Universal School Meals Program Overview

undefined
 
Students Success and
Wellness Bureau Regional
Spring Trainings
SB-4 Healthy Universal
Meal USDA Updates!
By: Michael Chavez, Director
Felix Griego, Deputy Director
 
Investing for tomorrow, delivering today.
 
Senate Bill 4 (SB4)
Universal School Meals for Children
 
 
School Food Authorities (SFAs)
 operating the national school lunch program and the school
breakfast program shall establish a program to offer
high-quality meals at no charge to all students.
 
All participating school food authorities shall offer one breakfast and one lunch at no cost to
students during each school day to any student who requests a meal without consideration of the
student's eligibility for a federally funded free or reduced-price meal, with a maximum of one
free meal for each meal service period.
 
Important: 
All USDA Regulations will remain the same including schools (Standard) collect
application and use Direct Certification.
 
Investing for tomorrow, delivering today.
 
2
 
How does funding work in SB-4?
 
1.
S
chool food authorities that meet the meal quality
improvement requirements and distribute to each such
school food authority an amount that is equal to the
federal free meal reimbursement rate multiplied by the
total number of eligible meals served during the
applicable budget year, minus an amount equal to the
federal paid meal reimbursement for eligible meals
served during the applicable budget year
2.
for school food authorities that do not meet by July 1,
2025 the meal quality improvement
requirements established, the department shall
distribute to each such school food authority an
amount that is equal to the paid meal ra
te 
multiplied
by the total number of eligible meals served during the
applicable budget year.
 
3
 
Rates of Reimbursement
 
Examples:
 
4
 
1. SFAs Meeting Meal Quality Standards by 2025
 
2
.
 
S
F
A
s
 
N
O
T
 
M
e
e
t
i
n
g
 
M
e
a
l
 
Q
u
a
l
i
t
y
 
S
t
a
n
d
a
r
d
s
 
b
y
2
0
2
5
 
Note: Rates in example based on SY 22-23 numbers
 
Funding and Budgeting:
By August 1 of each year the PED will
inform SFAs of the amount of funding
they will receive for the upcoming year.
The PED will use prior year meals
served and USDA reimbursement rates
to figure out the amount due to the
SFA.
The PED, Governors Office, and SFAs
will work together to promulgate rules
which will drive SB-4 implementation
and funding.
 
Key Elements of SB-4
 
1. Meal Quality
Purchasing New Produced Food
Fresh Scratched Cooked Food
Minimally Processed Foods (75% of funds used for this type purchase)
Culturally relevant meals
Engagement of Family and Community in Menu development
Encourage all SFAs to participate in the NM Grown Grant
 
5
 
Key Elements of SB-4
 
2. Maximize Federal Funding: 
School food authorities shall maximize access to
federal funds for the cost of school breakfast and lunch programs by adopting
the United States department of agriculture's community eligibility provision or
any other federal provision that, 
in the opinion of the department
, results in the
most possible federal funding for meals served in that program.
Participate in CEP if Site or group is 40% or greater
Strategically group schools
4 year cycle for CEP
Standard Schools
 must 
still do applications and run monthly direct certification
to categorize free and reduced students.
FRL use for E-rate and Title I along with other programs.
 
 
6
 
Key Elements of SB-4
 
3. Food Waste: 
a school food authority shall seek to achieve the lowest
level of food waste, which shall include all of the following:
A.
Students in grades kindergarten through five shall be allowed to have
up to twenty minutes of seated lunch time each school day to provide
sufficient lunch periods that are long enough to give all students
adequate time to eat; and
B.
share tables shall be provided where food service staff, students and
parents may return allowable food. Allowable food placed on the share
tables that is not taken by a student during the course of a regular
school meal period shall be donated to students, food banks or other
nonprofit charitable organizations."
 
7
 
Incentivize New Mexico Grown Foods for
Successful Implementation of SB-4
 
Example: SFAs serve 100,000 meals this
school year SY 22-23
 
100,000 meals X $.10= 
$10,000
 
8
 
1.
School food authorities are eligible to receive an incentive grant pursuant to this section to
purchase New Mexico-grown, -raised or -processed products.
2.
A minimum of seventy-five percent of funds shall be used to purchase unprocessed and
minimally processed products.
3.
By August 1 of each year, subject to available appropriations, the department shall distribute to
each participating school food authority the greater of one thousand dollars ($1,000) or an amount
equal to ten cents ($.10) multiplied by the number of lunches that qualified for federal free meal
reimbursement that the participating school food authority served to students in the preceding
school year. When calculating the amount of program funding that is due to a school food
authority, the department shall assume that student participation will remain at the same level as
the previous year.“
undefined
 
USDA Latest and Greatest
 
9
 
Summer Pandemic EBT
 
New Mexico Plan Approved for School Aged Students ONLY
USDA making Summer EBT a Official Program in summer 2024
$120/ free and reduced student
Issuance to occur in August, 2023
Utilizing End of Year (EOY) district free and reduced data.
 
10
 
Summer 2023 Non-Congregate Meal Service in
Rural Areas Guidance
 
The Consolidated Appropriations Act, 2023 (P.L. 117-328), established a permanent non-
congregate meal service option for rural areas with no congregate meal service available through
the Summer Meals Programs. Linked below is SFSP 01-2023, SP 05-2023, Summer 2023 Non-
congregate Meal Service in Rural Areas, February 28, 2023. This memorandum provides guidance
on the administration and operation of non-congregate meal service in rural areas during
summer 2023 for the Summer Food Service Program and National School Lunch Program
Seamless Summer Option. State agencies are reminded to distribute this memorandum to
Program operators immediately. Program operators should direct any questions concerning this
guidance to their State agency. State agencies with questions should contact the appropriate FNS
Regional Office.
For the pdf version, click here: [
PDF
]
For the word document, click here: [
Word
]
Please note, the link provided in Q/A #27 of the linked guidance is currently inactive but will be
available shortly. In the meantime, the link below will provide the same guidance for bulk meal
distribution.
Bulk Meal Guidance, click here: [
PDF
]
This will be flagged in the SSO application if eligible. I
 
11
 
USDA Meal Proposed Rules
 
Child Nutrition Programs: Revision to Meal Patterns Consistent with the 2020 Dietary Guideline for Americans”
proposed rule to 
May 10, 2023.”
USDA is proposing a gradual multi-year approach to implementing revised nutrition standards. The proposed
rule indicates that USDA expects to issue a final rule in time for schools to plan for school year (SY) 2024-2025.
However, the proposed rule would
 
not 
require changes from current meal patterns to take effect in SY 2024-
2025. As proposed, new requirements to the school meal patterns would not begin until SY 2025-2026, at the
earliest. USDA encourages public comments on the proposed implementation timelines, in addition to the
proposed changes to the regulatory text.
To review the proposed rule and provide comments, go to: 
https://www.regulations.gov/document/FNS-2022-
0043-0001​
You can find the Extension of Comment Period Notice at: 
https://www.fns.usda.gov/cn/fr-033123​
Additional information about the Proposed Updates to the School Nutrition Standards, including webinar
recordings, comparison charts, and timelines can be found at: 
https://www.fns.usda.gov/cn/proposed-
updates-school-nutrition-standards
 
12
 
CEP Proposed Rule
 
Community Eligibility Provision – Increasing Options for Schools. You may register for the
webinar here: 
https://www.zoomgov.com/webinar/register/WN_74rPI4iARIa-
MZzzOiEGLA
Additional Resources:
More information about the proposed rule can be found here: 
Child Nutrition
Programs: Community Eligibility Provision - Increasing Options for Schools | Food and
Nutrition Service (usda.gov)
. The proposed rule is open for public comment until May 8,
2023.
The Community Eligibility Provision -Summary of Proposed Rule highlights changes the
proposed rule would have on CEP and can be found here: 
Community Eligibility
Provision - Summary of Proposed Rule | Food and Nutrition Service (usda.gov)
 
13
 
General Information and Important Reminders
 
Preparation for Budget: Planning Awards
     NM Grown, USDA FFVP, More information to come on SB-4
Annual Application Deadline May 30, 2022
SNA Conference in June 7-8
SSO Application due ASAP
 
 
 
14
 
Questions????
 
Contact information:
 
Michael Chavez, Director
Michaela.Chavez@ped.nm.gov
Felix Griego, Deputy Director MBA
Felix.griego@ped.nm.gov
 
15
Slide Note

To change the image on this slide, select the picture and delete it. Then click the Pictures icon in the placeholder to insert your own image.

Embed
Share

SB-4 establishes a Universal School Meals program providing high-quality meals at no cost to all students, regardless of eligibility for free or reduced-price meals. The program outlines funding mechanisms, meal quality standards, and reimbursement rates for participating School Food Authorities. Funding is tied to meeting meal quality improvement requirements by 2025. The program ensures access to nutritious meals for students in participating schools.

  • School Meals
  • Universal Program
  • Funding Mechanisms
  • Student Nutrition
  • Meal Quality

Uploaded on Apr 02, 2024 | 1 Views


Download Presentation

Please find below an Image/Link to download the presentation.

The content on the website is provided AS IS for your information and personal use only. It may not be sold, licensed, or shared on other websites without obtaining consent from the author. Download presentation by click this link. If you encounter any issues during the download, it is possible that the publisher has removed the file from their server.

E N D

Presentation Transcript


  1. Students Success and Wellness Bureau Regional Spring Trainings SB-4 Healthy Universal Meal USDA Updates! By: Michael Chavez, Director Felix Griego, Deputy Director Investing for tomorrow, delivering today.

  2. Senate Bill 4 (SB4) Universal School Meals for Children Summary: Link: https://www.nmlegis.gov/Sessions/23%20Regular/final/SB0004.pdf School Food Authorities (SFAs) operating the national school lunch program and the school breakfast program shall establish a program to offer high-quality meals at no charge to all students. All participating school food authorities shall offer one breakfast and one lunch at no cost to students during each school day to any student who requests a meal without consideration of the student's eligibility for a federally funded free or reduced-price meal, with a maximum of one free meal for each meal service period. Important: All USDA Regulations will remain the same including schools (Standard) collect application and use Direct Certification. 2 Investing for tomorrow, delivering today.

  3. How does funding work in SB-4? School food authorities that meet the meal quality improvement requirements and distribute to each such school food authority an amount that is equal to the federal free meal reimbursement rate multiplied by the total number of eligible meals served during the applicable budget year, minus an amount equal to the federal paid meal reimbursement for eligible meals served during the applicable budget year 1. SB- 4 State funding (DFA) DFA issues Payment PED funds SFAs for school food authorities that do not meet by July 1, 2025 the meal quality improvement requirements established, the department shall distribute to each such school food authority an amount that is equal to the paid meal rate multiplied by the total number of eligible meals served during the applicable budget year. 2. PED Generates State claim and processes for Payment SFAs Enter Federal and State Claim 3

  4. Rates of Reimbursement Examples: 1. SFAs Meeting Meal Quality Standards by 2025 Funding and Budgeting: By August 1 of each year the PED will inform SFAs of the amount of funding they will receive for the upcoming year. Actual Federal Reimbursement Rates State Differential Breakfast Free $ 2.52 Breakfast Reduced $ 2.22 $ 0.30 The PED will use prior year meals served and USDA reimbursement rates to figure out the amount due to the SFA. Breakfast Paid $ 0.35 $ 2.17 Lunch Free $ 4.03 Lunch Reduced $ 3.63 $ 0.40 Lunch Paid $ 0.47 $ 3.16 2. SFAs NOT Meeting Meal Quality Standards by 2025 The PED, Governors Office, and SFAs will work together to promulgate rules which will drive SB-4 implementation and funding. Actual Federal Reimbursement Rates State Differential Breakfast Paid $ 0.35 $ .35 Lunch Paid $ 0.47 $ .47 Note: Rates in example based on SY 22-23 numbers 4

  5. Key Elements of SB-4 1. Meal Quality Purchasing New Produced Food Fresh Scratched Cooked Food Minimally Processed Foods (75% of funds used for this type purchase) Culturally relevant meals Engagement of Family and Community in Menu development Encourage all SFAs to participate in the NM Grown Grant 5

  6. Key Elements of SB-4 2. Maximize Federal Funding: School food authorities shall maximize access to federal funds for the cost of school breakfast and lunch programs by adopting the United States department of agriculture's community eligibility provision or any other federal provision that, in the opinion of the department, results in the most possible federal funding for meals served in that program. Participate in CEP if Site or group is 40% or greater Strategically group schools 4 year cycle for CEP Standard Schools must still do applications and run monthly direct certification to categorize free and reduced students. FRL use for E-rate and Title I along with other programs. 6

  7. Key Elements of SB-4 3. Food Waste: a school food authority shall seek to achieve the lowest level of food waste, which shall include all of the following: A. Students in grades kindergarten through five shall be allowed to have up to twenty minutes of seated lunch time each school day to provide sufficient lunch periods that are long enough to give all students adequate time to eat; and share tables shall be provided where food service staff, students and parents may return allowable food. Allowable food placed on the share tables that is not taken by a student during the course of a regular school meal period shall be donated to students, food banks or other nonprofit charitable organizations." B. 7

  8. Incentivize New Mexico Grown Foods for Successful Implementation of SB-4 School food authorities are eligible to receive an incentive grant pursuant to this section to purchase New Mexico-grown, -raised or -processed products. 1. A minimum of seventy-five percent of funds shall be used to purchase unprocessed and minimally processed products. 2. By August 1 of each year, subject to available appropriations, the department shall distribute to each participating school food authority the greater of one thousand dollars ($1,000) or an amount equal to ten cents ($.10) multiplied by the number of lunches that qualified for federal free meal reimbursement that the participating school food authority served to students in the preceding school year. When calculating the amount of program funding that is due to a school food authority, the department shall assume that student participation will remain at the same level as the previous year. 3. Example: SFAs serve 100,000 meals this school year SY 22-23 100,000 meals X $.10= $10,000 8

  9. USDA Latest and Greatest 9

  10. Summer Pandemic EBT New Mexico Plan Approved for School Aged Students ONLY USDA making Summer EBT a Official Program in summer 2024 $120/ free and reduced student Issuance to occur in August, 2023 Utilizing End of Year (EOY) district free and reduced data. 10

  11. Summer 2023 Non-Congregate Meal Service in Rural Areas Guidance The Consolidated Appropriations Act, 2023 (P.L. 117-328), established a permanent non- congregate meal service option for rural areas with no congregate meal service available through the Summer Meals Programs. Linked below is SFSP 01-2023, SP 05-2023, Summer 2023 Non- congregate Meal Service in Rural Areas, February 28, 2023. This memorandum provides guidance on the administration and operation of non-congregate meal service in rural areas during summer 2023 for the Summer Food Service Program and National School Lunch Program Seamless Summer Option. State agencies are reminded to distribute this memorandum to Program operators immediately. Program operators should direct any questions concerning this guidance to their State agency. State agencies with questions should contact the appropriate FNS Regional Office. For the pdf version, click here: [PDF] For the word document, click here: [Word] Please note, the link provided in Q/A #27 of the linked guidance is currently inactive but will be available shortly. In the meantime, the link below will provide the same guidance for bulk meal distribution. Bulk Meal Guidance, click here: [PDF] This will be flagged in the SSO application if eligible. I 11

  12. USDA Meal Proposed Rules Child Nutrition Programs: Revision to Meal Patterns Consistent with the 2020 Dietary Guideline for Americans proposed rule to May 10, 2023. USDA is proposing a gradual multi-year approach to implementing revised nutrition standards. The proposed rule indicates that USDA expects to issue a final rule in time for schools to plan for school year (SY) 2024-2025. However, the proposed rule would not require changes from current meal patterns to take effect in SY 2024- 2025. As proposed, new requirements to the school meal patterns would not begin until SY 2025-2026, at the earliest. USDA encourages public comments on the proposed implementation timelines, in addition to the proposed changes to the regulatory text. To review the proposed rule and provide comments, go to: https://www.regulations.gov/document/FNS-2022- 0043-0001 You can find the Extension of Comment Period Notice at: https://www.fns.usda.gov/cn/fr-033123 Additional information about the Proposed Updates to the School Nutrition Standards, including webinar recordings, comparison charts, and timelines can be found at: https://www.fns.usda.gov/cn/proposed- updates-school-nutrition-standards 12

  13. CEP Proposed Rule Community Eligibility Provision Increasing Options for Schools. You may register for the webinar here: https://www.zoomgov.com/webinar/register/WN_74rPI4iARIa- MZzzOiEGLA Additional Resources: More information about the proposed rule can be found here: Child Nutrition Programs: Community Eligibility Provision - Increasing Options for Schools | Food and Nutrition Service (usda.gov). The proposed rule is open for public comment until May 8, 2023. The Community Eligibility Provision -Summary of Proposed Rule highlights changes the proposed rule would have on CEP and can be found here: Community Eligibility Provision - Summary of Proposed Rule | Food and Nutrition Service (usda.gov) 13

  14. General Information and Important Reminders Preparation for Budget: Planning Awards NM Grown, USDA FFVP, More information to come on SB-4 Annual Application Deadline May 30, 2022 SNA Conference in June 7-8 SSO Application due ASAP 14

  15. Questions???? Contact information: Michael Chavez, Director Michaela.Chavez@ped.nm.gov Felix Griego, Deputy Director MBA Felix.griego@ped.nm.gov 15

Related


More Related Content

giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#giItT1WQy@!-/#