Acute gingival diseases encompass various conditions such as Necrotizing Ulcerative Gingivitis, Necrotizing Ulcerative Periodontitis, Necrotizing Ulcerative Stomatitis, and others. Necrotizing Ulcerative Gingivitis (NUG) is a microbial disease primarily affecting the gingiva, characterized by necros

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This course outline covers key topics in industrial biochemistry, microbiology, and biotechnology, focusing on the use of microorganisms and molecules to achieve specific goals in production processes. It delves into microbial physiology, genetics, metabolic pathways, enzymes, microbial growth, ferm

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Applied Microbiology focuses on harnessing the capabilities of microorganisms for the production of beneficial products like medicines, vaccines, and biotechnological advancements. This field explores the intricate interactions between prokaryotic and eukaryotic organisms, emphasizing their pivotal

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Understanding the fundamentals of genetics and inheritance, this content covers topics such as Mendelian genetics, gene inheritance, chromosomes, alleles, and Gregor Mendel's pioneering work. It delves into genetic outcomes related to multiple traits, linkage, dominance, Hardy-Weinberg equations, an

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Delve into the pioneering work of Gregor Mendel, the father of genetics, as he conducted groundbreaking experiments with pea plants, identified key principles of genetics, and introduced the concept of dominant and recessive traits. Explore how Mendel's work laid the foundation for our understanding

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Genetics is a vital field of biology focusing on genes, heredity, and genetic variation. This branch of science has deep roots in human history, influencing agriculture and shaping biological disciplines like evolution and developmental biology. Key subdisciplines include transmission genetics, mole

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Explore a comprehensive lecture series covering Genetics, Molecular Genetics, and Recent Advances in Plant Breeding by expert Dr. Madan K. Bhattacharyya. Delve into topics such as gene structure, transcription, translation, and the central dogma of molecular biology through informative visuals and v

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The rhizosphere, the region surrounding plant roots, harbors a diverse community of microorganisms influenced by plant roots. Historical background and microbial interactions in the rhizosphere are explored, highlighting the favorable habitat for microbial proliferation and metabolism. Various techn

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Industrial production of citric acid has evolved from extraction processes to microbial fermentation, offering various industrial applications. Citric acid is utilized as an acidulant in food and pharmaceutical industries, a chelating agent in tanning, and a flavor enhancer in carbonated beverages.

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Studying genetics plays a crucial role in agriculture and animal husbandry, aiding farmers in making informed breeding decisions for livestock and plant cultivars. This comprehensive overview covers the basics of genetics, terminology, methods for illustrating crosses, dihybrid crosses, and more, pr

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Molecular tools, like Sequence-Related Amplified Polymorphism (SRAP) markers, play a crucial role in studying invasion genetics of freshwater fish. SRAPs offer a reliable and efficient way to assess genetic diversity and variations in non-native species, aiding in population genetics studies of inva

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Human chromosomes play a crucial role in genetics, ranging from heredity to disease. Cytogenetics studies their structure and behavior, essential for diagnostics like prenatal testing and identifying genetic disorders. The coiling and folding of DNA within chromosomes, along with the mitotic cell cy

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Food spoilage in canned foods, especially in fish products, can be caused by microbial, chemical, and physical factors. Issues like dents or rusting on the can surface can also lead to spoilage. Microbial spoilage during canning process can result in various defects like swell, acidification, and ga

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This document explores genetic manipulation, gene manipulation techniques, gene transfer techniques, applications in synthetic and developmental biology, genetically modified organisms/plants, plant tissue culture, micropropagation of plants, genetics in evolution, and genetics in crop improvement m

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Microbial nutrition involves essential elements required for microbial growth and energy production. Bacterial physiology delves into the structures and functions that enable bacteria to thrive, from cell wall composition to enzyme activities. Major elements like C, O, H, N, S, and P are crucial for

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Microbes require carbon for metabolic activities, with organisms categorized as heterotrophs or autotrophs based on their carbon source. In addition to carbon, macronutrients like nitrogen, phosphorous, sulfur, potassium, and magnesium are crucial for cell function. Growth factors such as amino acid

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Explore the world of microbial genetics with Dr. Abhishek Thakur, an Assistant Professor specializing in Microbial Genetics at the College of Fisheries, Kishjanganj, BASU, Patna. Learn about important concepts such as strains, clones, genome, phenotype, genotype, genes, genetic recombination, and mu

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Explore the fundamentals of animal genetics and breeding with a focus on inheritance, variation, and genetic improvement in farm animals. Learn how genetics principles, population genetics, and molecular genetics play a vital role in enhancing livestock production. Discover the economic traits in ca

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Quantitative determination of microbial growth is crucial for various purposes, with two commonly used methods being the standard plate count and spectrophotometric measurement. The standard plate count method estimates living microbial cell density, while spectrophotometric measurement relies on tu

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Interactions of organisms in ecosystems play a crucial role in the functioning of microbial ecology. Dr. Abhishek Thakur explores symbiosis, mutualism, syntrophism, commensalism, predation, and parasitism, shedding light on how different organisms interact with each other and their physical environm

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In food, microbial growth is influenced by intrinsic factors like pH, water activity, nutrient content, and extrinsic factors such as environmental conditions. The pH level, moisture content, and water activity play crucial roles in determining the growth of microorganisms, with specific ranges affe

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Genetic traits in organisms can be qualitative or quantitative, with qualitative traits controlled by single genes and showing distinct variations, while quantitative traits are influenced by multiple genes and environmental factors, resulting in continuous variations. Qualitative genetics focuses o

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Nutrient uptake by microbial cells involves various transport mechanisms such as passive diffusion, facilitated diffusion, active transport, and group translocation. These mechanisms ensure the specific acquisition of required nutrients by the cell through the selectively permeable plasma membrane.

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Quantitative genetics focuses on the inheritance of characteristics based on degree rather than kind, compared to qualitative genetics. It involves polygenes controlling quantitative traits, which exhibit continuous variation and can be measured using metric units. Qualitative traits, on the other h

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Microbial biomass has various industrial applications such as the production of single-cell proteins, antibiotics, ethanol, and organic acids. This biomass can serve as a valuable resource for seed cultures, silage production, biopesticides, animal fodder, and more. Yeasts like Saccharomyces cerevis

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The normal microbial flora, also known as the indigenous microbiota, inhabit various areas of the human body such as the gastrointestinal tract, respiratory tract, genitourinary tract, and skin. They play a crucial role in maintaining health and can re-establish themselves when disturbed. While resi

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Chemical applications through soil amendments, foliar fertilizers, and microbial seed inoculants can lead to changes in the rhizosphere microflora composition. Factors like soil amendments with fertilizers, foliar application of chemicals, and seed treatment with bio inoculants play a role in alteri

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Microbial nutrition is crucial for the growth and functioning of microorganisms, requiring various elements in different quantities to construct cellular components and obtain energy. Major elements like carbon, oxygen, hydrogen, nitrogen, sulfur, phosphorus, and others play vital roles in microbial

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Chi-square test of significance, designed by Karl Pearson in 1899, is widely used in animal genetics and breeding to analyze departures of observed frequencies from expected frequencies. This test helps in assessing goodness of fit, independency in contingency tables, homogeneity of variances, and d

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Microbial growth involves distinct phases such as the lag phase where cells prepare for division, followed by the exponential phase where rapid growth occurs. Factors like medium composition and nutrient availability influence the duration of these phases. The population in the exponential phase is

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MicroTester is a validated method for rapid microbiological testing of various types of water such as mineral water and carbonated water. Real-time monitoring of microbial properties in water production is crucial for ensuring safety and quality. The energy for microbial growth comes from biological

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Moisture content and pH levels are key factors influencing the growth and survival of microorganisms in foods. The water activity (aw) of food substrates affects microbial growth, with bacteria and fungi having varying requirements. Lowering aw below optimum levels can increase the lag phase of grow

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This study focuses on optimizing bioethanol production from cassava peels of different cassava varieties using various microbial inoculants. Cassava, a widely cultivated food crop in tropical regions, provides an attractive source for bioethanol production due to its high yield and ease of cultivati

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Exploring the multidimensional optimality of microbial metabolism through metabolic network analysis, C-based flux analysis, and stoichiometric reaction modeling. The concept of Pareto optimal solutions in multi-objective optimization problems is discussed in the context of microbial metabolic pathw

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Exploring the essential concepts of heredity and genetics, this content delves into the interplay between nature and nurture, the role of genetic code and DNA, and the mechanisms of inheritance. It highlights how genes influence behavior and the distinction between genotype and phenotype. Through vi

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Genetics encompasses the study of chromosomes, genes, and inheritance patterns. Chromosomes are bar-like structures carrying DNA, with homologous pairs determining traits. Autosomes and sex chromosomes play roles in genetic makeup. Genes are hereditary units determining individual traits, with allel

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Study the diverse relationships of living organisms in their environment, focusing on microbial ecology, ecosystem components, and evolutionary adaptations. Explore the dynamics of abiotic and biotic factors, including producers, decomposers, and consumers, and the types of interactions shaping popu

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Multi-Shower GB has developed the award-winning Medi-Shower, a unique anti-microbial showering system designed for healthcare facilities. Featuring color-coded Medi-Flush inserts, quarterly maintenance, and continual protection from bacteria, Medi-Shower provides a comprehensive solution to address

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Exploring the concepts of microbicidal vs. microbistatic processes, sterilization vs. disinfection methods, pasteurization, sanitization, and various physical methods used to inhibit microbial growth in medical settings. Heat treatment is highlighted as a common and effective method for sterilizatio

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Spicy foods like rosemary and clove have shown potential in inhibiting pathogenic microbial growth, which can help enhance food safety by reducing the need for chemical additives. This study explores the antimicrobial effects of these spices using microbial strains like Pseudomonas Fluorescens and S

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