The Environmental Context of Health
The Environmental Context
of Health
Chapter 8
8.1 Environmental Health
•
Ancient world: recognized the environment’s role
in disease etiology
•
19
th
century: public health efforts focused on
environmental sanitation (
miasma
theory of
disease)
•
20
th
century: shift toward focus on infectious
agents and genes
•
21
st
century: exploration of many social /
behavioral, environmental,
and
biological
contributors to health and disease
8.2 The Home Environment
•
To be safe, households must have adequate
access to: Shelter, Water, Sanitation (toilet
facilities), Fuel for heat and cooking
•
Ideally, households also take steps to address
concerns such as indoor air pollution and
chemical hazards
8.3 Drinking Water
•
Water is used for drinking, cooking, hygiene,
and cleaning
•
Access to water requires: Quality, Quantity,
Proximity, Reliability, and Cost
•
Many populations still lack water access
•
Some face concerns about freshwater scarcity
8.4 Sanitation
•
Sanitation: disposal of human excreta
•
About half of the people in low-income
countries practice open
defecation
•
6 Fs: feces, fields, fluid, fingers, food, flies
8.5 Fuel & Indoor Air Quality
•
Energy is required for: Cooking food, Boiling
water, Heating when outdoor temperatures
are low, Lighting at night
•
More than 20% of the world’s population does
not have electricity in their homes
•
Burning solid fuels can contribute to lung
disease (and injuries)
8.6 The Work Environment
•
Each year nearly 300 million workers miss at
least 4 days of work due to an on-the-job
injury
•
Each year nearly 2 million people die as a
result of job-related diseases and injuries
•
Occupational exposures are responsible for a
considerable rate of disease and disability,
such as back pain and hearing loss
8.7 Toxicology
•
Toxicology
: the study of the harmful effects
that chemicals and other environmental
hazards have on living things
–
Carcinogens
: cause cancer
–
Teratogens
: cause birth defects
•
When industrial accidents occur, they often
affect people far from the site of the incident
8.8 The Community Environment
•
It is advantageous to all members of a
community to work together to protect the
health of their air, water, environments, and
populations
•
Examples
–
Bangladesh and arsenic poisoning
–
DDT for malaria prevention
Explore the evolution of environmental influences on health from ancient civilizations to the modern era. From the recognition of the environment's role in disease in ancient times to the focus on sanitation in the 19th century and the current exploration of various contributors to health and disease in the 21st century, the interplay between environmental, social, and biological factors is crucial for understanding public health.
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Presentation Transcript
The Environmental Context of Health Chapter 8
8.1 Environmental Health Ancient world: recognized the environment s role in disease etiology 19thcentury: public health efforts focused on environmental sanitation (miasma theory of disease) 20thcentury: shift toward focus on infectious agents and genes 21stcentury: exploration of many social / behavioral, environmental, and biological contributors to health and disease
8.2 The Home Environment To be safe, households must have adequate access to: Shelter, Water, Sanitation (toilet facilities), Fuel for heat and cooking Ideally, households also take steps to address concerns such as indoor air pollution and chemical hazards
8.3 Drinking Water Water is used for drinking, cooking, hygiene, and cleaning Access to water requires: Quality, Quantity, Proximity, Reliability, and Cost Many populations still lack water access Some face concerns about freshwater scarcity
8.4 Sanitation Sanitation: disposal of human excreta About half of the people in low-income countries practice open defecation 6 Fs: feces, fields, fluid, fingers, food, flies
8.5 Fuel & Indoor Air Quality Energy is required for: Cooking food, Boiling water, Heating when outdoor temperatures are low, Lighting at night More than 20% of the world s population does not have electricity in their homes Burning solid fuels can contribute to lung disease (and injuries)
8.6 The Work Environment Each year nearly 300 million workers miss at least 4 days of work due to an on-the-job injury Each year nearly 2 million people die as a result of job-related diseases and injuries Occupational exposures are responsible for a considerable rate of disease and disability, such as back pain and hearing loss
8.7 Toxicology Toxicology: the study of the harmful effects that chemicals and other environmental hazards have on living things Carcinogens: cause cancer Teratogens: cause birth defects When industrial accidents occur, they often affect people far from the site of the incident
8.8 The Community Environment It is advantageous to all members of a community to work together to protect the health of their air, water, environments, and populations Examples Bangladesh and arsenic poisoning DDT for malaria prevention
