Chinese Restaurant Phrases for Listening & Speaking Review
Review previously learned phrases related to Chinese restaurant interactions. Students will practice identifying items, speaking phrases, categorizing words, and writing about their dinner in pinyin. Various activities and tasks enhance listening, speaking, reading, and writing skills in an engaging classroom setting.
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At the Chinese Restaurant Phrases for Listening & Speaking: Review the phrases ,which students have learned previously, related to the topic. Objective: students will be able to use the phrases in context. (Listening, speaking, read and write pinyin)
Procedure 1. Teacher show the slides. Ask students to identify items on the slides and practice saying all the phrases in Chinese. Activity 1:According to the nature of each slide, teacher may ask the following questions: / food item item Place item ? object (food item) / / / / (food item1) / / (food item2) / / Activity 2: (continue on next page)
Activity 2:Put the phrases you learned into the following categories. Places: Solid foods: Drinks: Flavors: Flavor enhancer: Others Homework (presentational) Write a short paragraph (in pinyin) talking about your dinner using phrases you learned today. Include as many phrases as you can. (Rubric: see writing rubric for Novice mid)
Elaborate as much as you can with the targeted characters Images from Microsoft Office Clipart
Elaborate as much as you can with the targeted characters Images from Microsoft Office Clipart
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sunl ji ozi mi n m d ufu
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lmian w imian
