NutriPet Delight Branding Presentation

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Assessment 2: Branding Presentation
 
Introduction
Branding distinguishes product in market
Developing an image associated with the target public.
Customer-product interaction
Presentation extends the marketing plan for NutriPet Delight by MSH Brands.
The Brand Name for the Product
New name: NutriPet Delight
Conveys nutrition and joy for pets
Associated with high-quality, healthy ingredients
Targets high-end pet food market 
Role in the Brand Portfolio 
Meets demand for natural, quality pet food
Extends product offering with higher-end product
Complements MSH Brands' quality image
Responds to demand for healthier pet foods 
Target Market
Pet owners aged 25-55 in urban/suburban areas
High disposable income, health-conscious about pets
Prefer natural, organic ingredients
Willing to pay more for quality and specific dietary needs 
Main Competitors
Competes with Blue Buffalo, Hill's Science Diet, Wellness
Competitors known for high-quality ingredients
Competitors have strong market positions
NutriPet Delight's advantages: more meat, no grains, includes probiotics and antioxidants 
New Product’s Objectives:
 
Creating Greater Customer Loyalty
Create positive emotional bond with customers
Use loyalty programs, targeted advertising, exceptional customer service
Maintain loyalty with discounts, products, events
Utilize newsletters, social media, feedback, follow-up emails 
New Product’s Objectives: Increasing Trials and Expanding Usage
Offer free samples and discount coupons
Convert trial customers to regulars, increase usage frequency
Use introductory offers, multiple piece sets, content marketing
Gather customer feedback, create engaging campaigns
New Product Position and Its Complement to Objectives 
Ultimate choice for health-conscious pet owners
Nourishes and promotes pet health
Combines high-quality ingredients with superior nutrition
Communicated through all marketing channels to build loyalty and usage frequency
Marketing Mix: People
Hire knowledgeable customer service representatives
Provide excellent support and encourage loyalty
Organizational training on product advantages
Promote customer-driven service delivery
Marketing Mix: Process 
Design smooth and efficient purchasing processes
Quick order processing, delivery, and hassle-free returns
Improve inventory management and distribution channels
Incorporate customer feedback for process improvement
Marketing Mix
: 
Physical Evidence 
Indicate premium quality on packaging
Use eco-friendly packaging
Detailed labeling of health benefits and ingredient sources
Reflect brand values of quality and environmental friendliness
Conclusion
Focus on the right market audience and brand identity
Study the 8Ps of marketing
Exceed customer expectations and gain loyalty
Achieve sustainable competitive advantage 
References 
Abbas, A., Rafiq, M., Raza, M., Bhatti, S. R., & Idrees, M. Y. (2024). Enhancing Sustainable Consumer
Behavior through Eco-Friendly Packaging Innovations: A Case Study of Dairy Industry. 
International
Journal of Social Science & Entrepreneurship
4
(1), 313-333.
https://ijsse.salmaedusociety.com/index.php/ijsse/article/view/267
Adıgüzel, S. (2020). Market and brand positioning and sustainability strategies in international
marketing. 
International Journal of Scientific Research and Management
8
(9), 9-24.
 DOI:
10.18535/ijsrm/v8i09.lis01
Bernarto, I., Berlianto, M. P., Meilani, Y. F. C. P., Masman, R. R., & Suryawan, I. N. (2020). The influence
of brand awareness, brand image, and brand trust on brand loyalty. 
Jurnal Manajemen
24
(3), 412-426.
https://ecojoin.org/index.php/EJM/article/view/676
Calder, B. J. (2022). Customer interaction strategy, brand purpose, and brand communities. 
Journal of
Service Management
33
(4/5), 747-757.
 
https://doi.org/10.1108/JOSM-11-2021-0410
Rivaldo, Y., Kamanda, S. V., & Yusman, E. (2022). The Influence of Brand Image, Promotion, and Trust on
Customer Loyalty at Bank BSI Nagoya Batam Branch. 
Jurnal Mantik
6
(2), 2385-2392.
https://www.iocscience.org/ejournal/index.php/mantik/article/view/2810
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Branding presentation for NutriPet Delight by MSH Brands focusing on developing a unique image targeting pet owners aged 25-55 in urban/suburban areas with high disposable income. The new product aims to meet the demand for natural, quality pet food, competing with established brands like Blue Buffalo and Wellness by offering advantages such as more meat, no grains, and including probiotics and antioxidants. The presentation outlines the brand name, role in the portfolio, target market, main competitors, and objectives for creating customer loyalty and increasing trials for the new product.

  • Branding
  • Pet food
  • Marketing plan
  • Customer loyalty
  • High-quality ingredients

Uploaded on Sep 14, 2024 | 1 Views


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Presentation Transcript


  1. Assessment 2: Branding Presentation

  2. Introduction Branding distinguishes product in market Developing an image associated with the target public. Customer-product interaction Presentation extends the marketing plan for NutriPet Delight by MSH Brands.

  3. The Brand Name for the Product New name: NutriPet Delight Conveys nutrition and joy for pets Associated with high-quality, healthy ingredients Targets high-end pet food market

  4. Role in the Brand Portfolio Meets demand for natural, quality pet food Extends product offering with higher-end product Complements MSH Brands' quality image Responds to demand for healthier pet foods

  5. Target Market Pet owners aged 25-55 in urban/suburban areas High disposable income, health-conscious about pets Prefer natural, organic ingredients Willing to pay more for quality and specific dietary needs

  6. Main Competitors Competes with Blue Buffalo, Hill's Science Diet, Wellness Competitors known for high-quality ingredients Competitors have strong market positions NutriPet Delight's advantages: more meat, no grains, includes probiotics and antioxidants

  7. New Products Objectives: Creating Greater Customer Loyalty Create positive emotional bond with customers Use loyalty programs, targeted advertising, exceptional customer service Maintain loyalty with discounts, products, events Utilize newsletters, social media, feedback, follow-up emails

  8. New Products Objectives: Increasing Trials and Expanding Usage Offer free samples and discount coupons Convert trial customers to regulars, increase usage frequency Use introductory offers, multiple piece sets, content marketing Gather customer feedback, create engaging campaigns

  9. New Product Position and Its Complement to Objectives Ultimate choice for health-conscious pet owners Nourishes and promotes pet health Combines high-quality ingredients with superior nutrition Communicated through all marketing channels to build loyalty and usage frequency

  10. Marketing Mix: People Hire knowledgeable customer service representatives Provide excellent support and encourage loyalty Organizational training on product advantages Promote customer-driven service delivery

  11. Marketing Mix: Process Design smooth and efficient purchasing processes Quick order processing, delivery, and hassle-free returns Improve inventory management and distribution channels Incorporate customer feedback for process improvement

  12. Marketing Mix: Physical Evidence Indicate premium quality on packaging Use eco-friendly packaging Detailed labeling of health benefits and ingredient sources Reflect brand values of quality and environmental friendliness

  13. Conclusion Focus on the right market audience and brand identity Study the 8Ps of marketing Exceed customer expectations and gain loyalty Achieve sustainable competitive advantage

  14. References Abbas, A., Rafiq, M., Raza, M., Bhatti, S. R., & Idrees, M. Y. (2024). Enhancing Sustainable Consumer Behavior through Eco-Friendly Packaging Innovations: A Case Study of Dairy Industry. International Journal of Social Science & Entrepreneurship, 4(1), 313-333. https://ijsse.salmaedusociety.com/index.php/ijsse/article/view/267 Ad g zel, S. (2020). Market and brand positioning and sustainability strategies in international marketing. International Journal of Scientific Research and Management, 8(9), 9-24. DOI: 10.18535/ijsrm/v8i09.lis01 Bernarto, I., Berlianto, M. P., Meilani, Y. F. C. P., Masman, R. R., & Suryawan, I. N. (2020). The influence of brand awareness, brand image, and brand trust on brand loyalty. Jurnal Manajemen, 24(3), 412-426. https://ecojoin.org/index.php/EJM/article/view/676 Calder, B. J. (2022). Customer interaction strategy, brand purpose, and brand communities. Journal of Service Management, 33(4/5), 747-757. https://doi.org/10.1108/JOSM-11-2021-0410 Rivaldo, Y., Kamanda, S. V., & Yusman, E. (2022). The Influence of Brand Image, Promotion, and Trust on Customer Loyalty at Bank BSI Nagoya Batam Branch. Jurnal Mantik, 6(2), 2385-2392. https://www.iocscience.org/ejournal/index.php/mantik/article/view/2810

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