Enzyme deficiency - PowerPoint PPT Presentation


Vitamin A Deficiency (Hypovitaminosis A)

Learn about the causes, symptoms, and effects of Vitamin A deficiency, including night blindness, corneal keratinization, and impaired immune function. Explore the epidemiology and pathogenesis of this condition.

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Efficacy and Safety of Ferric Carboxymaltose for Heart Failure with Iron Deficiency

Iron deficiency is prevalent in heart failure patients with reduced ejection fraction and is linked to poor outcomes. The HEART-FID trial investigates the impact of intravenous ferric carboxymaltose (FCM) on all-cause mortality, heart failure hospitalizations, and exercise capacity in chronic HFrEF

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Understanding the Role of Phosphatase Enzymes in Metabolic Reactions

Phosphatase enzymes play a crucial role in various metabolic processes by releasing phosphate groups, increasing their availability for energy synthesis and cell structure formation. Acid phosphatases, with an optimum pH below 7.0, can be extracted from plant tissues like germinating mung beans. A p

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Understanding Mental Deficiency: Causes and Classifications

Mental deficiency, also known as intellectual disability, is characterized by significantly below-average intellectual functioning before the age of 18, along with limitations in adaptive behaviors. It is measured using standardized IQ tests, with classifications ranging from profound to mild. Two m

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Understanding Enzyme Function Through Induced Fit Model

The learning content discusses enzymes as biological catalysts that increase reaction rates by lowering activation energy. It explores how enzyme activity efficiency is influenced by factors such as temperature, pH, and substrate concentration. The Induced Fit Model is analyzed to explain how enzyme

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Overview of Nutritional Diseases and Disorders

Nutritional diseases arise from imbalances between the body's nutrient and energy requirements and their supply. Nutritional deficiencies can lead to clinical diseases, while excessive intake can result in diseases of affluence. Common nutritional disorders include low birth weight, PEM, obesity, go

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Understanding Cholestasis: Etiology, Clinical Manifestations, and Complications

Cholestasis is characterized by reduced bile flow and elevated direct bilirubin. It is critical to differentiate it from neonatal jaundice. In conditions like biliary atresia and 1-antitrypsin deficiency, early diagnosis and intervention are crucial to prevent liver failure. Clinical manifestations

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Investigating the Impact of Pineapple Enzyme Bromelain on Gelatin and Pasteurization Process

Explore the effects of pineapple enzyme bromelain on gelatin and how pasteurization can alter its effectiveness in this lab experiment. Discover the different outcomes when using fresh versus canned pineapple and formulate hypotheses to guide the investigation. Follow step-by-step procedures to test

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Factors Affecting Enzyme Activity and Catalysis

Enzyme activity is influenced by various factors such as enzyme concentration, temperature, pH, substrate concentration, inhibitors, activators, and physical agents. The rate of enzyme-catalyzed reactions is directly proportional to enzyme concentration, and temperature plays a significant role with

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Understanding Enzyme Function: The Key Steps and Importance of Cofactors

Enzymes play a crucial role in catalyzing biochemical reactions by forming enzyme-substrate complexes and facilitating changes in substrate molecules to product molecules. The process involves four steps: proximity of enzyme and substrate, binding at the active site, catalysis leading to substrate a

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Understanding Peroxidase Enzyme Activity in Biological Samples

Demonstrating the enzyme activity of peroxidase, an enzyme that plays a crucial role in breaking down hydrogen peroxide in various organisms. Learn about the differences between peroxidase and catalase, the calculation of enzyme activity, and the significance of extinction coefficient in enzyme assa

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Update on B12 Deficiency Guidance by Lothian Health Services

Vitamin B12 deficiency is a complex condition with various manifestations, including neurological symptoms. The updated guidelines address key areas such as neuro symptoms, coeliac disease, and transitioning from intramuscular to oral treatment. Testing indications and approaches for pernicious anae

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Exploring Enzyme Kinetics for Understanding Chemical Reactions

Enzyme kinetics is a vital discipline focusing on the rate of enzyme-catalyzed reactions and how they respond to varying conditions. Reactions are classified based on reactant concentration influences. Zero, first, second, and third order reactions are distinguished, with examples like first-order r

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Demonstration of Salivary Amylase Enzyme Action in B.Sc. Practical

Salivary amylase, an enzyme found in saliva, partially hydrolyzes starch into maltose. This practical involves observing the action of salivary amylase on starch, demonstrating how starch is broken down into glucose and maltose. The procedure includes preparing solutions, collecting saliva, mixing w

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Enzyme Immobilization: Techniques and Applications in Industry and Healthcare

Enzyme immobilization involves confining enzymes on inert supports for stability and reuse, enhancing efficiency and cost-effectiveness. Historical events and examples illustrate various methods and applications. Chemical modifications, such as PEG addition, have shown increased enzyme activity. The

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Factors Affecting Enzyme Activity and Kinetics Experiments

Explore the factors influencing enzyme activity, such as substrate and enzyme concentration, temperature, pH, and inhibitors. Learn how to simulate enzyme kinetics using equipment like popping beads and stopwatches. Analyze results to understand the impact of substrate concentration on reaction rate

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Iron Deficiency Anemia in a 78-Year-Old Man: A Case Study

A 78-year-old man presents with symptoms of fatigue, headache, and abdominal pain, leading to a diagnosis of iron deficiency anemia. His medical history includes hypertension, type II diabetes, and chronic shoulder pain. Investigations reveal hypochromic, microcytic anemia with low iron levels and h

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Understanding Enzyme Activity and Optimal Conditions

This interactive content provides a detailed exploration of enzyme activity through data interpretation and graph analysis. Questions range from identifying the impact of enzymes on specific molecules to determining optimal conditions for various enzyme functions such as pH and temperature. Users de

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Immobilization of Enzymes in Biochemistry

Enzyme immobilization involves confining enzyme molecules to a distinct phase from substrates and products, attaching them to solid matrices for enhanced specificity and reduced inhibition. Inert polymers or inorganic materials are used as carrier matrices with methods like physical adsorption onto

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Understanding Enzyme Inhibition in Biochemistry

Enzyme inhibition plays a crucial role in pharmacology and biochemistry by regulating enzymatic reactions. Inhibitors can be reversible or irreversible, affecting enzyme activity differently. Competitive, uncompetitive, and noncompetitive inhibition types are explained along with examples like diiso

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Plant Enzyme Activities and Phylogenetic Analysis

The content discusses the alignment of various plant enzyme amino acid sequences, including DcLCYB1, DcLCYB2, and DcLCYE, among different inbred lines. It also explores the construction of DcLCYs for enzyme activities using an E. coli complementation assay. The phylogenetic relationship between DcLC

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Demonstration of Salivary Enzyme Amylase Action in B.Sc. Practical

Salivary enzyme amylase, also known as ptyalin, plays a crucial role in breaking down starch and glycogen into maltose. This practical session in the Zoology department explores the action of salivary enzyme amylase at a temperature of 37°C and pH of 6.6. By conducting experiments with starch, iodi

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Understanding Vitamin K Deficiency in Veterinary Medicine

Vitamin K deficiency in animals can lead to serious health issues due to its crucial role in blood clotting and bone metabolism. Different sources of vitamin K, such as plant material and bacterial fermentation, provide essential forms like K1 and K2. Factors contributing to deficiency include fat m

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Rapid Elemental Analysis of Human Fingernails Using Laser-Induced Breakdown Spectroscopy

Elemental analysis of human fingernails is conducted using Laser-Induced Breakdown Spectroscopy (LIBS) to diagnose and monitor zinc deficiency in the body. Zinc deficiency is a significant health issue globally, affecting billions of people. By utilizing LIBS technology on fingernail samples, resear

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Understanding Vitamin E Deficiency in Poultry: Symptoms and Implications

Vitamin E deficiency in poultry can lead to serious conditions such as encephalomalacia (crazy chick disease) and exudative diathesis. Symptoms include ataxia, testicular degeneration, and early embryo mortality. Post-mortem lesions show soft and swollen brains with minute hemorrhages. It is crucial

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Understanding Enzyme Assays in Biotechnology

Exploring enzyme assays in biotechnology, covering topics such as ELISA, protein assays, enzyme activity measurement techniques, specific activity, terminology related to enzyme assays, and different types of experiments conducted by biochemists to study enzyme-catalyzed reactions. The content delve

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Cyanide's Impact on Respiration Through Enzyme Inhibition

Cyanide, a noncompetitive inhibitor of the enzyme cytochrome c oxidase, disrupts electron transport in respiration by binding to the iron cofactor and blocking electron transfer to oxygen. This lethal effect was utilized in gas chambers during WWII, underscoring the crucial role of enzyme function i

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Understanding Multisubstrate Enzyme Kinetic Mechanisms

In multisubstrate enzyme kinetic mechanisms, the apparent Km and Vmax values change with varying substrate concentrations. Different kinetic mechanisms like rapid equilibrium Bi Bi and ordered Bi Bi reactions can occur. The ping-pong Bi Bi reaction involves oscillation between enzyme forms. Various

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Understanding Copper Deficiency in Ruminants

Copper deficiency in ruminants can be primary or secondary, affecting enzyme activity and gene expression. Risk factors include diet, soil characteristics, and breed. Pathogenesis involves effects on tissues, wool loss, body weight, diarrhea, anemia, bone health, and heart function.

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Factors Affecting Polyphenol Oxidase Activity in Enzyme Reaction

Polyphenol oxidase (PPO) is a copper-containing enzyme with an optimal pH of 6.7 that catalyzes the oxidation of phenols, leading to color changes like browning in fruits and potatoes. This experiment aims to demonstrate PPO activity, its chemical nature, substrate specificity, and the effects of te

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Understanding Factors Affecting Enzyme Activity in Biochemistry

Enzyme assays measure substrate conversion to product under varying conditions like cofactors, pH, and temperature. Enzyme velocity represents the rate of a catalyzed reaction, typically reported as V0. Enzyme activity is expressed as mol of substrate transformed per minute, with enzyme unit and kat

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Understanding G6PD Deficiency Hemolytic Anemia: Biochemical Basis and Implications

G6PD deficiency hemolytic anemia is an inherited condition characterized by reduced levels of glucose-6-phosphate dehydrogenase (G6PD), leading to impaired production of NADPH. This deficiency affects the Pentose Phosphate Pathway (PPP) and can result in oxidative stress, causing damage to DNA, prot

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Understanding Paroxysmal Nocturnal Hemoglobinuria (PNH) and G6PD Deficiency Anemias

Paroxysmal Nocturnal Hemoglobinuria (PNH) is a rare acquired disorder causing hemolytic anemia due to red cell membrane defects, leading to increased sensitivity to complement. On the other hand, G6PD Deficiency is a genetic condition causing hemolytic anemia due to impaired function of the G6PD enz

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Enzymatic Digestion of Fat by Pancreatic Lipase

The experiment focuses on studying the enzymatic digestion of fat by pancreatic lipase. It covers the structure of triglycerides, the role of lipase enzyme in hydrolyzing triglycerides to release fatty acids, and the general hydrolysis process. The aim is to investigate the effects of lipase enzyme

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Understanding LacZ - Galactosidase Enzyme: Structure, Function, and Applications

LacZ - galactosidase enzyme, encoded by the lacZ gene in the lac operon, plays a crucial role in cleaving lactose, transgalactosylation, and regulating gene expression. Its application in labs using X-gal as a substrate allows for easy detection of active enzyme through color changes. This versatile

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Understanding Thiamine Deficiency and Beriberi: Causes, Symptoms, and Treatment

Thiamine (Vitamin B1) deficiency, often seen in conditions like alcoholism and poor dietary intake, can lead to serious health issues such as beriberi. This article delves into the causes, clinical features, and treatment options for thiamine deficiency, including the different types of beriberi and

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Understanding Iron Deficiency Anemia and Therapy

Iron deficiency anemia occurs when the body lacks sufficient iron to produce hemoglobin, leading to symptoms like fatigue and weakness. Iron therapy, led by professionals like Dr. Haider Raheem, helps restore iron levels. Important information includes body iron distribution, absorption mechanisms,

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Anemia in Pregnancy: Types, Etiology, and Management

Dr. Methal A. Alrubaie, an assistant professor, presents a detailed overview of anemia in pregnancy. The content covers the classification of anemia types, their etiology, clinical presentation, effects on both mother and fetus, investigation methods, and treatment approaches. Various types of anemi

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Protein Purification Protocol: Practical Training in Biochemistry Techniques

This protein purification protocol course, led by Dr. Samina Hyder Haq, focuses on practical training in various biochemistry techniques. The course covers organizing experimental protocols, protein isolation strategies, sequential enzyme purification, enzyme kinetics, and writing scientific reports

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Understanding Enzyme Regulation and Factors Affecting Enzyme Activity

Organisms carefully control enzyme production and activation as per varying needs and conditions within cells. Enzyme activity is influenced by factors such as pH, temperature, regulatory molecules, cofactors, compartmentalization, covalent modification, and feedback inhibition. Enzymes can be regul

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