Energy Efficiency in Boiler & Combustion Techniques

 
 
 
 
 
 
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1
M. JOEL FRANKLIN ASARIA
Sr. Deputy Director
NPC
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What is a boiler?
4
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6
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Tangential firing
Coal is pulverised to a fine powder, so that less than 2% is +300
microns, and 70-75% is below 75 microns.
Coal is blown with part of the combustion air into the boiler plant
through a series of burner nozzles.
Combustion takes place at
temperatures from 1300-1700°C
Particle residence time in the
boiler is typically 2-5 seconds
One of the most popular system
for firing pulverized coal is the
tangential firing 
using four
burners corner to corner to create
a fire ball at the center of the
furnace.
9
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(
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b
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Further, increase in velocity
gives rise to bubble formation,
vigorous turbulence and rapid
mixing and the bed is said to be
fluidized.
Coal is fed continuously in to a
hot air agitated refractory sand
bed,
 
the coal will burn rapidly
and the bed attains a uniform
temperature
When an evenly distributed air or gas is passed upward through a
finely divided bed of solid particles such as sand supported on a fine
mesh, the particles are undisturbed at low velocity.  As air velocity is
gradually increased, a stage is reached when the individual particles
are suspended in the air stream
Fluidized Bed Combustion
undefined
10
Fluidised Bed Combustion
11
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b
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(
C
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.
.
)
A
d
v
a
n
t
a
g
e
s
 
:
Higher rates of heat transfer between combustion process
and boiler tubes (thus reduced furnace area and size
required), 
Compact design
combustion temperature 850
o
C
 is lower than in a
conventional furnace. The lower furnace temperatures means
reduced NO
x
 production.
In addition, the limestone (CaCO
3
) and dolomite (MgCO
3
)
react with SO
2
 to form calcium and magnesium sulfides,
respectively, solids which do not escape up the stack; This
means the plant can 
easily use high sulfur coal.
Fuel Flexibility:
 Multi fuel firing
 
12
B
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S
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s
 
Flue gas system
Water treatment system
Feed water system
Steam System
Blow down system
Fuel supply system
Air Supply system
1
Thermic Fluid Heaters
At high temperatures, steam requires a corresponding high operating
pressure and establishing high temperatures with steam can be very
cumbersome and expensive in some cases.
In thermic fluid heaters, a special type of oil-synthetic / mineral -is
used as heat carrier. This fluid can be heated up to 300
o
C at
atmospheric pressure. In comparison steam would require a pressure
of 85 bars to obtain this temperature.
Advantages:
High temperature operation at atmospheric pressure
Optional temperature level set points
No supply or treatment of hot water and hence no heat loss due
to condensate flash steam
No risk of corrosion
Easy to operate
undefined
Thermic Fluid Heater
13
 
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1.
B
O
I
L
E
R
 
P
E
R
F
O
R
M
A
N
C
E
Causes of poor boiler
 
performance
-Poor
 
combustion
-Heat transfer surface
 
fouling
-Poor operation and
 
maintenance
-Deteriorating 
fuel and water
 
quality
Heat balance: identify heat
 
losses
Boiler efficiency
 test
:
 
helps to 
determine
deviation from best
 
efficiency
14
F
U
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L
 
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T
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A
M
O
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P
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H
E
A
T
 
B
A
L
A
N
C
E
An energy 
flow 
diagram describes
 
graphically  
how 
energy is transformed
from fuel into useful  
energy, 
heat and
 
losses
S
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H
E
A
T
 
B
A
L
A
N
C
E
Balancing total energy entering a boiler against  the energy
that leaves the boiler in different
 
forms
H
e
a
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1
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.
7
 
%
8
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1
 
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F
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7
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8
 
%
 
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B
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17
H
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A
T
 
B
A
L
A
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C
E
G
o
a
l
:
 
i
m
p
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e
n
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e
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b
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l
o
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s
e
s
 
i
n
c
l
u
d
e
:
a.
Stack gas losses (excess 
air, 
stack gas
temperature)
b.
Losses by 
unburnt
 
fuel
c.
Blow 
down
 
losses
d.
Condensate
 
losses
e.
Convection 
and 
radiation
 
A
s
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e
s
s
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o
f
 
a
 
B
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r
18
17
 
 
B
O
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R
 
E
F
F
I
C
I
E
N
C
Y
Thermal efficiency: % of (heat) energy input that
 
is
 
effectively 
utilised
to
 generate
 
steam
BOILER
 
EFFICENCY
CALCULATION
2) INDIRECT
 
METHOD:
The efficiency is the
different between
 
losses
and 
energy
 
input
1)
 
DIRECT
 
METHOD:
The energy gain of
 
the
working fluid (water and steam)
is compared 
with 
the energy
content of the boiler
 
fuel.
 
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a
 
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B
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F
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C
Y
:
 
D
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B
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e
f
f
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y
 
(
)
 
=
H
e
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u
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p
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H
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a
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I
n
p
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Q
 
x
 
(
h
g
 
 
h
f
)
 
 
x
 
1
0
0
Q
 
x
 
G
C
V
x
 
1
0
0
=
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p
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(
Q
)
 
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d
 
p
e
r
 
h
o
u
r
 
(
q
)
 
i
n
 
k
g
/
h
r
-
T
h
e
 
w
o
r
k
i
n
g
 
p
r
e
s
s
u
r
e
 
(
i
n
 
k
g
/
c
m
2
(
g
)
)
 
a
n
d
 
s
u
p
e
r
h
e
a
t
 
t
e
m
p
e
r
a
t
u
r
e
 
(
o
C
)
,
 
i
f
 
 
a
n
y
-
T
h
e
 
t
e
m
p
e
r
a
t
u
r
e
 
o
f
 
f
e
e
d
 
w
a
t
e
r
 
(
o
C
)
-
T
y
p
e
 
o
f
 
f
u
e
l
 
a
n
d
 
g
r
o
s
s
 
c
a
l
o
r
i
f
i
c
 
v
a
l
u
e
 
o
f
 
t
h
e
 
f
u
e
l
 
(
G
C
V
)
 
i
n
 
k
c
a
l
/
k
g
 
o
f
 
f
u
e
l
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
20
 
Evaporation ratio monitoring is best suited for any boiler
when its own performance is compared on day to day basis as a
performance indicator; given that enthalpy gain in steam and fuel
calorific value remain constant.
 
A drop in evaporation ratio indicates a drop in Boiler
efficiency.
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
21
Evaporation Ratio (Steam-Fuel consumption ratio)
                                =  
Feed water consumption (kg/hr)
                                    Fuel consumption (kg/hr)
 
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
D
I
R
E
C
T
 
M
E
T
H
O
D
A
d
v
a
n
t
a
g
e
s
Q
u
i
c
k
 
e
v
a
l
u
a
t
i
o
n
F
e
w
 
p
a
r
a
m
e
t
e
r
s
 
f
o
r
 
c
o
m
p
u
t
a
t
i
o
n
F
e
w
 
m
o
n
i
t
o
r
i
n
g
 
i
n
s
t
r
u
m
e
n
t
s
E
a
s
y
 
t
o
 
c
o
m
p
a
r
e
 
e
v
a
p
o
r
a
t
i
o
n
 
r
a
t
i
o
s
 
w
i
t
h
 
b
e
n
c
h
m
a
r
k
f
i
g
u
r
e
s
D
i
s
a
d
v
a
n
t
a
g
e
s
N
o
 
e
x
p
l
a
n
a
t
i
o
n
 
o
f
 
l
o
w
 
e
f
f
i
c
i
e
n
c
y
V
a
r
i
o
u
s
 
l
o
s
s
e
s
 
n
o
t
 
c
a
l
c
u
l
a
t
e
d
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
22
Example:
Type of boiler: Coal fired Boiler
Heat input data
Qty of coal consumed   
 
:
1.8 TPH
GCV of coal
 
              
 
:3200K.Cal/kg
Heat output data
Qty of steam gen      
 
:  
8 TPH
Steam pr/temp
  
:10 kg/cm
2
(g)/180
0
C
Enthalpy of steam(sat) at 10 kg/cm
2
(g) pressure
    
:665 KCal/kg 
Feed water temperature 
 
:  85
0
 C
Enthalpy of feed water    
 
: 85 KCal/kg
Find out the Find efficiency ?
Find out the Evaporation Ratio?
 
Efficiency Calculation by Direct Method
Boiler efficiency (
):
   =   
Q x (H 
 h)   
 x 100
     
 
(q x GCV)
 
Where 
Q 
=  Quantity of steam generated per hour (kg/hr)
           H
 = Enthalpy of saturated steam (kcal/kg)
           
h
 = Enthalpy of feed water (kcal/kg)
           q 
= Quantity of fuel used per hour (kg/hr)
      GCV 
= Gross calorific value of the fuel (kcal/kg)
 
Boiler efficiency (
)
=
   
8 TPH x1000Kg/Tx (665
85) x 100
                                      1.8 TPH x 1000Kg/T x 3200
 
 
                                
=  80.0%
 
Evaporation Ratio
   
=  8 Tonne of steam/1.8 Ton of coal
                                
= 4.4
E
f
f
i
c
i
e
n
c
y
 
o
f
 
b
o
i
l
e
r
 
(
)
 
=
 
1
0
0
 
 
(
i
+
i
i
+
i
i
i
+
i
v
+
v
+
v
i
+
v
i
i
)
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
Principle losses:
i)
   Loss of heat due to d
ry flue
 
gas
ii)
  Loss of heat due to e
vaporation 
of 
water 
formed due to H
2
 in
 
fuel
iii)
 Loss of heat due to e
vaporation 
of moisture in
 
fuel
iv)
 Loss of heat due to mo
isture present in combustion
 
air
v)
  Loss of heat due to u
nburnt  in fly
 
ash
vi)
 Loss due to u
nburnt 
 
in bottom
 
ash
vii)
Loss due to r
adiation and other unaccounted
 
losses
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
25
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
Required calculation
 
data
Ultimate 
analysis 
of fuel (H2, O2, S, C,
 
moisture
content, ash
 
content)
% 
oxygen 
or CO2 in the flue
 
gas
Fuel gas temperature in 
◦C
 
(Tf)
Ambient temperature in ◦C 
(Ta) 
and humidity of air
 
in
kg/kg of dry
 
air
GCV of fuel in
 
kcal/kg
% combustible in ash (in case of 
solid
 
fuels)
GCV of ash 
in kcal/kg 
(in case of 
solid
 
fuels)
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
26
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
Solution :
 Theoretical air requirement
 
Actual mass of air supplied/ kg of fuel (AAS) = {1 +
EA/100} x theoretical air
 
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
27
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
28
m = mass of dry flue gas in kg/kg of fuel
C
p
 = Specific heat of flue gas (0.23 kcal/kg ⁰C)
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
29
ii.   Percentage heat loss due to evaporation of water
formed due to H
2
 in fuel
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
30
iii.  Percentage heat loss due to evaporation of moisture
present in fuel
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
31
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
32
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
33
In a relatively small boiler, with a capacity of 10 MW, the
radiation and unaccounted losses could amount to between
1% and 2% of the gross calorific value of the fuel
while in a 500 MW boiler, values between 0.2% to 1% are
typical.
 
B
O
I
L
E
R
 
E
F
F
I
C
I
E
N
C
Y
:
 
I
N
D
I
R
E
C
T
 
M
E
T
H
O
D
A
D
V
A
N
T
A
G
E
S
C
o
m
p
l
e
t
e
 
m
a
s
s
 
a
n
d
 
e
n
e
r
g
y
 
b
a
l
a
n
c
e
 
f
o
r
 
e
a
c
h
i
n
d
i
v
i
d
u
a
l
 
s
t
r
e
a
m
M
a
k
e
s
 
i
t
 
e
a
s
i
e
r
 
t
o
 
i
d
e
n
t
i
f
y
 
o
p
t
i
o
n
s
 
t
o
 
i
m
p
r
o
v
e
b
o
i
l
e
r
 
e
f
f
i
c
i
e
n
c
y
D
I
S
A
D
V
A
N
T
A
G
E
S
T
i
m
e
 
c
o
n
s
u
m
i
n
g
R
e
q
u
i
r
e
s
 
l
a
b
 
f
a
c
i
l
i
t
i
e
s
 
f
o
r
 
a
n
a
l
y
s
i
s
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
34
 
 
B
O
I
L
E
R
 
B
L
O
W
 
D
O
W
N
Controls 
‘total dissolved solids’ 
(TDS) 
in the
water that is
 
boiled
Blows off 
water 
and replaces it 
with 
feed
 
water
Conductivity measured as indication of TDS
levels
Calculation of quantity blow 
down
 
required:
B
l
o
w
 
d
o
w
n
 
(
%
)
=
F
e
e
d
 
w
a
t
e
r
 
T
D
S
 
x
 
%
 
M
a
k
e
 
u
p
 
w
a
t
e
r
M
a
x
i
m
u
m
 
P
e
r
m
i
s
s
i
b
l
e
 
T
D
S
 
i
n
 
B
o
i
l
e
r
 
w
a
t
e
r
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
35
 
B
O
I
L
E
R
 
B
L
O
W
 
D
O
W
N
Two 
types 
of blow
 
down
Intermittent
Manually operated valve
Substantial heat
 
loss
Continuous
Ensures constant TDS and steam
 
purity
Heat lost can be
 
recovered
Common in high-pressure
 
boilers
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
36
 
 
B
O
I
L
E
R
 
F
E
E
D
 
W
A
T
E
R
 
T
R
E
A
T
M
E
N
T
Q
u
a
l
i
t
y
 
o
f
 
s
t
e
a
m
 
d
e
p
e
n
d
 
o
n
 
w
a
t
e
r
t
r
e
a
t
m
e
n
t
 
t
o
 
c
o
n
t
r
o
l
S
t
e
a
m
 
p
u
r
i
t
y
D
e
p
o
s
i
t
s
C
o
r
r
o
s
i
o
n
E
f
f
i
c
i
e
n
t
 
h
e
a
t
 
t
r
a
n
s
f
e
r
 
o
n
l
y
 
i
f
 
b
o
i
l
e
r
w
a
t
e
r
 
i
s
 
f
r
e
e
 
f
r
o
m
 
d
e
p
o
s
i
t
-
f
o
r
m
i
n
g
s
o
l
i
d
s
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
37
 
B
O
I
L
E
R
 
F
E
E
D
 
W
A
T
E
R
 
T
R
E
A
T
M
E
N
T
D
e
p
o
s
i
t
 
c
o
n
t
r
o
l
T
o
 
a
v
o
i
d
 
e
f
f
i
c
i
e
n
c
y
 
l
o
s
s
e
s
 
a
n
d
r
e
d
u
c
e
d
 
h
e
a
t
 
t
r
a
n
s
f
e
r
H
a
r
d
n
e
s
s
 
s
a
l
t
s
 
o
f
 
c
a
l
c
i
u
m
 
a
n
d
m
a
g
n
e
s
i
u
m
A
l
k
a
l
i
n
e
 
h
a
r
d
n
e
s
s
:
 
r
e
m
o
v
e
d
 
b
y
 
b
o
i
l
i
n
g
N
o
n
-
a
l
k
a
l
i
n
e
:
 
d
i
f
f
i
c
u
l
t
 
t
o
 
r
e
m
o
v
e
S
i
l
i
c
a
 
f
o
r
m
s
 
h
a
r
d
 
s
i
l
i
c
a
 
s
c
a
l
e
s
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
38
 
B
O
I
L
E
R
 
F
E
E
D
 
W
A
T
E
R
 
T
R
E
A
T
M
E
N
T
I
n
t
e
r
n
a
l
 
w
a
t
e
r
 
t
r
e
a
t
m
e
n
t
C
h
e
m
i
c
a
l
s
 
a
d
d
e
d
 
t
o
 
b
o
i
l
e
r
 
t
o
 
p
r
e
v
e
n
t
 
s
c
a
l
e
D
i
f
f
e
r
e
n
t
 
c
h
e
m
i
c
a
l
s
 
f
o
r
 
d
i
f
f
e
r
e
n
t
 
w
a
t
e
r
 
t
y
p
e
s
C
o
n
d
i
t
i
o
n
s
:
F
e
e
d
 
w
a
t
e
r
 
i
s
 
l
o
w
 
i
n
 
h
a
r
d
n
e
s
s
 
s
a
l
t
s
L
o
w
 
p
r
e
s
s
u
r
e
,
 
h
i
g
h
 
T
D
S
 
c
o
n
t
e
n
t
 
i
s
 
t
o
l
e
r
a
t
e
d
S
m
a
l
l
 
w
a
t
e
r
 
q
u
a
n
t
i
t
i
e
s
 
t
r
e
a
t
e
d
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
I
n
t
e
r
n
a
l
 
t
r
e
a
t
m
e
n
t
 
a
l
o
n
e
 
n
o
t
 
r
e
c
o
m
m
e
n
d
e
d
39
 
B
O
I
L
E
R
 
F
E
E
D
 
W
A
T
E
R
 
T
R
E
A
T
M
E
N
T
E
x
t
e
r
n
a
l
 
w
a
t
e
r
 
t
r
e
a
t
m
e
n
t
:
R
e
m
o
v
a
l
 
o
f
 
s
u
s
p
e
n
d
e
d
/
d
i
s
s
o
l
v
e
d
 
s
o
l
i
d
s
 
a
n
d
d
i
s
s
o
l
v
e
d
 
g
a
s
e
s
P
r
e
-
t
r
e
a
t
m
e
n
t
:
 
s
e
d
i
m
e
n
t
a
t
i
o
n
 
a
n
d
 
s
e
t
t
l
i
n
g
F
i
r
s
t
 
t
r
e
a
t
m
e
n
t
 
s
t
a
g
e
:
 
r
e
m
o
v
a
l
 
o
f
 
s
a
l
t
s
P
r
o
c
e
s
s
e
s
a)
I
o
n
 
e
x
c
h
a
n
g
e
b)
D
e
m
i
n
e
r
a
l
i
z
a
t
i
o
n
c)
D
e
-
a
e
r
a
t
i
o
n
 
A
s
s
e
s
s
m
e
n
t
 
o
f
 
a
 
B
o
i
l
e
r
38
 
S
t
e
a
m
D
e
-
a
e
r
a
t
e
d
B
o
i
l
e
r
 
F
e
e
d
W
a
t
e
r
S
c
r
u
b
b
e
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B
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41
 
 
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42
1
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p
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t
u
n
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e
s
43
1
.
 
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=
 
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e
s
44
Reduce Stack Temperature
Stack temperatures greater than 200°C indicates
potential for recovery of waste heat.
 It also indicate the scaling of  heat
transfer/recovery equipment and hence the
urgency of taking an early shut down for water /
flue side cleaning.
22
o
 C reduction in flue gas temperature increases boiler
efficiency by 1%
Feed Water Preheating using Economiser
For an older shell boiler,  with a
flue gas exit temperature of
260
o
C, an economizer could be
used to reduce it to 200
o
C,
Increase in overall thermal
efficiency would be in the order
of 3%.
Condensing economizer(N.Gas)
Flue gas reduction up to 65
o
C
6
o
C raise in feed water temperature, by economiser/condensate
recovery, corresponds to a 1% saving in fuel consumption
4
.
 
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s
47
 
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y
 
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O
p
p
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r
t
u
n
i
t
i
e
s
48
Combustion Control
 
T
I
M
E
All combustion requires sufficient Time  which depends
upon type of Reaction
 
T
E
M
P
E
R
A
T
U
R
E
Temperature must be more than ignition temperature
 
T
U
R
B
U
L
E
N
C
E
Proper turbulence helps in bringing the fuel and air in
intimate contact and gives them enough time to
complete reaction.
 
E
n
e
r
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y
 
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f
f
i
c
i
e
n
c
y
 
O
p
p
o
r
t
u
n
i
t
i
e
s
49
Combustion Reactions
F
o
u
l
i
n
g
,
 
S
c
a
l
i
n
g
 
a
n
d
 
S
o
o
t
Fouling or scaling- Water side
Act as insulators and reduces
heat transfer resulting in   higher
flue gas temperature
Higher flue gas temperatures at
constant steam demand and
excess air level
Water treatment has to be
improved-Improve water
softening and maintaining lower
total dissolved solids (TDS)
through injecting chemicals into
boiler feed water and adopting
proper boiler blowdown
Soot- Fire side
Act as insulators and
reduce heat transfer
resulting in   higher flue gas
temperature
Burner is defective or air
supply is insufficient.
Surfaces should be cleaned
of soot periodically
Repair the burner and fine-
tune the combustion
system.
Fouling and Scaling of Boiler Heat
Transfer Surface
Soot formation
Scale formation
every 1 millimeter of soot will
consume much more fuel around 15-
20%.
Every 1 millimeter of scale
consumes higher 2% of fuel
than usual
5
.
 
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x
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s
 
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=
 
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.
6
%
 
e
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f
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s
 
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y
 
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f
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O
p
p
o
r
t
u
n
i
t
i
e
s
52
Draft
 
E
n
e
r
g
y
 
E
f
f
i
c
i
e
n
c
y
 
O
p
p
o
r
t
u
n
i
t
i
e
s
53
 
Natural Draft
It is the draft produced by a chimney alone. It is caused by the
difference in weight between the column of hot gas inside the
chimney and column of outside air of the same height and cross
section
Balanced Draft
Forced-draft (F-D) fan (blower) pushes air into the furnace and an
induced-draft (I-D) fan draws gases into the chimney thereby
providing draft to remove the gases from the boiler
Induced Draft
An induced-draft fan draws enough draft for flow into the furnace,
causing the products of combustion to discharge to atmosphere
Forced Draft
The Forced draft system uses a fan to deliver the air to the furnace,
forcing combustion products to flow through the unit and up the
stack
E
x
c
e
s
s
 
a
i
r
 
F
o
r
m
u
l
a
O
2
 = percentage of oxygen content in flue gas
Excess Air Vs Loss
Low Excess Air Burner
Older burners require more excess air for combustion
Low excess air burners not only operate with low
excess air but improve combustion efficiency as well
Flue Gas Loss
High excess air high flue gas loss
Insufficient air-incomplete combustion and soot built-up
Excess air norm- 10-15% (2-3% O
2
)
Oxygen Trim System
Monitors Oxygen level in flue gas and
automatically adjusts the air-to-fuel
ratio for maximum combustion
efficiency
Oxygen level and excess air in flue gas
kept optimum at all loads
Reduces energy consumption by 1.5–
2.0%
Payback period less than 3 years
6.
R
a
d
i
a
t
i
o
n
 
a
n
d
 
C
o
n
v
e
c
t
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n
 
H
e
a
t
 
L
o
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s
M
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t
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F
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d
 
h
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l
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f
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c
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l
o
s
s
6.
A
u
t
o
m
a
t
i
c
 
B
l
o
w
 
D
o
w
n
 
C
o
n
t
r
o
l
S
e
n
s
e
 
a
n
d
 
r
e
s
p
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n
d
 
t
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b
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a
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d
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v
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a
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d
 
p
H
 
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n
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y
 
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f
f
i
c
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n
c
y
 
O
p
p
o
r
t
u
n
i
t
i
e
s
59
8.
S
c
a
l
i
n
g
 
a
n
d
 
S
o
o
t
 
L
o
s
s
 
R
e
d
u
c
t
i
o
n
E
v
e
r
y
 
2
2
o
C
 
i
n
c
r
e
a
s
e
 
i
n
 
s
t
a
c
k
 
t
e
m
p
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r
a
t
u
r
e
 
=
 
1
%
e
f
f
i
c
i
e
n
c
y
 
l
o
s
s
3
 
m
m
 
o
f
 
s
o
o
t
 
=
 
2
.
5
%
 
f
u
e
l
 
i
n
c
r
e
a
s
e
9
.
 
 
R
e
d
u
c
e
d
 
B
o
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l
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r
 
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a
m
 
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r
e
s
s
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r
e
L
o
w
e
r
 
s
t
e
a
m
 
p
r
e
s
s
u
r
e
Recommended steam pressure = Maximum pressure
required + Pressure drop in the system
S
t
e
a
m
 
g
e
n
e
r
a
t
i
o
n
 
p
r
e
s
s
u
r
e
 
d
i
c
t
a
t
e
d
 
b
y
 
p
r
o
c
e
s
s
 
E
n
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r
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y
 
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f
f
i
c
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n
c
y
 
O
p
p
o
r
t
u
n
i
t
i
e
s
60
Benefits of Low-pressure Steam
Latent heat for condensing steam is higher at lower
pressure
Steam dryness ratio will increase resulting in increase in
energy in steam
Steam loss from pipes will be lower at lower steam
pressure
Heat loss at boiler surface and steam distribution system
will be less at lower steam pressure
Blowdown loss will be less at lower steam pressure
Fuel consumption will be lower for the same amount of
steam generation
10.
V
a
r
i
a
b
l
e
 
S
p
e
e
d
 
C
o
n
t
r
o
l
 
f
o
r
 
F
a
n
s
,
B
l
o
w
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r
s
 
a
n
d
 
P
u
m
p
s
S
u
i
t
e
d
 
f
o
r
 
f
a
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s
,
 
b
l
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r
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,
 
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e
 
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r
 
l
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v
a
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a
b
l
e
11.
C
o
n
t
r
o
l
 
B
o
i
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e
r
 
L
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63
Energy Auditing Approach for Boiler
Data and Information
 
Collect boiler details: type, rated steam pressure,
temperature, and steam capacity.
Collect feed water pump details: type, no. of stages,
flow, and pressure.
 
Record allowable TDS in boiler.
Collect FD/ID fan flow, pressure, motor rating, kW.
 
Collect burner details: type, rated temperature,
pressure, turndown ratio.
Collect supply and return thermic fluid temperature.
Assess thermic fluid loads (temperature, flow).
Energy Auditing Approach for Boiler
Instruments and Measurements
Flue gas analyser
Thermocouple
Contact thermometer
Hygrometer
Energy Auditing Approach for Boiler and
Thermic Fluid Heater System
Field Audit
 
Examine the boiler/thermic fluid log book.
 
Review operating steam/thermic fluid pressure.
Review operating steam temperature and thermic fluid temperatures.
 
Review steam production records.
Measure steam/thermic fluid flows through meters. Steam flow can be
indirectly through feed water meter or from level measurements in
overhead tank.
Review fuel consumption records and check fuel (oil) consumption by
measuring difference in fuel oil tank level.
Measure gas measurement through gas meter.
Review make-up water records.
 
Check condensate return, quantity, and temperature.
 
Energy Auditing Approach for Boiler and
Thermic Fluid Heater System
Measure feed water temperature.
 
Measure O
2
, CO
2
 percent in exhaust flue gas, CO level in
ppm.
 
Measure oil pre-heat temperature and pressure.
 
Review Allowable TDS in boiler and TDS in blowdown.
 
Measure O
2
 level before and after heat recovery equipment
like economiser, air pre-heater.
Check insulation of feed water tank (measure surface
temperature and calculate heat losses).
 
Prepare schematic of water treatment system.
 
Review feed water and make-up water testing procedures.
Energy Auditing Approach for Boiler and
Thermic Fluid Heater System
Analysis
 
Assess steam-fuel ratio (Evaporation Ratio).
 
Assess efficiency by direct method/indirect method.
 
Compare excess air levels against desirable levels.
 
Check whether oil pre-heating is adequate.
Check condition of fuel firing equipment (burner, coal
grate).
 
Review flue gas temperature trend over last few months.
Conduct mass and energy balance of boiler system including
blowdown.
Evaluate scope for waste heat recovery.
 
Energy Auditing Approach for Boiler and
Thermic Fluid Heater System
Report
 
Description of boiler system.
 
Description of water treatment system.
Generate energy saving opportunities
(scope for reducing excess air and flue gas loss, scope for heat
recovery using blowdown, scope for using alternative
renewable fuel like say biomass, scope for replacing old boiler
(> 25 years) with modern energy efficient boiler)
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This article discusses energy efficiency in boiler systems and combustion techniques, covering topics such as boiler types, classifications, specifications, and applications. It explains the process of heat generation through fuel combustion, transfer to water for steam production, and highlights various boiler types like fire tube and water tube boilers. Additionally, it explores packaged boilers, pulverized fuel boilers, and the importance of ensuring safety measures to prevent explosions. The content emphasizes the significance of assessing energy efficiency opportunities in boiler operations for improved performance and reduced environmental impact.

  • Energy Efficiency
  • Boiler
  • Combustion Techniques
  • Steam Production
  • Safety Measures

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  1. Energy Efficiency in Boiler & Combustion Techniques M. JOEL FRANKLIN ASARIA Sr. Deputy Director NPC 1

  2. OUTLINE Introduction Types & Classification Boiler System Assessment of a Boiler Combustion Energy Efficiency Opportunities 2

  3. Introduction to Boiler It is an enclosed Pressure Vessel Heat generated by Combustion of Fuel is transferred to water to become steam Process: Evaporation Steam volume increases to 1,600 times from water and produces tremendous force Care explosion is must to avoid What is a boiler? 3

  4. Boiler Specification Boiler Make & Year :XYZ & 2003 MCR(Maximum Continuous Rating) :10TPH (F & A 100oC) Rated Working Pressure :10.54 kg/cm2(g) Type of Boiler :3 Pass Fire tube Fuel Fired : Fuel Oil Heating surface : M2 4

  5. Boiler Types and Classifications Fire in tube or Hot gas through tubes and boiler feed water in shell side Fire Tubes submerged in water Fire Tube Boiler Application Used for small steam capacities (up to 25T/ hr and 17.5kg/cm2) Merits Low Capital Cost and fuel Efficient (82%) Accepts fluctuations Steam pressure variation is less Easy to operate Packaged Boiler wide load 5

  6. Boiler Types and Classifications Water flow through tubes Water Tubes surrounded by hot gas Water Tube Boiler Application Used for Power Plants Steam capacities range from 4.5- 120 t/ hr Characteristics High Capital Cost Used for high pressure and high capacity steam boiler Demands more controls Calls for very stringent water quality 6

  7. Packaged Boiler Package boilers are generally of shell type with fire tube design High heat release rate in small combustion space More number of passes-so more heat transfer Large diameter tubes leading to good convective transfer. number of small heat Higher thermal efficiency 7

  8. Pulverized Fuel Boiler Coal is pulverised to a fine powder, so that less than 2% is +300 microns, and 70-75% is below 75 microns. Coal is blown with part of the combustion air into the boiler plant through a series of burner nozzles. Combustion temperatures from 1300-1700 C Particle residence time in the boiler is typically 2-5 seconds One of the most popular system for firing pulverized coal is the tangential firing burners corner to corner to create a fire ball at the center of the furnace. takes place at using four Tangential firing 8

  9. Fluidized bed Combustion (FBC) boiler When an evenly distributed air or gas is passed upward through a finely divided bed of solid particles such as sand supported on a fine mesh, the particles are undisturbed at low velocity. As air velocity is gradually increased, a stage is reached when the individual particles are suspended in the air stream Further, increase in velocity gives rise to bubble formation, vigorous turbulence and rapid mixing and the bed is said to be fluidized. Coal is fed continuously in to a hot air agitated refractory sand bed, the coal will burn rapidly and the bed attains a uniform temperature Fluidized Bed Combustion 9

  10. Fluidised Bed Combustion 10

  11. Fluidized-bed boiler (Contd..) Advantages : Higher rates of heat transfer between combustion process and boiler tubes (thus reduced furnace area and size required), Compact design combustion temperature 850oC is lower than in a conventional furnace. The lower furnace temperatures means reduced NOx production. In addition, the limestone (CaCO3) and dolomite (MgCO3) react with SO2 to form calcium and magnesium sulfides, respectively, solids which do not escape up the stack; This means the plant can easily use high sulfur coal. Fuel Flexibility: Multi fuel firing 11

  12. Boiler Systems Water treatment system Feed water system Steam System 1 Blow down system Fuel supply system Air Supply system Flue gas system 12

  13. Thermic Fluid Heaters At high temperatures, steam requires a corresponding high operating pressure and establishing high temperatures with steam can be very cumbersome and expensive in some cases. In thermic fluid heaters, a special type of oil-synthetic / mineral -is used as heat carrier. This fluid can be heated up to 300oC at atmospheric pressure. In comparison steam would require a pressure of 85 bars to obtain this temperature. Advantages: High temperature operation at atmospheric pressure Optional temperature level set points No supply or treatment of hot water and hence no heat loss due to condensate flash steam No risk of corrosion Easy to operate

  14. Thermic Fluid Heater

  15. Assessment of a Boiler 1. BOILER PERFORMANCE Causes of poor boiler performance -Poor combustion -Heat transfer surface fouling -Poor operation and maintenance -Deteriorating fuel and water quality Heat balance: identify heat losses Boiler efficiency test: helps to determine deviation from best efficiency 13

  16. Assessment of a Boiler HEAT BALANCE An energy flow diagram describes graphically how energy is transformed from fuel into useful energy, heat and losses Stochiometric ExcessAir Un burnt StackGas FUELINPUT STEAM OUTPUT Convection & Radiation Blow Down Ash and Un-burnt parts of Fuel inAsh 14

  17. Assessment of a Boiler HEAT BALANCE Balancing total energy entering a boiler against the energy that leaves the boiler in different forms 12.7% Heat loss due to dry fluegas 8.1% Heat loss due to steam in fuelgas 1.7% 100.0 % Heat loss due to moisture infuel BOILER 0.3% Fuel Heat loss due to moisture inair 2.4% Heat loss due to unburnts inresidue 1.0% Heat loss due to radiation &other unaccountedloss 73.8% Heat in Steam 17

  18. Assessment of a Boiler HEAT BALANCE Goal: improve energy efficiency by reducing avoidable losses Avoidable losses include: a. Stack gas losses (excess air, stack gas temperature) b. Losses by unburnt fuel c. Blow down losses d. Condensate losses e. Convection and radiation 18

  19. Assessment of a Boiler BOILER EFFICIENCY Thermal efficiency: % of (heat) energy input that is effectively utilised to generate steam BOILER EFFICENCY CALCULATION 2) INDIRECT METHOD: DIRECT METHOD: The energy gain of the working fluid (water and steam) is compared with the energy content of the boiler fuel. 1) The efficiency is the different between losses and energy input 17

  20. Assessment of a Boiler BOILER EFFICIENCY: DIRECT METHOD Boiler efficiency ( ) =Heat Output Q x (hg hf) x100 Q x GCV x 100= Heat Input hg -the enthalpy of saturated steam in kcal/kg of steam hf -the enthalpy of feed water in kcal/kg of water Parameters to be monitored: - Quantity of steam generated per hour (Q) in kg/hr - Quantity of fuel used per hour (q) in kg/hr - The working pressure (in kg/cm2(g)) and superheat temperature (oC), if any - The temperature of feed water (oC) - Type of fuel and gross calorific value of the fuel (GCV) in kcal/kg of fuel 20

  21. Assessment of a Boiler Evaporation ratio monitoring is best suited for any boiler when its own performance is compared on day to day basis as a performance indicator; given that enthalpy gain in steam and fuel calorific value remain constant. A drop in evaporation ratio indicates a drop in Boiler efficiency. Evaporation Ratio (Steam-Fuel consumption ratio) = Feed water consumption (kg/hr) Fuel consumption (kg/hr) Type of fuel Typical Evaporation Ratio Fuel oil Solid fuel Gaseous fuel ~ 13 14 kg steam/kg fuel oil ~ 4 5 kg steam/kg solid fuel ~ 13 kg steam/Nm3 gaseous fuel 21

  22. Assessment of a Boiler BOILER EFFICIENCY: DIRECT METHOD Advantages Quick evaluation Few parameters for computation Few monitoring instruments Easy to compare evaporation ratios with benchmark figures Disadvantages No explanation of low efficiency Various losses not calculated 22

  23. Efficiency Calculation by Direct Method Example: Type of boiler: Coal fired Boiler Heat input data Qty of coal consumed GCV of coal :1.8 TPH :3200K.Cal/kg Heat output data Qty of steam gen Steam pr/temp Enthalpy of steam(sat) at 10 kg/cm2(g) pressure :665 KCal/kg Feed water temperature : 850 C Enthalpy of feed water : 85 KCal/kg : 8 TPH :10 kg/cm2(g)/1800C Find out the Find efficiency ? Find out the Evaporation Ratio?

  24. Boiler efficiency (): = Q x (H h) x 100 Where Q = Quantity of steam generated per hour (kg/hr) H = Enthalpy of saturated steam (kcal/kg) h = Enthalpy of feed water (kcal/kg) (q x GCV) q = Quantity of fuel used per hour (kg/hr) GCV = Gross calorific value of the fuel (kcal/kg) Boiler efficiency ( )= 8 TPH x1000Kg/Tx (665 85) x 100 1.8 TPH x 1000Kg/T x 3200 = 80.0% Evaporation Ratio = 8 Tonne of steam/1.8 Ton of coal = 4.4

  25. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD Efficiency of boiler ( ) = 100 (i+ii+iii+iv+v+vi+vii) Principle losses: i) Loss of heat due to dry fluegas ii) Loss of heat due to evaporation of water formed due to H2infuel iii) Loss of heat due to evaporation of moisture infuel iv) Loss of heat due to moisture present in combustionair v) Loss of heat due to unburnt in flyash vi) Loss due to unburnt in bottomash vii) Loss due to radiation and other unaccountedlosses 25

  26. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD Required calculation data Ultimate analysis of fuel (H2, O2, S, C,moisture content, ashcontent) % oxygen or CO2 in the fluegas Fuel gas temperature in C(Tf) Ambient temperature in C (Ta) and humidity of airin kg/kg of dryair GCV of fuel inkcal/kg % combustible in ash (in case of solidfuels) GCV of ash in kcal/kg (in case of solidfuels) 26

  27. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD Solution : Theoretical air requirement Actual mass of air supplied/ kg of fuel (AAS) = {1 + EA/100} x theoretical air 27

  28. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD m = mass of dry flue gas in kg/kg of fuel Cp= Specific heat of flue gas (0.23 kcal/kg C) 28

  29. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD ii. Percentage heat loss due to evaporation of water formed due to H2 in fuel 29

  30. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD iii. Percentage heat loss due to evaporation of moisture present in fuel 30

  31. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD 31

  32. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD 32

  33. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD In a relatively small boiler, with a capacity of 10 MW, the radiation and unaccounted losses could amount to between 1% and 2% of the gross calorific value of the fuel while in a 500 MW boiler, values between 0.2% to 1% are typical. 33

  34. Assessment of a Boiler BOILER EFFICIENCY: INDIRECT METHOD ADVANTAGES Complete mass and energy balance for each individual stream Makes it easier to identify options to improve boiler efficiency DISADVANTAGES Time consuming Requires lab facilities for analysis 34

  35. Assessment of a Boiler BOILER BLOW DOWN Controls total dissolved solids (TDS) in the water that is boiled Blows off water and replaces it with feed water Conductivity measured as indication of TDS levels Calculation of quantity blow down required: Feed water TDS x % Make up water Maximum Permissible TDS in Boiler water Blow down(%) = 35

  36. Assessment of a Boiler BOILER BLOW DOWN Two types of blow down Intermittent Manually operated valve Substantial heat loss Continuous Ensures constant TDS and steam purity Heat lost can be recovered Common in high-pressure boilers 36

  37. Assessment of a Boiler BOILER FEED WATER TREATMENT Quality of steam depend on water treatment to control Steam purity Deposits Corrosion Efficient heat transfer only if boiler water is free from deposit-forming solids 37

  38. Assessment of a Boiler BOILER FEED WATER TREATMENT Deposit control To avoid efficiency losses and reduced heat transfer Hardness salts of calcium and magnesium Alkaline hardness: removed by boiling Non-alkaline: difficult toremove Silica forms hard silica scales 38

  39. Assessment of a Boiler BOILER FEED WATER TREATMENT Internal water treatment Chemicals added to boiler to prevent scale Different chemicals for different water types Conditions: Feed water is low in hardness salts Low pressure, high TDS content is tolerated Small water quantities treated Internal treatment alone not recommended 39

  40. Assessment of a Boiler BOILER FEED WATER TREATMENT External water treatment: Removal of suspended/dissolved solids and dissolved gases Pre-treatment: sedimentation and settling First treatment stage: removal of salts Processes a) Ion exchange b) Demineralization c) De-aeration 38

  41. Assessment of a Boiler EXTERNAL WATER TREATMENT Mechanical de-aeration Vent Spray Nozzles O2 and CO2 removed by heating feed water Boiler Feed Water Steam Scrubber Section (Trays) Economical treatment process Vacuum type can reduce O2 to 0.02 mg/l Storage Section Pressure type can reduce O2 to 0.005mg/l De-aerated Boiler Feed Water 41

  42. Assessment of a Boiler EXTERNAL WATER TREATMENT Chemical de-aeration Removal of trace oxygen with scavenger Sodium sulphite: Reacts with oxygen: sodium sulphate Increases TDS: increased blow down Hydrazine Reacts with oxygen: nitrogen + water Does not increase TDS: used in high pressure boilers 42

  43. Energy Efficiency Opportunities 1. 2. Stack temperature control Feed water preheating using economizers Combustion air pre-heating Incomplete combustion minimization Excess air control Avoid radiation and convection heat loss Automatic blow down control Reduction of scaling and soot losses Reduction of boiler steam pressure Variable speed control Controlling boiler loading Proper boiler scheduling Boiler replacement 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 43

  44. Energy Efficiency Opportunities 1. Stack Temperature Control Keep as low as possible If >200 C then recover waste heat 2. Feed Water Preheating Economizers Potential to recover heat from 200 300 oC flue gases leaving a modern 3-pass shell boiler 3. Combustion AirPreheating If combustion air raised by 20 C = 1% improve thermal efficiency 44

  45. Reduce Stack Temperature Stack temperatures greater than 200 C indicates potential for recovery of waste heat. It transfer/recovery equipment and hence the urgency of taking an early shut down for water / flue side cleaning. also indicate the scaling of heat 22o C reduction in flue gas temperature increases boiler efficiency by 1%

  46. Feed Water Preheating using Economiser For an older shell boiler, with a flue gas exit temperature of 260oC, an economizer could be used to reduce it to 200oC, Increase in overall thermal efficiency would be in the order of 3%. Condensing economizer(N.Gas) Flue gas reduction up to 65oC 6oC raise in feed water temperature, by economiser/condensate recovery, corresponds to a 1% saving in fuel consumption

  47. Energy Efficiency Opportunities 4. Minimize Incomplete Combustion Symptoms: Smoke, high CO levels in exit flue gas Causes: Air shortage, fuel surplus, poor fuel distribution Poor mixing of fuel and air Oil-fired boiler: Improper viscosity, worn tops, cabonization on dips, deterioration of diffusers or spinner plates 47

  48. Energy Efficiency Opportunities Combustion Control TIME All combustion requires sufficient Time which depends upon type of Reaction TEMPERATURE Temperature must be more than ignition temperature TURBULENCE Proper turbulence helps in bringing the fuel and air in intimate contact and gives them enough time to complete reaction. 48

  49. Energy Efficiency Opportunities Combustion Reactions 49

  50. Fouling, Scaling and Soot Fouling or scaling- Water side Act as insulators and reduces heat transfer resulting in higher flue gas temperature Higher flue gas temperatures at constant steam demand and excess air level Water treatment has to be improved-Improve softening and maintaining lower total dissolved solids (TDS) through injecting chemicals into boiler feed water and adopting proper boiler blowdown Soot- Fire side Act as insulators and reduce heat transfer resulting in higher flue gas temperature Burner is defective or air supply is insufficient. Surfaces should be cleaned of soot periodically Repair the burner and fine- tune the combustion system. water

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