Poterium & Sanguisorba Species - Family Rosaceae Overview
Poterium
sp.
Rosaceae Family
Poterium
sanguisorba
(Sanguisorba minor)
Poterium
polgamum
(P. muricata)
Sanguisorba
officinalis
(Medicinal)
P.
polygamum
with P.
sangiosorba
in some
sources is considered synonym.
Poterium
sangiosorba L.
(
Sanguisorba
minor Scop.
)
small burnet
Leaves, used in salads
•
Sanguisorba
minor
,
•
the salad burnet,
•
garden burnet,
•
small burnet, or burnet, is a plant in the family
•
Rosaceae that is native to western, central and
southern Europe; northwest Africa and
southwest Western Asia; and which has
naturalized in most of North America.
•
It is a perennial herbaceous plant growing to 40–
90 cm tall, typically found in dry grassy meadows,
often on limestone soils.
•
It is drought-tolerant, and grows all year around.
•
It is used as an ingredient in both salads and
dressings, having a flavor described as "
light
cucumber
" and is considered interchangeable
with mint leaves in some recipes, depending
on the intended effect.
•
Typically, the youngest leaves are used, as
they tend to become bitter as they age.
•
Salad burnet has the same medicinal qualities as
medicinal burnet (
Sanguisorba
officinalis
).
•
It was used as a tea to relieve diarrhea in the
past.
•
It also has a respectable history, called a favorite
herb by Francis Bacon, and was brought to the
New World with the first English colonists, even
getting special mention by Thomas Jefferson.
•
Lesser burnet (Poterium sanguisorba L. = Sanguisorba
•
minor Scop.) is an evergreen herbaceous perennial forage
•
plant that grows widely on poor soils in arid and cold areas.
•
Its nutritional quality is similar to alfalfa and sainfoin but
does
•
not induce bloat (Rodriguez and Bermejo 1986). This plant
•
has pinkish white flowers and is used as ornamental plant
•
and culinary herb for medicinal purposes.
•
The advantages are as a pasture /
forage
crops
.
•
- It starts early in the spring.
•
- Resistant to cold and
drought
.
•
-
It c
an grow in many different
soil type.
•
- Does not swell when grown in green.
•
- It is likely grazed by animals.
•
- The flavor is delicious, the feed value and the
digestion are high.
•
- Continue to grow in mid-autumn and in
autumn, extending the grazing period.
•
Determination of Yield and Some Characteristics of Lesser Burnet
(Sanguisorba
minor Scop.) Grown in Different Nitrogen Dozes and
Row Spacings
•
Abstract:
•
This study was conducted to deterrnine the appropriate of row
spacing, nitrogen dozes and some
•
characteristics of lesser burnet in a "Split Plots in Randomized
Block" desing with 3 replications grown on shallow and
•
slopy lands in Samsun Province from 1995 to 1997. In this study O,
4, 8, 12 kg/da nitrogen dozes and 30, 45 cm row
•
spacings ware applied to plots. Two cuttings were taken both 1996
and 1997 under rainfed conditions. In the second
•
year (1997), the yields were increased significantly. Average 1970.4
kg herbage yield, 746.0 kg hay yield and 131.7 kg
•
crude protein yields per decar were obtained. The highest yields
ware obtained from the plots with 30 cm row spacing
•
and 8-12 kg/da nitrogen fertilization program.
•
Key Words: Sheeps burnet, nitrogen, row spacing, yi
The content discusses various species within the Poterium and Sanguisorba genera of the Rosaceae family, including Poterium sanguisorba, Poterium polgamum, Sanguisorba officinalis, and their synonyms like Poterium polygamum. It sheds light on their botanical classification and relationships, notably highlighting Poterium muricata and Poterium sangiosorba. These plants are recognized for their medicinal properties, with Sanguisorba officinalis being of particular importance in traditional medicine practices.
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Presentation Transcript
Poterium sp. Rosaceae Family Poterium sanguisorba (Sanguisorba minor) Poterium polgamum (P. muricata) Sanguisorba officinalis (Medicinal) P. polygamum with P. sangiosorba in some sources is considered synonym.
Poterium sangiosorba L. (Sanguisorba minor Scop.) small burnet
Sanguisorba minor, the salad burnet, garden burnet, small burnet, or burnet, is a plant in the family Rosaceae that is native to western, central and southern Europe; northwest Africa and southwest Western Asia; and which has naturalized in most of North America. It is a perennial herbaceous plant growing to 40 90 cm tall, typically found in dry grassy meadows, often on limestone soils. It is drought-tolerant, and grows all year around.
It is used as an ingredient in both salads and dressings, having a flavor described as "light cucumber" and is considered interchangeable with mint leaves in some recipes, depending on the intended effect. Typically, the youngest leaves are used, as they tend to become bitter as they age.
Salad burnet has the same medicinal qualities as medicinal burnet (Sanguisorba officinalis). It was used as a tea to relieve diarrhea in the past. It also has a respectable history, called a favorite herb by Francis Bacon, and was brought to the New World with the first English colonists, even getting special mention by Thomas Jefferson.
Lesser burnet (Poterium sanguisorba L. = Sanguisorba minor Scop.) is an evergreen herbaceous perennial forage plant that grows widely on poor soils in arid and cold areas. Its nutritional quality is similar to alfalfa and sainfoin but does not induce bloat (Rodriguez and Bermejo 1986). This plant has pinkish white flowers and is used as ornamental plant and culinary herb for medicinal purposes.
The advantages are as a pasture / forage crops. - It starts early in the spring. - Resistant to cold and drought. - It can grow in many different soil type. - Does not swell when grown in green. - It is likely grazed by animals. - The flavor is delicious, the feed value and the digestion are high. - Continue to grow in mid-autumn and in autumn, extending the grazing period.
Determination of Yield and Some Characteristics of Lesser Burnet (Sanguisorba minor Scop.) Grown in Different Nitrogen Dozes and Row Spacings Abstract: This study was conducted to deterrnine the appropriate of row spacing, nitrogen dozes and some characteristics of lesser burnet in a "Split Plots in Randomized Block" desing with 3 replications grown on shallow and slopy lands in Samsun Province from 1995 to 1997. In this study O, 4, 8, 12 kg/da nitrogen dozes and 30, 45 cm row spacings ware applied to plots. Two cuttings were taken both 1996 and 1997 under rainfed conditions. In the second year (1997), the yields were increased significantly. Average 1970.4 kg herbage yield, 746.0 kg hay yield and 131.7 kg crude protein yields per decar were obtained. The highest yields ware obtained from the plots with 30 cm row spacing and 8-12 kg/da nitrogen fertilization program. Key Words: Sheeps burnet, nitrogen, row spacing, yi
