Exploring the Classification of Non-Alcoholic Beverages
Delve into the world of non-alcoholic beverages, ranging from aerated water to natural water, squashes, juices, syrups, coffee, tea, and milk-based drinks like chocolate malted drinks. This comprehensive classification sheds light on the diverse range of alcohol-free drinks available in the food service industry.
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CLASSIFICATION OF NON ALCOHOLIC BEVERAGES Presented by Urmi Das Faculty B.Voc (CTHM)
NON- ALCOHOLIC BEVERAGES It covers drinks that are totally free from alcohol .Some of these drinks are made in the still room while some are made in dispense bar. Every sector of the food service industry serves one or more type of non alcoholic drinks.
CATEGORIES OF NON ALCOHOLIC BEVERAGES They are dispensed from bar 1.Areated water 2. Natural water 3. Squashes 4.Juices 5. Syrups
CATEGORIES OF NON ALCOHOLIC BEVERAGES They are made in still room Coffee Tea Milk-based drinks-cholcolate malted drinks
CATEGORIES OF NON ALCOHOLIC BEVERAGES
