Learn about the integration of natural sciences and engineering in biotechnology, the applications and innovations in various fields, and the history of this technology.

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Biotechnology in pharmaceutical sciences encompasses the application of scientific and engineering principles to utilize biological agents for various services. It includes molecular biology for production of pharmaceuticals like antibiotics, proteins, and enzymes, as well as large-scale production

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The ABE Lab Manual, authored by Doreen Osgood, MS, PhD, is a comprehensive resource for biotechnology education, including sequences like Genetic Engineering and Colony PCR. The manual includes teacher and student guides, along with related resources like PowerPoint presentations and lists of labora

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The Advanced Technological Education (ATE) National Science Foundation Biotechnology Program provides funding for various biotech education initiatives in high schools. These programs aim to create STEM awareness, offer hands-on experiences, and provide career guidance to students. Grant-funded prog

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This course outline covers key topics in industrial biochemistry, microbiology, and biotechnology, focusing on the use of microorganisms and molecules to achieve specific goals in production processes. It delves into microbial physiology, genetics, metabolic pathways, enzymes, microbial growth, ferm

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Delve into the world of Biotechnology at the University of Agriculture in Abeokuta, where students are equipped with interdisciplinary knowledge to apply microorganisms for practical applications in society. The course, led by Prof. I. Akpan and Dr. F. Oluwafemi, aims to broaden students' understand

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Biotechnology is the application of technology based on biology, utilizing living organisms and molecular biology to create healthcare products. It involves studying the functionality of living organisms by combining biology, physics, chemistry, mathematics, and technology. Careers in biotechnology

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This overview delves into ongoing USDA programs such as the Biotechnology Risk Assessment Grants (BRAG) Program, which supports biotechnology research. The program covers risk assessment, management, pollen flow research, gene transfer control methods, and more. Additionally, voluntary market facili

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The rhizosphere, the region surrounding plant roots, harbors a diverse community of microorganisms influenced by plant roots. Historical background and microbial interactions in the rhizosphere are explored, highlighting the favorable habitat for microbial proliferation and metabolism. Various techn

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Microbial nutrition involves essential elements required for microbial growth and energy production. Bacterial physiology delves into the structures and functions that enable bacteria to thrive, from cell wall composition to enzyme activities. Major elements like C, O, H, N, S, and P are crucial for

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Microbes require carbon for metabolic activities, with organisms categorized as heterotrophs or autotrophs based on their carbon source. In addition to carbon, macronutrients like nitrogen, phosphorous, sulfur, potassium, and magnesium are crucial for cell function. Growth factors such as amino acid

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Explore the world of microbial genetics with Dr. Abhishek Thakur, an Assistant Professor specializing in Microbial Genetics at the College of Fisheries, Kishjanganj, BASU, Patna. Learn about important concepts such as strains, clones, genome, phenotype, genotype, genes, genetic recombination, and mu

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Quantitative determination of microbial growth is crucial for various purposes, with two commonly used methods being the standard plate count and spectrophotometric measurement. The standard plate count method estimates living microbial cell density, while spectrophotometric measurement relies on tu

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Interactions of organisms in ecosystems play a crucial role in the functioning of microbial ecology. Dr. Abhishek Thakur explores symbiosis, mutualism, syntrophism, commensalism, predation, and parasitism, shedding light on how different organisms interact with each other and their physical environm

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Nutrient uptake by microbial cells involves various transport mechanisms such as passive diffusion, facilitated diffusion, active transport, and group translocation. These mechanisms ensure the specific acquisition of required nutrients by the cell through the selectively permeable plasma membrane.

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Explore the various applications of recombinant DNA technology in biotechnology, including insulin production for diabetes, enzyme production in food biotechnology, and the development of Golden Rice. Understand the process of insulin production using recombinant DNA technology and the significance

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Genetic manipulation strategies in environmental biotechnology involve techniques like gene splicing and molecular cloning to modify genes directly. These methods have various applications such as isolating genes, producing specific molecules, improving biochemical production, creating organisms wit

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Biotechnology involves the application of scientific and engineering principles to utilize biological agents for producing goods and services. The field encompasses processes like upstream processing, fermentation, and downstream processing to create valuable compounds. Initially, efforts focused on

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The normal microbial flora, also known as the indigenous microbiota, inhabit various areas of the human body such as the gastrointestinal tract, respiratory tract, genitourinary tract, and skin. They play a crucial role in maintaining health and can re-establish themselves when disturbed. While resi

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Microbial nutrition is crucial for the growth and functioning of microorganisms, requiring various elements in different quantities to construct cellular components and obtain energy. Major elements like carbon, oxygen, hydrogen, nitrogen, sulfur, phosphorus, and others play vital roles in microbial

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The Biotechnology Technician certificate program offers an insight into the science and technical skills required for a career in biotechnology. Graduates gain essential laboratory skills, scientific knowledge, and critical thinking abilities to work effectively in the industry. The curriculum cover

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Moisture content and pH levels are key factors influencing the growth and survival of microorganisms in foods. The water activity (aw) of food substrates affects microbial growth, with bacteria and fungi having varying requirements. Lowering aw below optimum levels can increase the lag phase of grow

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The 21st century is witnessing remarkable progress in biotechnology, with significant discoveries shaping the fields of health, environment, and science. From the introduction of penicillin antibiotics to the creation of transgenic organisms, biotechnology continues to pave the way for innovative so

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Biotechnology involves the use of living organisms or their components to develop products in various fields like Industry, Agriculture, Medicine, and Food Processing. It integrates biochemistry, microbiology, and engineering sciences for industrial applications, including genetic engineering to cre

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Fungal biotechnology involves utilizing living organisms like fungi for industrial applications, leading to the production of various valuable products such as enzymes, vitamins, and secondary metabolites. This field not only benefits industries by offering energy-efficient processes but also contri

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Exploring the multidimensional optimality of microbial metabolism through metabolic network analysis, C-based flux analysis, and stoichiometric reaction modeling. The concept of Pareto optimal solutions in multi-objective optimization problems is discussed in the context of microbial metabolic pathw

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Multi-Shower GB has developed the award-winning Medi-Shower, a unique anti-microbial showering system designed for healthcare facilities. Featuring color-coded Medi-Flush inserts, quarterly maintenance, and continual protection from bacteria, Medi-Shower provides a comprehensive solution to address

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Spicy foods like rosemary and clove have shown potential in inhibiting pathogenic microbial growth, which can help enhance food safety by reducing the need for chemical additives. This study explores the antimicrobial effects of these spices using microbial strains like Pseudomonas Fluorescens and S

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Exploring the intersection of genetic engineering and microbial community engineering to enhance electron bifurcation systems. Addressing trade-offs between synthetic biology and wildtype organisms, incorporating microbial community engineering in Synbio, and investigating CO2 metabolism in the abse

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The Africa Center of Excellence on Neglected Tropical Diseases and Forensic Biotechnology (ACENTDFB) at Ahmadu Bello University in Zaria is focused on upgrading its facilities, expanding research units, and establishing advanced laboratories to address global health challenges. Strategic objectives

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In June 2017, data from MicrobeDB.jp was analyzed, revealing microbial diversity in various phyla and families. The study included Wilcoxon P-values and abundances of different microbial genera. The analysis indicated the presence of various bacterial and archaeal species in different environments,

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Discover the intersection of biology and technology through genetic engineering and biotechnology, which have revolutionized fields such as forensics, medicine, and agriculture. Learn about DNA manipulation, DNA fingerprinting processes, and how they are applied in forensic investigations and patern

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Bioaware, the national biotechnology awareness strategy hosted at NACOSTI, aims to provide a participatory mechanism for creating awareness about the role of biotechnology in Kenya's development agenda. It seeks to impart knowledge of biotechnology and its products to human health and the environmen

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This content provides a detailed guide on the isolation of microbes from various environments using techniques such as sample introduction, inoculation, incubation, inspection, and identification. It includes information on the use of an incubator, materials, and methods required for microbial isola

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Explore the principles of food spoilage in the context of microbial and nonmicrobial influences. Topics covered include classification of foods based on stability, types of agents causing spoilage, prevention practices, and the criteria for acceptability of food. Learn about microbial growth, enzyme

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This educational content delves into various genetics and biotechnology concepts, including genotypes, DNA segments, heredity, flower color inheritance, genetic crosses, and biotechnology processes. It clarifies terms like homozygous, heterozygous, dominant alleles, DNA components, and parental trai

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Biotechnology is the study of utilizing tools from living organisms to develop new products and processes for the benefit of society. It encompasses ancient practices like fermentation to modern genetic engineering techniques, such as manipulating genetic information in organisms. The Human Genome P

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Microbial growth is defined as an increase in cellular constituents leading to a rise in microorganism size or population. The growth of bacterial cells is characterized by distinct phases such as lag phase and exponential phase. During the lag phase, cells are synthesizing new components before div

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Explore the diverse world of aquatic microbial groups, their distribution in different water bodies, and their roles in ecosystems. Learn about the factors influencing microbial growth in water, the impact of eutrophication, bioremediation strategies, and the unique microbial communities found in es

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Anti-microbial agents, including antiseptics, disinfectants, and germicides, play a crucial role in preventing infections and promoting public health. They can inhibit the growth of pathogenic micro-organisms on living tissues, objects, and materials. Sterilization ensures complete destruction of al

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