Collagen, with its unique properties, has been extensively used in food processing industries. These properties are usually categorized into two groups. First, the properties associated with its gelling behavior, such as texturizing, thickening, gel formation, and water binding capacity, and second,

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Emulsions are dispersions where small liquid globules are distributed in an immiscible vehicle. While many pharmaceutical products are emulsions, some may fall into different categories. There are two main types of emulsions: oil dispersed in water (O/W) and water dispersed in oil (W/O). Factors aff

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White liniment is an emulsion-type liniment that includes ingredients like turpentine oil, oleic acid, and ammonium chloride. This type of liniment is intended for external application to the skin with rubbing. The procedure involves mixing the ingredients to create a water-in-oil emulsion. Understa

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Liniments, also known as embrocations or heat rubs, are topical preparations used for pain relief and stiffness. They contain ingredients like alcohol and counterirritant compounds such as menthol. The type of liniment and desired action dictate the solvents used. A specific example is the formulati

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This work focuses on leveraging sea water as an alternative to inorganic salts in drilling fluid formulations, reducing logistical costs and enhancing offshore operations. The development process involved scaling down additives to nano-size, aiming to create a product that not only replaces Lime in

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Emulsions are dispersions of liquid globules in a medium where they are immiscible. Learn about oil-in-water and water-in-oil emulsions, factors affecting emulsion types, identification tests, and requirements for creating stable emulsions.

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Explore the intricate details of evaluating the quality of meat products in the field of Meat Science. From physico-chemical properties to microbiological qualities and sensory evaluation, this presentation covers essential aspects such as pH, emulsion stability, spoilage identification, and sensory

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This chapter explores the various routes of drug administration and dosage formulations, including oral, topical, and parenteral forms. It covers topics like inactive ingredients in tablets, suspension versus emulsion liquid forms, advantages and disadvantages of different formulations, stability of

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Propofol is a widely used IV hypnotic with a unique mechanism of action involving GABA receptors and dopamine modulation. Its history, from initial anaphylactic reactions to current emulsion formulations, is intriguing. Understanding its pharmacokinetics, including metabolism in the liver and kidney

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This presentation delves into developing models for on-line control of polymerization processes, focusing on reactors for similar systems. The work aims to extend existing knowledge on semi-batch emulsion copolymerization models, with a goal of formulating models for tubular reactors. Strategies, ba

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Learn how to utilize non-electric timing with deck charging in blasting operations. Discover effective techniques for holes design, charge placement using decks, stemming methods, and utilizing emulsion. The process involves connecting decks, displaying them on-screen, adding connectors and detonato

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Creams are semisolid preparations used externally, divided into non-medicated and medicated types. Non-medicated creams serve as emollients, while medicated creams contain medicinal agents for topical application. The water content distinguishes w/o creams (less than 45% water) from o/w creams (more

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This detailed content explores X-ray films, covering elements such as emulsion, base foundation, supercoat, and protective layers. Learn about the intricate composition of X-ray film packets, the role of lead foil and black wrappers, and the classification of intraoral and extraoral X-rays like IOPA

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