The importance of improving food systems to achieve sustainable development goals and enhance food security and job creation. It covers topics such as the current food systems, the impact of these systems, jobs in the food systems value chain, and key recommendations.

8 views • 24 slides

Explore factors influencing maize productivity in Zambia, aiming to enhance smallholder agricultural efficiency. Investigate yield differences at distinct points using panel quantile regression. Objectives include assessing input profitability and strategies for boosting maize output.

0 views • 14 slides

Security Champions play a vital role in decision-making concerning security engagement, acting as a core element in security assurance processes within a team. They foster a security culture, reduce dependency on the CISO, and promote responsible autonomy and continuous security education in the org

3 views • 13 slides

This presentation by Prof. Alena Douhan, the UN Special Rapporteur, addresses the negative impact of unilateral coercive measures on food security and the enjoyment of human rights. It delves into the consequences of over-compliance with sanctions, challenges in delivering food and agricultural esse

2 views • 7 slides

Explore key remarks on changes in food security, impact of assistance, and earthquake consequences presented at the Food Security and Livelihoods Workshop in Northwest Syria. Discover insights on food secure and severely food insecure areas, along with case studies on intervention effectiveness and

8 views • 20 slides

Food Research Lab is one of the leading food industry consultants and offers various food production services. We provide food production and food manufacturing consultancy services to food, beverage and nutraceutical companies. Primary food production involves everything from food procurement, inve

8 views • 12 slides

The paper explores the impact of post-harvest equipment provided through the Emergency Community Development Program (PUDC) on food security in rural households in Senegal. It addresses the challenges of hunger and food insecurity, reviews the methodology, and discusses how PUDC aims to improve food

0 views • 25 slides

Learn about the roles and responsibilities of a Security Partner, including requesting changes to security roles, approving security requests, and initiating access requests. Explore the overview of Workday Security, the security access request process, and the pre-request process flow. Discover how

1 views • 17 slides

Enterprise Zambia Challenge Fund, implemented by Self Help Africa with support from the European Union and the Government of Zambia, aims to integrate smallholder farmers into sustainable value chains in Zambia. The project provides economic, nutrition, and technical support to agri-enterprises, wit

0 views • 51 slides

Nutrition plays a crucial role in food security as it ensures access to adequate food for a healthy life. Effective biological utilization of food is essential along with availability and access. Investments in nutrition have high returns, with Bangladesh showing success in reducing stunting rates.

0 views • 55 slides

The Food Security and Nutrition Monitoring Survey (FSNMS) Round 22 conducted in June-July 2018 indicates a significant increase in the population in need of humanitarian assistance since August 2012. The survey outlines trends in household food security, food consumption groups, and objectives of FS

3 views • 9 slides

Enhance your knowledge on using equipment for making food with proper safety procedures. Learn about essential points like wearing protective gear, checking hot food temperatures, food safety principles, and sanitization requirements. Understand machine settings, food temperature checks, and serving

1 views • 22 slides

The National Food Reserve Agency (NFRA) under the Federal Ministry of Agriculture & Water Resources plays a crucial role in addressing agricultural production, storage, and marketing challenges in Nigeria. With a vision to ensure sustainable food access for all Nigerians and become a global food pro

1 views • 30 slides

The causes of food insecurity in developed nations include demographic shifts, population growth, and economic development leading to an increasing global demand for food. Changes in dietary preferences towards more resource-intensive food items like meat are impacting agricultural output and natura

1 views • 36 slides

Resilience in the context of food security shocks involves the ability of individuals, households, communities, and systems to bounce back and recover from various stressors. This resilience is crucial in regions facing continuous crises like the Horn of Africa and the Sahel, where factors beyond we

1 views • 21 slides

The Kingdom of Bhutan Commercial Agriculture and Resilient Livelihoods Enhancement Programme (CARLEP) aims to increase smallholder farmers' incomes and reduce poverty through climate-resilient agricultural production. CARLEP builds on IFAD's longstanding partnership with the Royal Government of Bhut

1 views • 19 slides

Delve into the world of food science and technology with insights on what scientists do, the importance of understanding food, definitions of food science and food technology, factors affecting food spoilage, and traditional and modern food processing technologies. Gain knowledge on testing hypothes

0 views • 22 slides

This doctoral dissertation seminar explores the sociocultural dynamics of food security among farm households in Oyo State, Nigeria. It delves into demographic characteristics, food production and consumption patterns, socio-cultural drivers of behaviors, and factors influencing food security. The s

0 views • 33 slides

Brookfield Community Food Cupboard is a project aiming to provide food security to individuals and families in the Riverside Park/Hunt Club area, including students and families served by Brookfield High School. The initiative seeks to supplement existing food security programs by offering a day's w

0 views • 11 slides

Lessons learned from the Global Framework for Climate Services (GFCS) on disseminating Climate Information Services (CIS) to smallholder farmers in Malawi and Tanzania highlighted the importance of multi-stakeholder partnerships in improving access to climate information. The advantages include a ho

0 views • 14 slides

The ongoing global food crisis is severe, as indicated by the rise in retail food prices worldwide. Various organizations are now focusing on using food prices to target social assistance and improve food security. Monitoring nutrition security through the affordability of healthy diets has become a

0 views • 10 slides

Understanding food spoilage causes, common food-poisoning bacteria, conditions for bacterial growth, ways to prevent food contamination, safe food handling practices, HACCP concept, types of perishable foods, importance of proper food storage, packaging materials for food, and recognizing signs of f

1 views • 27 slides

Exploring various types of farmer organizations, their purposes, and impacts on smallholder farmers in agroecology. A discussion on organizational forms, interventions, challenges faced by smallholders, and the importance of collaboration in achieving collective benefits.

0 views • 15 slides

Discussing the impact of economic sanctions on food prices and food security, this study by S. K. Afesorgbor et al. explores various effects and mechanisms involved. Analyzing data from 99 developing countries, the research finds that sanctions inflate food prices by 1.4-2.3% and worsen food securit

0 views • 11 slides

Food security is crucial for ensuring all individuals have access to enough nutritious food for an active, healthy life. Social welfare policies such as MNREGA play a vital role in addressing food security issues globally. The concepts of household food security, resilience to supply disruptions, an

0 views • 20 slides

The project, led by the University of Zimbabwe in partnership with SOFECSA and the University of Wageningen, aims to address the lack of resilience in African smallholder farming to climate change pressures. Focused on sustainable food security and livelihoods in Southern Africa, initiatives such as

0 views • 31 slides

Explore the integral relationship between stable housing, food security, poverty, and income. Learn about the definition and characteristics of food security, causes and consequences of food insecurity, and strategies to address rural hunger. Gain insights into how promoting stability and resilience

0 views • 20 slides

Cheryl Sjöström, PhD, is leading a research effort within AgriFoSe2030 to address the challenge of science communication in achieving smallholder food security. The focus is on mobilizing knowledge to end persistent hunger issues by bridging the research-policy gap through effective communication

0 views • 11 slides

Connecting the System of Environmental-Economic Accounting (SEEA) with Food Security Indicators is crucial for achieving sustainable agriculture and ending hunger. The FAO has developed a set of indicators to measure different dimensions of food security, including availability, access, stability, a

0 views • 17 slides

Detailed analysis highlights the link between food security and falling water tables, emphasizing the water-intensive nature of food production. As the global demand for food increases, the strain on water resources also rises, impacting agricultural output. The competition in water markets presents

0 views • 7 slides

The National Food Security Act, 2013 (NFSA) aims to ensure food and nutritional security for all by providing access to adequate quality food at affordable prices. It includes provisions for hot cooked meals, food security allowance, social audit, nutritional support for children, and various monito

0 views • 15 slides

Food Justice Primer provides insightful definitions and discussions on key concepts such as food justice, food insecurity, food sovereignty, and food deserts. It highlights the need for equitable sharing of benefits and risks in the food system, aiming to transform current disparities and inequities

0 views • 49 slides

Working-age persons with disabilities face economic vulnerability and higher chances of living in food-insecure households. This study explores food sufficiency and barriers to accessing free food during the COVID-19 pandemic. Data was collected through an online survey, revealing insights into food

1 views • 14 slides

Household food security is a fundamental aspect of well-being, yet challenging to measure accurately. The Food Insecurity Experience Scale (FIES) offers a new approach developed by the FAO, aiming to assess food insecurity experiences through specific questions. This innovative method provides valua

0 views • 19 slides

The Royal Society of Chemistry Food Group aims to lead, promote, and disseminate the understanding and importance of chemistry in food. Their vision is to enhance food and nutrition security through advancing the chemistry of food ingredients. They strive to engage with various communities to promot

0 views • 4 slides

The presentation by Dr. Antony Chapoto at the Policy Dialogue on Food Security & Nutrition in Zambia highlighted the economic achievements, challenges, and opportunities for Zambia. Despite significant agricultural growth and GDP increase, persistent rural poverty remains a major concern, with 80% o

0 views • 34 slides

Smallholder farming in developing countries is crucial for food production and the livelihoods of many individuals. However, to compete effectively in the market, small farms need to adopt cooperative models, economies of scale, and advanced agricultural technologies. By forming farming cooperatives

0 views • 8 slides

The article discusses the concept of gender analysis within the context of a project aimed at empowering smallholder horticulture farmers in Ethiopia. It covers the differences between sex and gender, the purpose and methods of conducting gender analysis, and the utilization of its results. Practica

0 views • 24 slides

This Certified DevOps Security Practitioner course provides a deep dive into implementing DevSecOps, integrating security into the DevOps processes. Covering topics like security testing, Docker security, automation, and more, the training aims to equip participants with the necessary skills to embe

0 views • 5 slides

Food security encompasses various aspects such as availability, access, stability, and utilization of food. It is vital for individuals to have nutritious and adequate food to lead healthy lives. Factors like land scarcity, water supply, and climate conditions affect food security. Governments play

0 views • 16 slides