Cargo Handling and Storage Essentials

 
WFP Logistics, We Deliver
 
Storage
 
Lesson Plan: Storage
 
This slide is for the facilitators
reference only.
 
This slide should be hidden from
the workbook and from the class
presentation
DO NOT PRINT IN WORKBOOK
 
DO NOT DISPLAY IN CLASS
 
Handling and Storage Equipment
 
Why stack?
Unbonded Stacking
Stacking Methods
Bonded Stacking
Clean area before creating stack
Use good and clean pallets
Select stacking method
Identify space for spoiled and empty packaging
Identify space for reconditioning & repackaging
damaged cargo
Use stack card
 
Stacking Methods
The stack should be built to
give a firm bonded or
interlocked stack
Do not stack so high that
packages at the bottom are
crushed or split
Do not throw or drop
Do not stack too close to the
roof reducing ventilation and
access
Do not stack close up to, or
on top of, the roof beams so
as to risk damaging the
structure
Remove projecting nails and
splinters or the bottom bags
may be torn and food spilt
Bad Practices
 
Stock Location: Racked
Considerations
National Legislation and Regulations
Environmental Concerns
Staff Safety
Additional Security Measures
 
Hazardous materials include (but not limited to):
 
Handling of Hazardous Material
Pesticides
Corrosive Material
Fuel & Lubricants
Gas Cylinders
 
Warehouse Activities
Goods
receipt
Storage
Goods
Dispatch
?
Storage
Planning
KG
(1000 KG) MT
SQM (M2)
Length X Width
CBM (M3)
Length X Width X Height
 
Measurements – Commodities and Warehouse
Weight
Area
Volume
Stowage factor
 
You have received a commodity in boxes with the
following characteristics:
Height 
 
15cm
Width 
  
45cm
Length 
 
60cm
Weight 
 
0.025mtn
What is the stowage factor of this commodity?
 
What is stowage factor?
 
How do you calculate it?
Volume (cbm)  /  Weight (mt)
 
Exercise (A) : Capacity of a Warehouse
 
 
In groups, list on flip charts what elements of one of the categories below would
constrain the supply chain
 
1 a) What is the floor space in a warehouse that is 32 m long and 10 m wide?
1 b) What is the volume / "theoretical storage capacity" of a warehouse that is 32m long and
10m wide and 4m high?
2) Calculate the total "usable volume" of the warehouse when it has four (4) stacks as pictured
below of the same size. Maximum storage height: 4m
3) Calculate the total occupied space (in MT) of the warehouse filled with the commodities
indicated.
 
 
 
 
 
 
 
 
 
 
 
 
 
RICE
 
(Stowage Factor = 1.4 cbm/mtn)
BLANKETS
 
(
Stowage Factor = 4.5 cbm/mtn)
WHEAT
 
(Stowage Factor = 1.7 cbm/mtn
)
KITCHEN KITS
 
(Stowage Factor = 2.3 cbm/mtn)
1m
 
1m
 
1m
 
1m
1m
14.5m
14.5m
 
3.5m
 
3.5m
 
32m
 
10m
14.5m
14.5m
 
1m
 
1m
 
1m
 
Exercise (B) : Capacity of a Warehouse
If time permitted
4) Calculate the stack capacity for the following:
Rice in 50 kg bags with a stowage factor of 1.4cbm/mt
You have 70 pallets (size 0.9m x 1.2m)
Maximum storage height: 3m
 
5) What is the minimal number of pallets (0.9m x 1.2m) required to store 200mtn of a
commodity that has a stowage factor of 2?
Maximum storage height: 2.5m
a)
How many pallets will you need to square off the surface of the pallets?
b)
What are the surface dimensions of the stack?
 
 
 
 
 
 
 
 
 
 
 
 
 
35 minutes to prepare / 10 minutes to debrief
 
1m
 
24m
 
10m
(Stowage Factor = 2 cbm/mtn)
1m+
 
1m+
1m+
Ym
 
X m
 
Answers (A): Capacity of a Warehouse
1 a) Ground surface:
32 x 10 = 320 sqm
 
1 b) Theoretical storage capacity:
32 x 10 x 4 = 1280 cbm
 
2 Usable volume:
Working space = (32 x 1 x 3) + (10 x 1 x 3) = 126
Usable volume =  (320 – 126) x 4 = 194 x 4 = 776 cbm
 
3) Occupied space (All stacks have the same dimension)
Stacks volume = 3.5 x 14.5 x 4 = 203 cbm
Rice occupied space = 203 / 1.4 = 145 MT
Kitchen Kits occupied space = 203 / 2.3 = 88.3 MT
Wheat occupied space = 203 /1.7 = 119.5 MT
Blankets occupied space = 203 / 4.5 = 45.2 MT
 
Total occupied space:
145 + 88.3 + 119.5 + 45.2 = 398 MT
DO NOT PRINT IN WORKBOOK
 
Answers (B): Capacity of a Warehouse
If time permitted
 
 
4) Stack capacity calculation:
Surface on the ground = 0.9 x 1.2 x 70 = 75.6 sqm
Maximum capacity (cbm) = 75.6 x 3 = 226.8 sqm
Maximum capacity (MT) = 226.8 / 1.4 = 162 MT (of rice)
 
 
 
DO NOT PRINT IN WORKBOOK
 
Answers (B): Capacity of a Warehouse
If time permitted
 
 
5)
a)
How many pallets will you need to square off the surface of the
pallets?
 
Required Volume: 200mt * 2 = 400cbm (stack capacity*stowage factor)
Required Surface: 400cbm / 2.5m = 160sqm (required volume/ maximum
storage height)
Surface of a pallet: 0.9m * 1.2 m = 1.08sqm
Minimal number of pallets: 160sqm / 1.08sqm = 148 (required surface/ surface
of pallets)
Actual pallets to be used: 150 (in order to form a rectangular stack, 12X12
pallets =144, 12X13 pallets=156, 11X14=154 etc)
 
a)
What are the surface dimensions of the stack?
Surface Dimension of Stack:  12m x 13.5m (10 pallets X 1.2m and 15
pallets x 0.9m)
There might be other options as well depending on how the warehouse is
organized, but in the drawing above the 13.5m wide and 12m long would
probably be the best.
Other examples: 9m x 18m (10 pallets x 0.9m and  15 pallets x 1.2m) – but not
optimal with the given warehouse dimensions.
DO NOT PRINT IN WORKBOOK
Receipt
Storage
Dispatch
Waybill
Tally Sheet
Daily Receipts
Report
Daily Stock
Position
Release Note
 
Loading
Authorisation
Tally sheet
Waybill
 
 
 
Stack Card
 
Stock Card*
 
Daily Dispatch
Report
Daily Stock
Position
Daily Stock
Position
 
Inventory Management
GOLDEN RULE:
"IF IT MOVES
- RECORD IT"
Inventory Management
 
Stack Card
 
Daily Consolidated Movements & Stock Report
 
Daily Receipt Log Sheet
 
Inventory Management
Purpose?
When and where?
Procedure and technics?
Crosschecks,
analysis & reporting
Stock Checks
Contamination
Infestation
Damaged Packaging
 
Inspection Techniques
 
What to Look For
 
How to Look
Where to inspect
Use your senses
Equipment
Other considerations
Expiry Dates
 
Corrective Action
Mandatory Requirements
Priority Disposal Methods
Salvage Sale
Donation
Destruction
Burning
Burial
 
Disposal
 
WFP Logistics, We Deliver
 
Questions
Slide Note
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Learn key considerations for cargo handling, calculate space for commodities, understand documentation flow, and protect stocks in this comprehensive lesson plan. Explore equipment, stacking methods, and best practices for efficient storage operations.

  • Cargo handling
  • Storage logistics
  • Stock protection
  • Warehouse operations
  • Documentation flow

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  1. Storage WFP Logistics, We Deliver

  2. Lesson Plan: Storage LEARNING OBJECTIVE/S: By the end of the session, participants will be able to: Outline key cargo handling considerations and equipment required Calculate the space required for different commodities on the basis of their stowage factor Describe the flow of documentation accompanying stock movements Describe stock protection procedures and loss mitigation strategies Structure Timing Introduction 5 minutes Activities Explain lesson objectives Lecture: examples of good and bad cargo handling practices; special cargo handling equipment used in warehouses Cargo Handling 10 minutes 45 minutes Calculation of size required for stocks based on their stowage factor; calculation of capacity of a warehouse for given stock, number of required pallets etc. Exercise - Storage planning Lecture: crucial documents in warehousing operations and when / how they are used (with examples as handouts) Documentation 15 minutes Stock protection 10 minutes Lecture: inspection of stocks, corrective action and correct disposal procedures (where necessary) EVALUATION / RECAP QUESTIONS What is the significance of a stock s stowage factor? Describe the documentation flow when goods (a) arrive and (b) depart the warehouse. What are the ways to dispose of ruined stocks (in order of priority)? Lesson End/Plenary 5 minutes Total Lesson Length MEASURABLE OUTCOMES Ability to calculate space required for different stocks Knowledge of the different documents in warehousing operations and their purpose Understanding of stock protection and loss mitigation strategies 90 minutes

  3. Handling and Storage Equipment

  4. Why stack?

  5. Stacking Methods Unbonded Stacking Bonded Stacking

  6. Stacking Methods Clean area before creating stack Use good and clean pallets Select stacking method Identify space for spoiled and empty packaging Identify space for reconditioning & repackaging damaged cargo Use stack card

  7. Bad Practices The stack should be built to give a firm bonded or interlocked stack Do not stack so high that packages at the bottom are crushed or split Do not throw or drop X Remove projecting nails and splinters or the bottom bags may be torn and food spilt Do not stack close up to, or on top of, the roof beams so as to risk damaging the structure Do not stack too close to the roof reducing ventilation and access

  8. Stock Location: Racked

  9. Handling of Hazardous Material Hazardous materials include (but not limited to): Pesticides Corrosive Material Fuel & Lubricants Considerations National Legislation and Regulations Gas Cylinders Environmental Concerns Staff Safety Additional Security Measures

  10. Warehouse Activities Storage Planning Goods receipt Goods Dispatch ? Storage

  11. Measurements Commodities and Warehouse KG Weight (1000 KG) MT SQM (M2) Length X Width Area CBM (M3) Volume Length X Width X Height

  12. Stowage factor What is stowage factor? How do you calculate it? Volume (cbm) / Weight (mt) You have received a commodity in boxes with the following characteristics: Height Width Length Weight 15cm 45cm 60cm 0.025mtn What is the stowage factor of this commodity?

  13. Exercise (A) : Capacity of a Warehouse In groups, list on flip charts what elements of one of the categories below would constrain the supply chain 1 a) What is the floor space in a warehouse that is 32 m long and 10 m wide? 1 b) What is the volume / "theoretical storage capacity" of a warehouse that is 32m long and 10m wide and 4m high? 2) Calculate the total "usable volume" of the warehouse when it has four (4) stacks as pictured below of the same size. Maximum storage height: 4m 3) Calculate the total occupied space (in MT) of the warehouse filled with the commodities indicated. 1m KITCHEN KITS RICE 3.5m (Stowage Factor = 2.3 cbm/mtn) (Stowage Factor = 1.4 cbm/mtn) 14.5m 14.5m 1m 1m 10m 1m BLANKETS WHEAT 3.5m 1m 1m 1m (Stowage Factor = 4.5 cbm/mtn) (Stowage Factor = 1.7 cbm/mtn) 14.5m 14.5m 1m 32m

  14. Exercise (B) : Capacity of a Warehouse If time permitted 4) Calculate the stack capacity for the following: Rice in 50 kg bags with a stowage factor of 1.4cbm/mt You have 70 pallets (size 0.9m x 1.2m) Maximum storage height: 3m 5) What is the minimal number of pallets (0.9m x 1.2m) required to store 200mtn of a commodity that has a stowage factor of 2? Maximum storage height: 2.5m a) How many pallets will you need to square off the surface of the pallets? b) What are the surface dimensions of the stack? 1m+ 1m+ X m 1m 10m (Stowage Factor = 2 cbm/mtn) Ym 1m+ 24m 35 minutes to prepare / 10 minutes to debrief

  15. Answers (A): Capacity of a Warehouse 1 a) Ground surface: 32 x 10 = 320 sqm 1 b) Theoretical storage capacity: 32 x 10 x 4 = 1280 cbm 2 Usable volume: Working space = (32 x 1 x 3) + (10 x 1 x 3) = 126 Usable volume = (320 126) x 4 = 194 x 4 = 776 cbm 3) Occupied space (All stacks have the same dimension) Stacks volume = 3.5 x 14.5 x 4 = 203 cbm Rice occupied space = 203 / 1.4 = 145 MT Kitchen Kits occupied space = 203 / 2.3 = 88.3 MT Wheat occupied space = 203 /1.7 = 119.5 MT Blankets occupied space = 203 / 4.5 = 45.2 MT Total occupied space: 145 + 88.3 + 119.5 + 45.2 = 398 MT

  16. Answers (B): Capacity of a Warehouse If time permitted 4) Stack capacity calculation: Surface on the ground = 0.9 x 1.2 x 70 = 75.6 sqm Maximum capacity (cbm) = 75.6 x 3 = 226.8 sqm Maximum capacity (MT) = 226.8 / 1.4 = 162 MT (of rice)

  17. Answers (B): Capacity of a Warehouse If time permitted 5) a) How many pallets will you need to square off the surface of the pallets? Required Volume: 200mt * 2 = 400cbm (stack capacity*stowage factor) Required Surface: 400cbm / 2.5m = 160sqm (required volume/ maximum storage height) Surface of a pallet: 0.9m * 1.2 m = 1.08sqm Minimal number of pallets: 160sqm / 1.08sqm = 148 (required surface/ surface of pallets) Actual pallets to be used: 150 (in order to form a rectangular stack, 12X12 pallets =144, 12X13 pallets=156, 11X14=154 etc) a) What are the surface dimensions of the stack? Surface Dimension of Stack: 12m x 13.5m (10 pallets X 1.2m and 15 pallets x 0.9m) There might be other options as well depending on how the warehouse is organized, but in the drawing above the 13.5m wide and 12m long would probably be the best. Other examples: 9m x 18m (10 pallets x 0.9m and 15 pallets x 1.2m) but not optimal with the given warehouse dimensions.

  18. Inventory Management Receipt Storage Dispatch Waybill Stack Card Release Note Loading Authorisation Tally Sheet Stock Card* Daily Receipts Report Daily Stock Position Tally sheet Daily Stock Position Waybill Daily Dispatch Report Daily Stock Position

  19. Inventory Management GOLDEN RULE: "IF IT MOVES - RECORD IT"

  20. Stack Card

  21. Daily Consolidated Movements & Stock Report I. WAREHOUSE DETAILS 1. Warehouse Name 2. Location 3. Reporting Date II. STOCK MOVEMENTS/STOCK DETAILS 4. Commodity 5. S.I. Number 6. Project # 7. 8. Opening Stock 13. Receipts 16. Dis patc hes 17. Losse s 18. Closing Balance Unit- Wgt KG 9. Good 10 Damaged 11. 12. 14. Good 15. 19. Go od 20. Dam aged 21. 22. Spoiled Unavailable Damaged Spoiled Unavailabl e III. CERTIFICATION 23. Prepared by 26. Certified by: 24. Title 27. Title 25. Signature 28. Signature

  22. Daily Receipt Log Sheet

  23. Inventory Management

  24. Stock Checks Purpose? When and where? Procedure and technics? Crosschecks, analysis & reporting

  25. Inspection Techniques What to Look For How to Look Contamination Where to inspect Infestation Use your senses Damaged Packaging Equipment Expiry Dates Other considerations

  26. Corrective Action Fumigation Safety & Security Measures Fumigation Procedures Fumigation in Silos Poisoning & Traps Raticides Insecticides

  27. Disposal Mandatory Requirements Priority Disposal Methods Salvage Sale Donation Destruction Burning Burial

  28. Questions WFP Logistics, We Deliver

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