2015-16 Enrollment 2016-17 PAB Approval 2017-18 Achievement Ministry of HRD, Govt. of India 7

8. FOOD GRAIN : ALLOCATION Vs UTILISATION 60000 54589 48344 41407 35594 Foodgrains (in MTs) 30322 29754 30000 72% 65% 63% 0 2015-16 2016-17 2017-18 Allocation Utilisation 8

9. Payment to FCI (Rs. in lakhs.) 1200 Cost of Food Grain (Rs. In Lakh ) 1174 821.33 817.1 600 99% 4.23 0 Allocation Bill raised Payment made Pending bills Rs. 25.92 Lakh is due as on 31.03.18 as per FCI Statement Ministry of HRD, Govt. of India

10. COOKING COST: ALLOCATION vs UTILISATION 250 208.23 193.51 177.20 170.80 Rs in Crore 148.86 148.37 125 85% 77% 87% 0 2015-16 2016-17 2017-18 Allocation Utilisation 10 Ministry of HRD, Govt. of India

11. MME : ALLOCATION vs UTILISATION 392 400 302 Rs in Lakhs 281 245 77% 200 130 93 53% 33% 0 2015-16 2016-17 2017-18 ALLOCATION UTILISATION 11 Ministry of HRD, Govt. of India

12. Transportation Assistance : Allocation vs Utilization 500 409 364 Rs in Lakhs 311 273 215 250 207 67% 69% 57% 0 2015-16 2016-17 2017-18 ALLOCATION UTILISATION 12 Ministry of HRD, Govt. of India

13. Achievement up to 2017-18 (Kitchen cum Stores) Total Allocation : 11,483 Kitchen Cum Stores 100% 9250 KS 81% Progress (in %) 67% 50% 23% 1246 KS 987 KS 10% 11% 8% 0% Constructed In Progress Yet to be started Physical Financial 13 Ministry of HRD, Govt. of India

14. COVERAGE : RASHTRIYA BAL SWASTHYA KARYKRAM Details Institutions Children 1601082 1394448 (87%) Total in State 14990 13334 Health Check UP 1394448 (87%) 13334 IFA Distribution 2788896 (174%) 13334 Deworming Tablets 14 Ministry of HRD, Govt. of India

15. Elements of Ayushman Bharat Age appropriate learning for promotion of healthy behavior and prevention of various diseases Delivered through school teachers trained as Health Ambassadors in coordination with health department staff. School Health Promotion Activities Screening of children 30 identified health conditions for early detection, free treatment and management through dedicated RBSK mobile health teams Identification of malnourished and anemic children and appropriate referrals to PHCs and hospitals. The periodicity of such checkups may be increased. Health Screening Iron Folic Acid (IFA) tablets, Albendazole administration will be provided by teachers through WIFS and National Deworming Day (NDD) programme respectively. Provision of Sanitary Napkins. Age appropriate vaccination. Availability of potable drinking water. Yoga and Meditation. Provision of Services ElectronicHealth Records Upgrading skills of emergency care Electronic health record for each child 15 Training on basic first aid for the teachers

16. Availability of safe drinking water Schools No. of schools Total Schools 14990 Schools having drinking water facility 14990 Schools having safe drinking water facility 12892 Having water filtration facility 684 Membrane (UV + RO) 567 UV purification 21 Candle filter purifier 76 Activated carbon filter purifier 20 Ministry of HRD, Govt. of India

17. Comparison Data : MIS and AWP&B -2018-19 17 Ministry of HRD, Govt. of India

18. PERFORMANCE OVER 3 YEARS 10 Children Worki Foodg Institu 10 9.7 10 Drinki 10 9.3 Month 5 7.2 10 Annua 0 9.9 Inspec Payme 4.7 School Cookin Hon.to MME 8.7 10.0 2017-18 Kitche 8.0 9.6 TA 5.3 6.9 2015-16 2016-17 10 Institution 5.5 9.5 10 10 Children Working Foodgrain Institution Fund flow Children 9.1 10 10.0 10 Toilet Facility Working Days 10 Drinking 10.0 6.5 5 10 Drinking Foodgrain 6.3 10 5 Monthly D E 10.0 8.3 Monthly D E Payment to 10 10.0 Annual D E Payment 0 0 Annual D E Cooking Cost 10 8.5 Inspection Cooking Hon.to CCH MME 7.7 2.9 School Inspection Hon.to CCH MME 5.8 2.8 10.0 Kitchen- 10.0 School Health 7.9 3.3 TA Kitchen-store TA 7.9 9.2 18 5.7 6.7 7.7

19. ANALYSIS OF STATE S PROPOSAL FOR 2018-19

20. Proposal for 2018-19 (Primary) 9.6 9.5 9.2 9.2 9.2 9.2 9.2 9.0 No. of Children (in lakh) 8.4 PAB Approval Average availed Enrolment Recommend Q-1 Q-2 Proposed Q-3 Q-4 2017 Enrollment 207-18 Avg. No. of children availed MDM Q-2 Proposed for 2018-19 PAB Approval 2017-18 Q-1 Q-3 Recommendation Ministry of HRD, Govt. of India

21. Proposal for 2018-19 (Upper Primary) 6.4 6.3 6.2 6.2 6.2 6.2 6.1 6.1 5.7 No. of Children (in lakh) Recommend PAB Approval Average availed Proposed Enrolment Q-3 Q-4 Q-1 Q-2 2017 Enrollment 207-18 Avg. No. of children availed MDM Q-2 Proposed for 2018-19 PAB Approval 2017-18 Q-1 Q-3 Recommendation Ministry of HRD, Govt. of India

22. Proposals and Recommendations Proposal for 2018-19 952828 636205 2553 232 293 30423 Nil Nil Nil Nil PAB Approval 2017-18 841135 579943 5415 242 302 30423 Nil Nil Nil Nil Recommendation 2018-19 S. N Component Children (Pry) Children (U Pry) NCLP Working Days Pry & Upy Working Days NCLP Cook cum Helper Drought - Children (Pry) Drought - Children (U Pry) Drought - Working days Drought - Cook-cum- helpers Kitchen cum Store Kitchen Devices (New) Kitchen Devices (Rep.) 1 2 3 4 5 6 7 8 9 924812 628880 2553 232 293 30423 Nil Nil Nil Nil 10 11 12 13 Nil Nil Nil Nil Nil Nil Nil Nil Nil Rs. 138.79 Cr. Rs. 146.01 Cr. Rs. 143.41 Cr. 14 Central Assistance (Rs in Lakh)

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