Challenges and Trends in Agricultural Valuations and Regulations

 
Agricultural Valuations
 
Jeremy Moody - 
Vice Chairman, EVSB
Paulo Barros Trindade – Board Member
TEGOVA Assembly -  Bologna
7
th
 October 2023
 
EVS Agriculture Paper
 
Long been a Board ambition
Aim is for a Guidance Note in EVS 2025
Text now developing
Questionnaires to Member Associations
EVSB reviewed a working draft text yesterday
The challenge is the variety of situations,
markets and approaches between countries
ASAVAL/CAAV Conference – Lisbon March 15
th
Final text for Bucharest Assembly
 
Diversity of Agriculture
 
All European countries have agricultural land
But it is very varied
Different geographies
From vineyards to mountain pasture
Different national histories and legislation
Different agricultural policies, even in EU CAP
Different and local cultures and customs
Interacting with differing other uses
Housing, environmental, forestry, sporting, amenity
Now also renewable energy
 
Understanding Difference
 
Are farmland markets active or not?
Are they transparent or not as to prices?
Extent of national legislative intervention
Ownership, transactions and tenancy law
Does food production depend on using land or
on investment in facilities?
Cropping/grazing or covered/indoor production
Does value lie only in food production potential
or a wider range of market factors?
Histories of land reform and collectivisation
 
New Factors
 
Unfolding climate change:
Impact, mitigation and adaptation
Environmental concerns and expectations
Growing constraint of and competition for
access to water and how to manage it best
Assured supply can support high value production
Global supply chains – disruption and markets
Inputs, produce markets, consumer taste
Impact of climate change elsewhere
New technologies – automation, genetics, data
 
Regulation
 
Regulation of land use
Taxation of property
Agricultural policies – EU’s CAP and others
Norway and Switzerland to Ukraine
Environmental issues – schemes and rules
Resource protection – impact on rural land
water, soil, biodiversity, etc
Health and Safety, labour, planning, …
Complex but can protect or offer value
 
Why Value Farmland?
 
For sale or purchase
For letting and tenancy issues
For security for lending/borrowing
For accounts and business decisions
For private contracts and disputes
For tax – on death, on sale land taxes, etc
For compulsory purchase by the state
Business creation, business break up, divorce
Many other reasons …
 
What Is To Be Valued?
 
Property and interests in property
Distinct from the value of the business using it
Physically - land and buildings
Legally – rights in and over property
Freehold, leasehold, mortgagee, rights
Identify the asset
Physical boundaries and nature
Legal – quality of title, restrictions?
What market is it in?
Sector (arable?), geographic (Paris Basin?) , etc
 
Other Valuations
 
Machinery
Growing and harvested crops
Livestock
Tenant’s improvements and dilapidations
Business agreements
Assets created by regulations and subsidies
Non-agricultural uses of the land
Energy, recreation, etc
 
Finding the Market Value
 
For agriculture – most often by comparison
applying knowledge of other relevant transactions
similar properties traded at arm’s length recently
what prices are people really agreeing now
adjust for differences
Valuation is an art, not a science
Relying on experience and practical judgment
Sometimes capitalising net income
Always check the answer
Would someone really pay that figure?
 
Using the Income Approach
 
Less common but used in some situations as
Where markets are not transparent or liquid
High investment and specialist buildings
Where farming relies on business contracts
Landlord’s interest subject to tenancy
Assessing business income with risks and time
Interest rates are typically very low
How to find them?
Sensitivity to small changes is a challenge
Check to judge if someone would pay that figure
 
 
Perennial Crops
 
Most farming sees an annual production cycle
But orchards, vineyards, olive groves and
some vegetables produce income over years
Needs right site and sometimes infrastructure
Costs of establishment, removal and labour
Time until first production
A commitment when markets or technologies
might change
How is produce marketed or used?
 
 
Forestry
 
Trees managed for commercial timber
Value in supplying future lower carbon economy
Sometimes for amenity, carbon, other purposes
Assessing the land and suitability
National legislation and taxation
Hard and expensive to remove woodland
Assessing a crop on its prospective sale value
Species and condition
Management and infrastructure
Yield class = growth potential
 
Questions?
 
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Exploring the complexities of agricultural valuations and regulations in European countries, this content delves into the diversity of agriculture across different regions. It discusses the challenges faced in understanding farmland markets, the impact of new factors like climate change, and the importance of regulations governing land use and taxation. With a focus on the evolving agricultural landscape, the content emphasizes the need for guidance and collaboration in navigating the intricacies of agricultural practices and policies.

  • Agricultural valuations
  • European agriculture
  • Regulations
  • Climate change impact
  • Land use

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  1. Agricultural Valuations Jeremy Moody - Vice Chairman, EVSB Paulo Barros Trindade Board Member TEGOVA Assembly - Bologna 7thOctober 2023

  2. EVS Agriculture Paper Long been a Board ambition Aim is for a Guidance Note in EVS 2025 Text now developing Questionnaires to Member Associations EVSB reviewed a working draft text yesterday The challenge is the variety of situations, markets and approaches between countries ASAVAL/CAAV Conference Lisbon March 15th Final text for Bucharest Assembly

  3. Diversity of Agriculture All European countries have agricultural land But it is very varied Different geographies From vineyards to mountain pasture Different national histories and legislation Different agricultural policies, even in EU CAP Different and local cultures and customs Interacting with differing other uses Housing, environmental, forestry, sporting, amenity Now also renewable energy

  4. Understanding Difference Are farmland markets active or not? Are they transparent or not as to prices? Extent of national legislative intervention Ownership, transactions and tenancy law Does food production depend on using land or on investment in facilities? Cropping/grazing or covered/indoor production Does value lie only in food production potential or a wider range of market factors? Histories of land reform and collectivisation

  5. New Factors Unfolding climate change: Impact, mitigation and adaptation Environmental concerns and expectations Growing constraint of and competition for access to water and how to manage it best Assured supply can support high value production Global supply chains disruption and markets Inputs, produce markets, consumer taste Impact of climate change elsewhere New technologies automation, genetics, data

  6. Regulation Regulation of land use Taxation of property Agricultural policies EU s CAP and others Norway and Switzerland to Ukraine Environmental issues schemes and rules Resource protection impact on rural land water, soil, biodiversity, etc Health and Safety, labour, planning, Complex but can protect or offer value

  7. Why Value Farmland? For sale or purchase For letting and tenancy issues For security for lending/borrowing For accounts and business decisions For private contracts and disputes For tax on death, on sale land taxes, etc For compulsory purchase by the state Business creation, business break up, divorce Many other reasons

  8. What Is To Be Valued? Property and interests in property Distinct from the value of the business using it Physically - land and buildings Legally rights in and over property Freehold, leasehold, mortgagee, rights Identify the asset Physical boundaries and nature Legal quality of title, restrictions? What market is it in? Sector (arable?), geographic (Paris Basin?) , etc

  9. Other Valuations Machinery Growing and harvested crops Livestock Tenant s improvements and dilapidations Business agreements Assets created by regulations and subsidies Non-agricultural uses of the land Energy, recreation, etc

  10. Finding the Market Value For agriculture most often by comparison applying knowledge of other relevant transactions similar properties traded at arm s length recently what prices are people really agreeing now adjust for differences Valuation is an art, not a science Relying on experience and practical judgment Sometimes capitalising net income Always check the answer Would someone really pay that figure?

  11. Using the Income Approach Less common but used in some situations as Where markets are not transparent or liquid High investment and specialist buildings Where farming relies on business contracts Landlord s interest subject to tenancy Assessing business income with risks and time Interest rates are typically very low How to find them? Sensitivity to small changes is a challenge Check to judge if someone would pay that figure

  12. Perennial Crops Most farming sees an annual production cycle But orchards, vineyards, olive groves and some vegetables produce income over years Needs right site and sometimes infrastructure Costs of establishment, removal and labour Time until first production A commitment when markets or technologies might change How is produce marketed or used?

  13. Forestry Trees managed for commercial timber Value in supplying future lower carbon economy Sometimes for amenity, carbon, other purposes Assessing the land and suitability National legislation and taxation Hard and expensive to remove woodland Assessing a crop on its prospective sale value Species and condition Management and infrastructure Yield class = growth potential

  14. Questions?

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